Caffeine's antioxidant potency optically sensed with double-stranded DNA-encased single-walled carbon nanotubes.

No abstract is available for this paper.

• Publication year

  2015

• Venue

  Journal of Physical Chemistry B

• Publication date

  2015-02-25

• Fields of study

  Medicine, Materials Science, Chemistry

• Identifiers
  DOI 10.1021/acs.jpcb.5b00708PMID 25714428
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Post-study caffeine administration enhances memory consolidation in humans

  2014cited by this paper
• Antioxidant vitamin intake and mortality: the Leisure World Cohort Study.

  2014cited by this paper
• A computational methodology for accurate predictions of rate constants in solution: Application to the assessment of primary antioxidant activity

  2013cited by this paper
• Computational study on the attack of ·OH radicals on aromatic amino acids.

  2013cited by this paper
• Bioactivities of crude caffeine: Antioxidant activity, cyclooxygenase-2 inhibition, and enhanced glucose uptake

  2012cited by this paper
• Antioxidant activity, polyphenols, caffeine and melanoidins in soluble coffee: The influence of processing conditions and raw material

  2011cited by this paper
• Is caffeine a good scavenger of oxygenated free radicals?

  2011cited by this paper
• Coffee, caffeine, and risk of depression among women.

  2011cited by this paper
• Four-Wave Mixing Measurement of Third-Order Nonlinear Susceptibilities of Length-Sorted Single-Walled Carbon Nanotubes

  2011cited by this paper
• Oxidative stress in Alzheimer disease: a possibility for prevention.

  2010cited by this paper
• Is Caffeine a Cognitive Enhancer?

  2010cited by this paper
• Lighting up H2O2: the molecule that is a "necessary evil" in the cell.

  2009cited by this paper
• Chemistry of Single-Walled Carbon Nanotubes

  2009cited by this paper
• DNA sequence motifs for structure-specific recognition and separation of carbon nanotubes

  2009cited by this paper
• An oxygen radical absorbance capacity-like assay that directly quantifies the antioxidant's scavenging capacity against AAPH-derived free radicals.

  2009cited by this paper
• Roasted coffees high in lipophilic antioxidants and chlorogenic acid lactones are more neuroprotective than green coffees.

  2009cited by this paper
• Caffeine Suppresses Amyloid-β Levels in Plasma and Brain of Alzheimer's Disease Transgenic Mice

  2009cited by this paper
• Controllable redox reaction of chemically purified DNA-single walled carbon nanotube hybrids with hydrogen peroxide.

  2008cited by this paper
• Oxidative stress signaling in Alzheimer's disease.

  2008cited by this paper
• Redox Reaction of DNA-Encased HiPco Carbon Nanotubes with Hydrogen Peroxide: A Near Infrared Optical Sensitivity and Kinetics Study

  2007cited by this paper
• Double-Stranded DNA Single-Walled Carbon Nanotube Hybrids for Optical Hydrogen Peroxide and Glucose Sensing

  2007cited by this paper
• Reversible fluorescence quenching in carbon nanotubes for biomolecular sensing.

  2007cited by this paper
• Wiring-up hydrogenase with single-walled carbon nanotubes.

  2007cited by this paper
• Optical enzymatic detection of glucose based on hydrogen peroxide-sensitive HiPco carbon nanotubes

  2006cited by this paper
• Caffeine protects Alzheimer's mice against cognitive impairment and reduces brain beta-amyloid production.

  2006cited by this paper
• Aqueous and cosolvent solubility data for drug-like organic compounds

  2005cited by this paper
• Chiral selectivity in the charge-transfer bleaching of single-walled carbon-nanotube spectra

  2005cited by this paper
• Optical pH response of DNA wrapped HiPco carbon nanotubes.

  2005cited by this paper
• Recoverable solution reaction of HiPco carbon nanotubes with hydrogen peroxide.

  2005cited by this paper
• Optically sensing additional sonication effects on dispersed HiPco nanotubes in aerated water.

  2005cited by this paper
• Standardized methods for the determination of antioxidant capacity and phenolics in foods and dietary supplements.

  2005cited by this paper
• Solution redox chemistry of carbon nanotubes.

  2004cited by this paper
• Reversible surface oxidation and efficient luminescence quenching in semiconductor single-wall carbon nanotubes.

  2004cited by this paper
• Near-infrared optical sensors based on single-walled carbon nanotubes

  2004cited by this paper
• Fluorescence from Individual Single-Walled Carbon Nanotubes Is Not Intermittent

  2003cited by this paper
• Dependence of Optical Transition Energies on Structure for Single-Walled Carbon Nanotubes in Aqueous Suspension: An Empirical Kataura Plot

  2003cited by this paper
• Electronic Detection of Specific Protein Binding Using Nanotube FET Devices

  2003cited by this paper
• Novel fluorometric assay for hydroxyl radical prevention capacity using fluorescein as the probe.

  2002cited by this paper
• Band Gap Fluorescence from Individual Single-Walled Carbon Nanotubes

  2002cited by this paper
• Water-soluble and optically pH-sensitive single-walled carbon nanotubes from surface modification.

  2002cited by this paper
• Chemistry of single-walled carbon nanotubes.

  2002cited by this paper
• Development and validation of an improved oxygen radical absorbance capacity assay using fluorescein as the fluorescent probe.

  2001cited by this paper
• Antioxidant ability of caffeine and its metabolites based on the study of oxygen radical absorbing capacity and inhibition of LDL peroxidation.

  2000cited by this paper
• Nanotube molecular wires as chemical sensors

  2000cited by this paper
• Comparison of different analytical methods for assessing total antioxidant capacity of human serum.

