Reduction of Oxalate Levels in Tomato Fruit and Consequent Metabolic Remodeling Following Overexpression of a Fungal Oxalate Decarboxylase1[W]

N. Chakraborty,Rajgourab Ghosh,S. Ghosh,Kanika Narula,R. Tayal,A. Datta,S. Chakraborty

Published 2013 in Plant Physiology

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