Environmental effects on the production of Botrytis cinerea conidia on different media, grape bunch trash, and mature berries

No abstract is available for this paper.

• Publication year

  2016

• Venue

  Australian Journal of Grape and Wine Research

• Publication date

  2016-06-01

• Fields of study

  Biology, Environmental Science

• Identifiers
  DOI 10.1111/AJGW.12217
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• Environmental Conditions Affect Botrytis cinerea Infection of Mature Grape Berries More Than the Strain or Transposon Genotype.

  2015cited by this paper
• Influence of Fungal Strain, Temperature, and Wetness Duration on Infection of Grapevine Inflorescences and Young Berry Clusters by Botrytis cinerea.

  2015cited by this paper
• Comparison of Botrytis cinerea airborne inoculum progress curves from raspberry, strawberry and grape plantings

  2014cited by this paper
• Suppression of Botrytis cinerea on necrotic grapevine tissues by early-season applications of natural products and biological control agents.

  2014cited by this paper
• Potential secondary inoculum sources of Botrytis cinerea and their influence on bunch rot development in dry Mediterranean climate vineyards.

  2014cited by this paper
• Effect of Temperature on Growth, Sporulation and Sclerotial Formation of the Fungus Botrytis Gladiolorum Timm. in Different Culture Media and Standardization of Inoculum Load of the Fungus for Generation of Disease

  2014cited by this paper
• Overwintering grapevine debris as an important source of Botrytis cinerea inoculum

  2013influential reference
• Grape tendrils as an inoculum source of Botrytis cinerea in vineyards - a review

  2012influential reference
• Tendrils as a source of seasonal carryover of Botrytis cinerea in vineyards

  2012influential reference
• TEMPERATURE RELATIONS OF APPLE-ROT FUNGI

  2010cited by this paper
• The use of aerobiological methods for forecasting Botrytis spore concentrations in a vineyard

  2010cited by this paper
• Important phytopathogenic airborne fungal spores in a rural area: incidence of Botrytis cinerea and Oidium spp.

  2009cited by this paper
• MODELO DE PREDICCIÓN PARA Botrytis cinerea EN UN VIÑEDO DE GALICIA (ESPAÑA)

  2009cited by this paper
• Predictive model for Botrytis cinerea in a vineyard of Galicia, Spain.

  2009cited by this paper
• EPIDEMIOLOGY OF BOTRYTIS CINEREA IN ORCHARD AND VINE CROPS

  2007cited by this paper
• Epidemiology of Botrytis cinerea Diseases in Greenhouses

  2007cited by this paper
• Effects of inoculum concentration, temperature, plant age and interrupted wetness on infection of lentil (Lens culinaris) by Botrytis spp. conidia

  2007cited by this paper
• The Ecology of Botrytis on Plant Surfaces

  2007cited by this paper
• Predictive modelling of temperature and water activity (solutes) on the in vitro radial growth of Botrytis cinerea Pers.

  2007cited by this paper
• The Role of Saprotrophy and Virulence in the Population Dynamics of Botrytis cinerea in Vineyards.

  2005cited by this paper
• Botrytis cinerea inoculum sources in the vineyard system

  2004influential reference
• Factors affecting symptom production by latent Botrytis cinerea in Primula×polyantha

  2002cited by this paper
• The fitness of filamentous fungi.

  2002cited by this paper
• Surface Colonization, Penetration, and Lesion Formation on Grapes Inoculated Fresh or After Cold Storage with Single Airborne Conidia of Botrytis cinerea.

  1999cited by this paper
• An expert system for the management of Botrytis cinerea in Australian vineyards. I. Development

  1998cited by this paper
• Effect of Some Host and Microclimate Factors on Infection of Tomato Stems by Botrytis cinerea.

  1997cited by this paper
• Effects of equilibrium relative humidity on in vitro growth of Botrytis cinerea and Alternaria alternata

  1996cited by this paper
• Significance of carry over inoculum, flower infection and latency on the incidence of Botrytis cinerea in berries of grapevines at harvest in New South Wales

  1995influential reference
• Development of an infection model for Botrytis bunch rot of grapes based on wetness duration and temperature.

  1995cited by this paper
• Effects of temperature and wetness duration on sporulation of Botrytis cinerea on strawberry leaf residues

  1995influential reference
• Growth Stages of the Grapevine: Phenological growth stages of the grapevine (Vitis vinifera L. ssp. vinifera)—Codes and descriptions according to the extended BBCH scale†

  1995cited by this paper
• Infection of grape flowers and berries by Botrytis cinerea as a function of time and temperature

  1993cited by this paper
• Changes in grape berry exudates during fruit development and their effect on mycelial growth of Botrytis cinerea.

  1990cited by this paper
• Some factors predisposing grape berries to infection by Botrytis cinerea

  1988cited by this paper
• The effects of wind speed, temperature, and relative humidity on developmen of aerial mycelium and conidia of Botrytis cinerea on grape

  1988cited by this paper
• Effect of Weather Variables on Strawberry Leather Rot Epidemics

  1988influential reference
• Wind dispersal of conidia of Botrytis spp. pathogenic to Vicia faba

  1987cited by this paper
• Sporulation of Botrytis cinerea in the dark

  1987cited by this paper
• La nature des exsudats de raisins et leur rôle dans la germination des conidies de Botrytis cinerea

  1986cited by this paper
• Disease resistance of Vitis spp. and the production of the stress metabolites resveratrol, ε-viniferin, α-viniferin and pterostilbene

  1981cited by this paper
• Botryotinia and Botrytis species: taxonomy, physiology and pathogenicity - A guide to the literature

  1977influential reference
• The Role of anthocyan and phenol compounds in the resistance of grapes against botrytis infection

  1975cited by this paper
• On the mycelial growth and sporulation of Botrytis cinerea Pers. and the conidium germination and appressorium formation as affected by the conidial age. Effects of temperature on the conidium germination and appressorium formation of Botrytis cinerea Pers.

