No abstract is available for this paper.
Production of L-arabinose from corn hull arabinoxylan by Arthrobacter aurescens MK5 α-L-arabinofuranosidase.
M. Kurakake,Jyunpei Takao,O. Asano,H. Tanimoto,T. Komaki
Published 2011 in Journal of Food Science
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- Publication year
2011
- Venue
Journal of Food Science
- Publication date
2011-03-01
- Fields of study
Biology, Medicine, Chemistry, Environmental Science
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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