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Protein analysis by 31p NMR spectroscopy in ionic liquid: quantitative determination of enzymatically created cross-links.
E. Monogioudi,P. Permi,Ilari Filpponen,Michael Lienemann,Bin Li,D. Argyropoulos,J. Buchert,M. Mattinen
Published 2011 in Journal of Agricultural and Food Chemistry
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- Publication year
2011
- Venue
Journal of Agricultural and Food Chemistry
- Publication date
2011-01-10
- Fields of study
Biology, Medicine, Chemistry
- Identifiers
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Semantic Scholar, PubMed
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