  1970cited by this paper
• The dispersal of spores of Botrytis cinerea fr. in a raspberry plantation

  1962influential reference
• Saturated Solutions For the Control of Humidity in Biological Research

  1960cited by this paper
• A comparative morphological and physiological study of a number of strains of Botrytis cinerea Pers. with special reference to their virulence

  1929cited by this paper

• Misconceptions and advances in sustainable biocontrol of Botrytis cinerea in grapevines. A review

  2026cites this paper
• Effectiveness of Native Trichoderma Isolates Against Gray Mold in Vitis vinifera

  2025cites this paper
• Peach Postharvest Fungal Diseases: Sustainable Management and an Integrative Review of Emerging Strategies

  2025influential citation
• Study of relative humidity with Markov chains in the Tokaj-Hegyalja wine region

  2025cites this paper
• Quantifying the Effects of Water Status on Grapevine Vegetative Growth, Yield, and Grape Composition Through a Collaborative Analysis

  2025cites this paper
• A Road Map for Reasoned Use of Biocontrol Agents against Botrytis Bunch Rot in Vineyards

  2025cites this paper
• Temperature Requirements Can Affect the Microbial Composition Causing Sour Rot in Grapes

  2025cites this paper
• Spatial Distribution Characteristics and Influencing Factors of Neofusicoccum laricinum in China

  2025cites this paper
• Grapevine gray mold disease: infection, defense and management

  2024influential citation
• Study of drought periods in the Tokaj-Hegyalja wine region

  2024cites this paper
• Influence of berry ripening on susceptibility to Coniella diplodiella infection in grapevine

  2024cites this paper
• Elicitation of Fruit Fungi Infection and Its Protective Response to Improve the Postharvest Quality of Fruits

  2023cites this paper
• Genetic and molecular landscapes of the generalist phytopathogen Botrytis cinerea

  2023cites this paper
• Biocontrol of Botrytis cinerea as Influenced by Grapevine Growth Stages and Environmental Conditions

  2023influential citation
• Deciphering Plant-Induced Responses toward Botrytis cinerea and Plasmopara viticola Attacks in Two Grapevine Cultivars Colonized by the Root Biocontrol Oomycete, Pythium oligandrum

  2023cites this paper
• Efficacy of preharvest application of biocontrol agents against gray mold in grapevine

  2023cites this paper
• Digital twins for selecting the optimal ventilated strawberry packaging based on the unique hygrothermal conditions of a shipment from farm to retailer

  2023cites this paper
• Development of simple, scalable protease production from Botrytis cinerea

  2022cites this paper
• Impact of environmental factors on Streptomyces spp. metabolites against Botrytis cinerea

  2022cites this paper
• Influence of side-chain length on antifungal efficacy of N-alkyl nicotinamide-based compounds

  2022cites this paper
• Temperature and Humidity Regulate Sporulation of Corynespora cassiicola That Is Associated with Pathogenicity in Cucumber (Cucumis sativus L.)

  2022cites this paper
• Influence of climatic factors on dry flower, grey and green mould diseases of macadamia flowers in Australia

  2021cites this paper
• SIGNALING PATHWAYS OF CONIDIAL GERMINATION AND GROWTH OF BOTRYTIS CINEREA: HOST DETECTION, PATHOGENESIS ON VITIS VINIFERA AND PREFERENCE FOR WINE GRAPES

  2021cites this paper
• Molecular explication of grape berry-fungal infections and their potential application in recent postharvest infection control strategies

  2021cites this paper
• The Colonization of Grape Bunch Trash by Microorganisms for the Biocontrol of Botrytis cinerea as Influenced by Temperature and Humidity

  2020cites this paper
• Use of LAMP for Assessing Botrytis cinerea Colonization of Bunch Trash and Latent Infection of Berries in Grapevines

  2020cites this paper
• Biocontrol of Botrytis cinerea on Grape Berries as Influenced by Temperature and Humidity

  2020cites this paper
• Antifungal activity of dimethyl sulfoxide against Botrytis cinerea and phytotoxicity on tomato and lettuce plants

  2020cites this paper
• Photodynamic inactivation of Botrytis cinerea for a safe pest management of grapevine

  2020cites this paper
• Influence of Environment on the Biocontrol of Botrytis cinerea: A Systematic Literature Review

  2020cites this paper
• Identification and evaluation of the main risk periods of Botrytis cinerea infection on grapevine based on phenology, weather conditions and airborne conidia

  2020cites this paper
• Consideration of Latent Infections Improves the Prediction of Botrytis Bunch Rot Severity in Vineyards.

  2020cites this paper
• Fungal Diseases in Two North-West Spain Vineyards: Relationship with Meteorological Conditions and Predictive Aerobiological Model

  2020cites this paper
• A Generic Model Accounting for the Interactions among Pathogens, Host Plants, Biocontrol Agents, and the Environment, with Parametrization for Botrytis cinerea on Grapevines

  2020cites this paper
• Vigor thresholded NDVI is a key early risk indicator of Botrytis bunch rot in vineyards

  2020cites this paper
• A network meta-analysis provides new insight into fungicide scheduling for the control of Botrytis cinerea in vineyards.

  2018cites this paper
• Community dynamics can modify the direction of simulated warming effects on crop yield

  2018cites this paper
• Prevalence of Botrytis cinerea at different phenological stages of table grapes grown in the northern region of South Africa

  2018cites this paper
• A Mechanistic Model of Botrytis cinerea on Grapevines That Includes Weather, Vine Growth Stage, and the Main Infection Pathways

  2015influential citation