Book reviewFruit flavours, biogenesis, characterisation and authentication: edited by R. L. Rouseff and M. M. Leahy, ACS Symposium Series No. 596, American Chemical Society, Washington DC, 1995. 292 pp. $84.95. ISBN 0-8412-3227-X.

No abstract is available for this paper.

• Publication year

  1996

• Venue

  Phytochemistry

• Publication date

  1996-05-01

• Fields of study

  Biology, Chemistry

• Identifiers
  DOI 10.1016/0031-9422(96)90719-0
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• No references are available for this paper.

• Metabolome variability in crop plant species--when, where, how much and so what?

  2010cites this paper