Quantitative significance of n-3 essential fatty acid contribution by heterotrophic protists in marine pelagic food webs

No abstract is available for this paper.

• Publication year

  2008

• Venue

  Marine Ecology Progress Series

• Publication date

  2008-02-07

• Fields of study

  Biology, Environmental Science

• Identifiers
  DOI 10.3354/MEPS07215
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• The role of lipids during embryonic development of the euphausiids Euphausia pacifica and Thysanoessa spinifera

  2006cited by this paper
• Trophic modification of essential fatty acids by heterotrophic protists and its effects on the fatty acid composition of the copepod Acartia tonsa

  2006cited by this paper
• Species replacement of pelagic fishes: where have all the sardines gone?

  2006cited by this paper
• Trophic upgrading of autotrophic picoplankton by the heterotrophic nanoflagellate Paraphysomonas sp.

  2006cited by this paper
• Trophic modification of food quality by heterotrophic protists: species-specific effects on copepod egg production and egg hatching

  2005influential reference
• Feeding by the heterotrophic dinoflagellates Gyrodinium dominans and G. spirale on the red-tide dinoflagellate Prorocentrum minimum

  2004cited by this paper
• Effect of heterotrophic versus autotrophic food on feeding and reproduction of the calanoid copepod Acartia tonsa : relationship with prey fatty acid composition

  2003cited by this paper
• Analysis of docosahexaenoic acid biosynthesis in Crypthecodinium cohnii by 13C labelling and desaturase inhibitor experiments.

  2003cited by this paper
• High-cell-density fed-batch cultivation of the docosahexaenoic acid producing marine alga Crypthecodinium cohnii.

  2003cited by this paper
• Zooplankton feeding ecology: does a diet of Phaeocystis support good copepod grazing, survival, egg production and egg hatching success?

  2002cited by this paper
• Diatom production in the marine environment: implications for larval fish growth and condition

  2001influential reference
• Production of Polyunsaturated Fatty Acids by Polyketide Synthases in Both Prokaryotes and Eukaryotes

  2001cited by this paper
• Lipid Class and Fatty Acid Composition of the Protozoan Parasite of Oysters, Perkinsus marinus Cultivated in Two Different Media

  2001cited by this paper
• Phaeocystis globosa (Prymnesiophyceae) and the planktonic food web: Feeding, growth, and trophic interactions among grazers

  2001cited by this paper
• Spatial gradients of food consumption and production of juvenile fish in the lower River Elbe

  2001cited by this paper
• The seasonal cycle of phytoplankton biomass and primary productivity in the Ross Sea, Antarctica

  2000cited by this paper
• Long-term changes of Copepoda community (1957–1996) in a subtropical Chinese lake stocked densely with planktivorous filter-feeding silver and bighead carp

  2000cited by this paper
• Effects of essential fatty acid-deficient diets on growth, mortality, tissue histopathology and fatty acid compositions in juvenile turbot (Scophthalmus maximus)

  1999cited by this paper
• Trophic upgrading of food quality by protozoans enhancing copepod growth: role of essential lipids

  1999cited by this paper
• Sources of essential fatty acids in the marine microbial loop

  1999cited by this paper
• Effect of food quality on rate of growth and development of the pelagic copepod Pseudocalanus elongatus (Copepoda, Calanoida)

  1998cited by this paper
• Nutrition and the regulation of egg production in the Calanoid copepod Acartia tonsa

  1998cited by this paper
• The significance of lipids at early stages of marine fish: a review

  1997cited by this paper
• Effect of different dietary levels of docosahexaenoic acid (DHA, 22:6w-3) on the DHA composition of lipid classes in sea bass larvae eyes

  1997cited by this paper
• Fatty acids as trophic markers of phytoplankton blooms in the Bahía Blanca estuary (Buenos Aires, Argentina) and in Trinity Bay (Newfoundland, Canada)

  1997cited by this paper
• Fatty Acid Composition and Community Structure of Plankton from the San Lorenzo Channel, Gulf of California

  1997cited by this paper
• Relationship of larval-stage growth and mortality to recruitment of striped bass,Morone saxatilis, in Chesapeake Bay

  1997cited by this paper
• Production of eicosanoids derived from 20:4n-6 and 20:5n-3 in primary cultures of turbot (Scophthalmus maximus) brain astrocytes in response to platelet activating factor, substance P and interleukin-1 beta.

  1996cited by this paper
• Lipid biomarkers: linking the utilization of frontal plankton biomass to enhanced condition of juvenile North Sea cod

  1996cited by this paper
• Seasonal Variations in Suspended Particulate Matter in the Marennes-Oléron Bay, France, using Lipids as Biomarkers

  1996cited by this paper
• Copepod recruitment and food composition: do diatoms affect hatching success?

  1996cited by this paper
• Dietary deficiency of docosahexaenoic acid impairs vision at low light intensities in juvenile herring (Clupea harengus L.)

