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Inhibition of Staphylococcus aureus by Phenolic Phytochemicals of Selected Clonal Herbs Species of Lamiaceae Family and Likely Mode of Action through Proline Oxidation
Y-I Kwon,E. Apostolidis,R. Labbé,K. Shetty
Published 2007 in Food Biotechnology
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- Publication year
2007
- Venue
Food Biotechnology
- Publication date
2007-02-24
- Fields of study
Biology, Medicine, Chemistry, Environmental Science
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Semantic Scholar
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