Effects of whey protein films on the quality of thawed bigeye tuna (Thunnus obesus) chunks under modified atmosphere packaging and vacuum packaging conditions

No abstract is available for this paper.

• Publication year

  2017

• Venue

  Food Science and Biotechnology

• Publication date

  2017-07-20

• Fields of study

  Agricultural and Food Sciences, Medicine, Chemistry, Environmental Science

• Identifiers
  DOI 10.1007/s10068-017-0125-zPMID 30263622PMCID PMC6049535
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

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