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Molecular mapping of QTLs for gluten strength as measured by sedimentation volume and mixograph in durum wheat (Triticum turgidum L. ssp durum)
R. Patil,M. Oak,S. Tamhankar,V. S. Rao
Published 2009 in Journal of Cereal Science
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- Publication year
2009
- Venue
Journal of Cereal Science
- Publication date
2009-05-01
- Fields of study
Agricultural and Food Sciences, Biology
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Semantic Scholar
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