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Increasing Extracellular Free Fatty Acid Production in Escherichia coli by Disrupting Membrane Transport Systems.
Published 2017 in Journal of Agricultural and Food Chemistry
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PUBLICATION RECORD
- Publication year
2017
- Venue
Journal of Agricultural and Food Chemistry
- Publication date
2017-12-13
- Fields of study
Biology, Medicine, Chemistry, Environmental Science
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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