No abstract is available for this paper.
Hydrogen peroxide increases potato tuber and stem starch content, stem diameter, and stem lignin content
H. López-Delgado,H. Zavaleta-Mancera,M. Mora-Herrera,M. Vázquez-Rivera,F. X. Flores-Gutiérrez,I. Scott
Published 2005 in American Journal of Potato Research
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2005
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American Journal of Potato Research
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2005-07-01
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