A theoretical study of the antioxidant properties of phenolic acid amides investigated through the radical-scavenging and metal chelation mechanisms

No abstract is available for this paper.

• Publication year

  2015

• Venue

  European Food Research and Technology

• Publication date

  2015-06-20

• Fields of study

  Chemistry

• Identifiers
  DOI 10.1007/s00217-015-2484-0
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

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