  1998cited by this paper
• Caffeine as an antioxidant: inhibition of lipid peroxidation induced by reactive oxygen species.

  1996cited by this paper
• Removal of dissolved oxygen from water: A comparison of four common techniques.

  1994cited by this paper
• Antioxidant behaviour of caffeine: efficient scavenging of hydroxyl radicals.

  1991cited by this paper
• Ascorbic Acid Technology in Agricultural, Pharmaceutical, Food, and Industrial Applications

  1982cited by this paper
• The aging process.

  1981cited by this paper
• [Oxidation of tartaric acid in wine in the presence of heavy metal salts (activation of oxygen by iron)].

  1951cited by this paper
• A.—Electron-transfer reactions. The mechanism of oxidation of alcohols with Fenton's reagent

  1947cited by this paper

• Skin Penetration of Caffeine and Cafestol using Liposomes: Exploring the Benefits of a Combined Delivery System

  2026cites this paper
• Oxidation resistance of reduced graphene oxide forward osmosis membranes against hexavalent chromium

  2026cites this paper
• Discrimination of Green Coffee (Coffea arabica and Coffea canephora) of Different Geographical Origin Based on Antioxidant Activity, High-Throughput Metabolomics, and DNA RFLP Fingerprinting

  2023cites this paper
• Spectrophotometric Study of Kinetics of Redox Reaction between Caffeine and Permanganate Ion in Aqueous Acidic Medium

  2023cites this paper
• Variables Affecting the Extraction of Antioxidants in Cold and Hot Brew Coffee: A Review

  2023influential citation
• The Effects of Drying Techniques on Phytochemical Contents and Biological Activities on Selected Bamboo Leaves

  2022cites this paper
• Antioxidant Properties of Asian Originated Biomaterials Detected with DNA-wrapped Single Walled Carbon Nanotubes

  2022cites this paper
• Attachment of DNA-Wrapped Single-Walled Carbon Nanotubes (SWNTs) for a Micron-Sized Biosensor

  2022cites this paper
• Transcriptome analysis of Auricularia fibrillifera fruit-body responses to drought stress and rehydration

  2022cites this paper
• Prediction of the Near-Infrared Absorption Spectrum of Single-Walled Carbon Nanotubes Using a Bayesian Regularized Back Propagation Neural Network Model

  2021cites this paper
• Green solvents to tune the biomolecules’ solubilization in aqueous media: An experimental and in silico approach by COSMO-RS

  2021cites this paper
• Evaluation of physicochemical, functional, and antimicrobial properties of a functional energy drink produced from agricultural wastes of melon seed powder and tea stalk caffeine

  2021cites this paper
• Antioxidant potential of tea assessed by optical absorption spectroscopy in DNA-encased carbon nanotubes

  2021influential citation
• Optical Response Characteristics of Single-Walled Carbon Nanotube Chirality Exposed to Oxidants with Different Oxidizing Power

  2021cites this paper
• Study on optical response sensitivity in hybrid of single-walled carbon nanotubes mixed with double-stranded DNA and carboxymethylcellulose

  2020cites this paper
• A Review of Applications Using Mixed Materials of Cellulose, Nanocellulose and Carbon Nanotubes

  2020cites this paper
• Various responses of single-walled carbon nanotubes with differing chirality: A suggestion for biosensing

  2020cites this paper
• Mechanisms of potential antioxidant activity of caffeine

  2020cites this paper
• Colorimetric sensors and nanoprobes for characterizing antioxidant and energetic substances.

  2020cites this paper
• Sensing of epigallocatechin gallate and tannic acid based on near infrared optical spectroscopy of DNA-wrapped single-walled carbon nanotube hybrids

  2020cites this paper
• Quantitative Detection of the Disappearance of the Antioxidant Ability of Catechin by Near-Infrared Absorption and Near-Infrared Photoluminescence Spectra of Single-Walled Carbon Nanotubes

  2019cites this paper
• Optical Absorption Spectroscopy of DNA-Wrapped HiPco Carbon Nanotubes

  2019cites this paper
• NiFe Oxide Nanocatalysts Grown on Carbonized Algal Cells for Enhanced Oxygen Evolution Reaction

  2018cites this paper
• Monitoring the antioxidant effects of catechin using single-walled carbon nanotubes: Comparative analysis by near-infrared absorption and near-infrared photoluminescence.

  2018cites this paper
• Differences in the response of the near-infrared absorbance spectra of single-walled carbon nanotubes; Effects of chirality and wrapping polymers.

  2018cites this paper
• Reduced Graphene Oxide-NiO/Ni Nanomembranes as Oxygen Evolution Reaction Electrocatalysts

  2017cites this paper
• Carbon Nanotubes and Related Nanohybrids Incorporating Inorganic Transition Metal Compounds and Radioactive Species as Synthetic Scaffolds for Nanomedicine Design:Chapter Eight

  2017cites this paper
• Single-walled carbon nanotubes as optical probes for bio-sensing and imaging.

  2017cites this paper
• In Vivo and In Vitro Genotoxic and Epigenetic Effects of Two Types of Cola Beverages and Caffeine: A Multiassay Approach

  2016cites this paper
• An ideal detector composed of a 3D Gd-based coordination polymer for DNA and Hg2+ ion

  2016cites this paper
• Coffee Consumption and Cardiovascular Diseases – Has the Time Come to Change Dietary Advice? A Mini Review

  2016cites this paper
• Chemical partitioning and antioxidant capacity of green coffee (Coffea arabica and Coffea canephora) of different geographical origin.

  2016cites this paper
• Correction to "Caffeine's Antioxidant Potency Optically Sensed with Double-Stranded DNA-Encased Single-Walled Carbon Nanotubes".

  2015cites this paper