The formation of pigment and arylamine by yeasts.

No abstract is available for this paper.

• Publication year

  1952

• Venue

  Journal of General Microbiology

• Publication date

  1952-08-01

• Fields of study

  Biology, Medicine, Chemistry

• Identifiers
  DOI 10.1099/00221287-7-1-2-54PMID 13011257
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Growth requirements of Schizosaccharomyces octosporus, a yeast exacting towards adenine.

  1951cited by this paper
• Methionine and the Formation of Pigment by Yeasts

  1950cited by this paper
• Studies of a yeast exacting towards p-aminobenzoic acid.

  1950cited by this paper
• p-Aminobenzoic Acid a Growth-Factor for Certain Brewer's Yeasts

  1948cited by this paper
• 5(4)-Amino-4(5)-imidazolscarboxamide, a precursor of purines.

  1947cited by this paper
• Depletion Mutation in Saccharomyces.

  1947cited by this paper
• An amine ed formed by bacteria during sulfonamide bacteriostasis.

  1945cited by this paper

• RNA-guided gene drives can efficiently bias inheritance in wild yeast

  2015cites this paper
• Safeguarding CRISPR-Cas9 gene drives in yeast

  2015cites this paper
• Der C1‐Stoffwechsel

  2010cites this paper
• Studies on the pink, adenine-deficient strains of Candida albicans. I. Cultural and morphological characteristics.

  2009cites this paper
• The Synthesis and Chemistry of Imidazole and Benzimidazole Nucleosides and Nucleotides

  1994cites this paper
• BIOTIN AND THE METABOLISM OF BAKER'S YEAST

  1978cites this paper
• Chapter V Isolation, Purification and Maintenance of Yeasts

  1971cites this paper
• Isolation of Monosomics in Yeast

  1970cites this paper
• Imidazole nucleosides and nucleotides.

  1967cites this paper
• Red pigment of adenine-deficient yeast Saccharomyces cerevisiae.

  1967cites this paper
• Effect of Biotin on Fatty Acid Distribution in Escherichia coli

  1965cites this paper
• EFFECT OF BIOTIN ON FATTY ACID DISTRIBUTION IN ESCHERICHIA COLI.

  1965cites this paper
• BIOCHEMISTRY OF BIOTIN.

  1964cites this paper
• FORMATION OF ETHYL ACETATE IN FERMENTATION WITH BREWER'S YEAST: IV. METABOLISM OF ACETYL‐COENZYME A

  1963cites this paper
• Effect of water soluble vitamins and their analogues on the growth of candida albicans. I. Biotin, pyridoxamine, pyridoxine and fluorinated pyrimidines

  1963cites this paper
• Effect of biotin deficiency on the stability of yeast RNA to extraction with aqueous butanol

  1962cites this paper
• Effect of biotin-sparing substances on growth of biotin-deficient Saccharomyces cerevisiae and on the synthesis of nucleic acids and protein.

  1962cites this paper
• Purines and Pyrimidines

  1961cites this paper
• Effect of biotin deficiency on the synthesis of nucleic acids and protein by Saccharomyces cerevisiae.

  1961cites this paper
• 5-Aminoimidazole and its riboside from biotin-deficient yeast.

  1961cites this paper
• THE BIOSYNTHESIS AND INTERCONVERSION OF PURINES AND THEIR DERIVATIVES

  1960cites this paper
• The biosynthesis and interconversion of purines and their derivatives.

  1960cites this paper
• Physiology and biochemistry of biotin.

  1960cites this paper
• Excretion of nicotinic acid by biotin-deficient Saccharomyces cerevisiae.

  1960cites this paper
• Stoffwechsel der Purine und Pyrimidine

  1958cites this paper
• Enzymatic activation of carbon dioxide. II. Role of biotin in the carboxylation of beta-hydroxyisovaleryl coenzyme A.

  1958cites this paper
• A diazotizable amine produced by yeast: its chemical nature and factors affecting its accumulation.

  1958cites this paper
• A comparison of nutritional and genetic blocks in the synthesis of purines by yeasts, molds and bacteria.

  1958cites this paper
• Water-soluble vitamins. II. Ascorbic acid, biotin, nicotinamide, vitamin B6.

  1958cites this paper
• Biosynthesis of the purines. XII. Structure, enzymatic synthesis, and metabolism of 5-amino-imidazole ribotide.

  1957cites this paper
• Nutrition of bacteria and fungi.

  1957cites this paper
• Purine metabolism in bacteria. III. Accumulation of a new pentose-containing arylamine by a purine-requiring mutant of Escherichia coli.

  1955cites this paper
• Isolation and determination of nutritional factors in food and fodder yeast

  1954cites this paper
• The formation of diazotizable amine and hypoxanthine by a yeast: possible implications in the biosynthesis of purines.

  1954cites this paper
• Pulcherrimin, The Pigment of Candida Pulcherrima.

  1953cites this paper