  1995cited by this paper
• Egg production and the nutritional environment of Acartia tonsa: the role of food quality in copepod nutrition

  1995cited by this paper
• The long-term relationship between zooplankton and fish IV. Spatial/Temporal Variablity and Prediction

  1995cited by this paper
• Predator-prey interactions between Isochrysis galbana and Oxyrrhis marina. III. Mathematical modelling of predation and nutrient regeneration

  1995cited by this paper
• Growth and grazing of a naked heterotrophic dinoflagellate, Gyrodinium dominans

  1995cited by this paper
• Copepod egg production in Long Island Sound, USA, as a function of the chemical composition of seston

  1995cited by this paper
• Effects of food quality on the reproductive success of Acartia tonsa and Acartia hudsonica: laboratory observations

  1994cited by this paper
• Heterotrophic production of long chain omega-3 fatty acids utilizing algae and algae-like microorganisms

  1994cited by this paper
• Growth and grazing of a heterotrophic dinoflagellate Gyrodinium dommans, feeding on a red tide flagellate, Chattonella antique

  1992influential reference
• Changes in the fatty acid composition of Pecten maximus (L.) during larval development

  1992cited by this paper
• Dynamics of herbivorous grazing by the heterotrophic dinoflagellate oxyrrhis marina

  1989influential reference
• Lipid biomarkers in marine ecology

  1987cited by this paper
• Role of eicosenoic and docosenoic fatty acids in fresh water and marine lipids

  1980cited by this paper
• The Rapid Preparation of Fatty Acid Esters for Gas Chromatographic Analysis

  1961cited by this paper
• A rapid method of total lipid extraction and purification.

  1959cited by this paper

• Evaluation of suitable micro‐algal diets for intensive culture of the calanoid copepod Acartia bilobata

  2022cites this paper
• Microalgae n-3 PUFAs Production and Use in Food and Feed Industries

  2021cites this paper
• Amino acids and fatty acids composition in mass‐cultured Teleaulax amphioxeia strains with notable potential for rotifer ( Brachionus plicatilis ) enrichment

  2020cites this paper
• Effect of diet on the coupling of ingestion and egg production in the ubiquitous copepod, Acartia tonsa

  2020cites this paper
• Long-chain Omega-3 Polyunsaturated Fatty Acids in Natural Ecosystems and the Human Diet: Assumptions and Challenges

  2019cites this paper
• Algae: Critical Sources of Very Long-Chain Polyunsaturated Fatty Acids

  2019cites this paper
• Physiological responses of Oxyrrhis marina to a diet of virally infected Emiliania huxleyi

  2019cites this paper
• Advancing assessment of marine phytoplankton community structure and nutritional value from fatty acid profiles of cultured microalgae

  2019cites this paper
• Effects of mixed diets on the reproductive success and population growth of cultured Acartia grani (Calanoida)

  2019cites this paper
• Intraspecific variations in macronutrient, amino acid, and fatty acid composition of mass-cultured Teleaulax amphioxeia (Cryptophyceae) strains

  2019cites this paper
• Altering phytoplankton growth rates changes their value as food for microzooplankton grazers

  2018cites this paper
• Characterization of a New Trioxilin and a Sulfoquinovosyl Diacylglycerol with Anti-Inflammatory Properties from the Dinoflagellate Oxyrrhis marina

  2017cites this paper
• Carbon transfer from dissolved organic carbon to the cladoceran Bosmina: a mesocosm study

  2017cites this paper
• Structure et diversité de la communauté de protistes de la lagune de Havre-aux-Maisons, Canada

  2015cites this paper
• Effects of diet nutritional quality on the growth and grazing of Noctiluca scintillans

  2015influential citation
• Physiological condition and differential feeding behaviour in the cryptic species complex Eurytemora affinis in the St Lawrence estuary

  2015cites this paper
• Cyanobacterial carbon supports the growth and reproduction of Daphnia: an experimental study

  2014cites this paper
• Prostaglandins and Other Lipid Mediators eview roduction of EPA and DHA in aquatic ecosystems and their transfer to the land ichail

  2013cites this paper
• Adaptations to feast and famine in different strains of the marine heterotrophic dinoflagellates Gyrodinium dominans and Oxyrrhis marina

  2013cites this paper
• Production of EPA and DHA in aquatic ecosystems and their transfer to the land.

  2013cites this paper
• Calanus glacialis : the role of lipids in the life cycle and for the Arctic pelagic food web

  2012influential citation
• The role of Oxyrrhis marina as a model prey: current work and future directions

  2011cites this paper
• Fatty acid transfer in the food web of a coastal Mediterranean lagoon: Evidence for high arachidonic acid retention in fish

  2011cites this paper
• Publication

  2010cites this paper
• Fatty acid composition of the heterotrophic nanoflagellate Paraphysomonas sp.: influence of diet and de novo biosynthesis

  2010cites this paper
• The role of Oxyrrhis marina as a model prey: current work and future directions

  2010cites this paper
• Species-specific differences in long-chain n-3 essential fatty acid, sterol, and steroidal ketone production in six heterotrophic protist species

  2009cites this paper
• Differential effects of nutrient-limited primary production on primary, secondary or tertiary consumers

  2009cites this paper
• Sterol production and phytosterol bioconversion in two species of heterotrophic protists, Oxyrrhis marina and Gyrodinium dominans

  2008cites this paper
• Mechanism(s) of long chain n-3 essential fatty acid production in two species of heterotrophic protists: Oxyrrhis marina and Gyrodinium dominans

  2008cites this paper