Microbiological control of moisturizing mask formulation added of hibiscus flowers, assai palm, black mulberry and papaw glycolic extracts

No abstract is available for this paper.

• Publication year

  2013

• Venue

  International Journal of Pharmacy and Pharmaceutical Sciences

• Publication date

  2013-03-07

• Fields of study

  Biology, Medicine, Chemistry

• Identifiers

  No identifiers available.

• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• IN VITRO ANTIOXIDANT ACTIVITY, TOTAL PHENOLIC AND TOTAL FLAVANOID CONTENT OF DIFFERENT EXTRACTS OF SOLANUM XANTHOCARPUM BERRIES

  2012cited by this paper
• In vitro antibacterial activity of Hibiscus rosa-sinensis flower extract against human pathogens

  2012cited by this paper
• Microbiological quality of hair and skin care cosmetics manufactured in Jordan

  2012cited by this paper
• Identification and quantification of phenols, carotenoids, and vitamin C from papaya (Carica papaya L., cv. Maradol) fruit determined by HPLC-DAD-MS/MS-ESI

  2011cited by this paper
• Fast and sensitive high performance liquid chromatography analysis of cosmetic creams for hydroquinone, phenol and six preservatives.

  2011cited by this paper
• Açai (Euterpe oleracea Mart.)—A phytochemical and pharmacological assessment of the species’ health claims

  2011cited by this paper
• Determination of fruit chemical properties of Morus nigra L., Morus alba L. and Morus rubra L. by HPLC

  2011cited by this paper
• Açaí (Euterpe oleracea Mart.)

  2010cited by this paper
• Green synthesis of gold and silver nanoparticles using Hibiscus rosa sinensis

  2010cited by this paper
• Physicochemical Characterization and Rheological Behavior Evaluation of the Liquid Crystalline Mesophases Developed with Different Silicones

  2009cited by this paper
• IN -VITRO ANTIOXIDATIVE ACTIVITY OF PHENOLIC AND FLAVONOID COMPOUNDS EXTRACTED FROM SEEDS OF ABRUS PRECATORIUS

  2009cited by this paper
• Phytochemical composition and thermal stability of two commercial açai species, Euterpe oleracea and Euterpe precatoria.

  2009cited by this paper
• Optimisation of the solvent extraction of phenolic antioxidants from fruits of Euterpe oleracea using Response Surface Methodology.

  2009cited by this paper
• Contamination versus preservation of cosmetics: a review on legislation, usage, infections, and contact allergy

  2009cited by this paper
• Microbial contamination associated with mascara use.

  2008cited by this paper
• Manual de Fitoterapia

  2007cited by this paper
• Evaluation of preservative systems in opthalmic suspension of polymyxin B and dexamethasone by linear regression.

  2007cited by this paper
• Microbiological study of cosmetic products during their use by consumers: health risk and efficacy of preservative systems

  2006cited by this paper
• Antimicrobial activity of four different dental gel formulas on cariogenic bacteria evaluated using the linear regression method

  2005cited by this paper
• Agência Nacional de Vigilância Sanitária

  2004cited by this paper
• Agência Nacional de Vigilância Sanitária

  2004cited by this paper
• Guia de estabilidade de produtos cosméticos

  2004cited by this paper
• Microbial contamination and preservative capacity of some brands of cosmetic creams

  2003cited by this paper
• Tratado de Fitomedicina, bases clínicas y farmacológicas

  1998cited by this paper
• Cosmetic and drug preservation : principles and practice

  1984cited by this paper

• Effect of Roselle ( Hibiscus sabdariffa ) against Adriamycin Induced-cardiotoxicity in Male Rats

  2017cites this paper
• Antimicrobial Activity of Sideroxylon obtusifolium ( Roem . and Schult ) T . D . Penn . ( Sapotaceae )

  2017cites this paper
• Green tea glycolic extract-loaded liquid crystal systems: development, characterization and microbiological control

  2016cites this paper
• POTENTIAL HEALING EFFECTS OF HIBISCUS SABDARIFFA L. FLOWERS ON ARTHRITIS

  2014cites this paper
• PREPARATION AND EVALUATION OF RICE BRAN OIL MASK

  2014cites this paper