Shifts in Bacterial Community Compositions during in vitro Fermentation of Amylopectin and Resistant Starch by Colonic Inocula of Pigs

No abstract is available for this paper.

• Publication year

  2013

• Venue

  Journal of Food and Nutrition Research

• Publication date

  2013-01-23

• Fields of study

  Biology, Agricultural and Food Sciences, Environmental Science

• Identifiers
  DOI 10.12691/JFNR-1-6-7
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

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