Effects of n-3 Long-Chain Polyunsaturated Fatty Acid Supplementation during Pregnancy and/or Lactation on Neurodevelopment and Visual Function in Children: A Systematic Review of Randomized Controlled Trials

No abstract is available for this paper.

• Publication year

  2010

• Venue

  Journal of the American College of Nutrition

• Publication date

  2010-10-01

• Fields of study

  Medicine

• Identifiers
  DOI 10.1080/07315724.2010.10719881PMID 21504971
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Effects of long-chain polyunsaturated fatty acid supplementation on neurodevelopment in childhood: a review of human studies.

  2010cited by this paper
• Cochrane Handbook for Systematic Reviews of Interventions

  2010cited by this paper
• Infant Formula Supplementation With Long-chain Polyunsaturated Fatty Acids Has No Effect on Bayley Developmental Scores at 18 Months of Age—IPD Meta-analysis of 4 Large Clinical Trials

  2010influential reference
• n-3 fatty acids in the brain and retina: evidence for their essentiality.

  2009cited by this paper
• Long chain fatty acids and dietary fats in fetal nutrition

  2009cited by this paper
• Special Topics in Statistics

  2008cited by this paper
• Essential n-3 fatty acids in pregnant women and early visual acuity maturation in term infants.

  2008influential reference
• The roles of long-chain polyunsaturated fatty acids in pregnancy, lactation and infancy: review of current knowledge and consensus recommendations

  2008cited by this paper
• Genetic variants of the FADS1 FADS2 gene cluster are associated with altered (n-6) and (n-3) essential fatty acids in plasma and erythrocyte phospholipids in women during pregnancy and in breast milk during lactation.

  2008cited by this paper
• Effect of Supplementing Pregnant and Lactating Mothers With n-3 Very-Long-Chain Fatty Acids on Children's IQ and Body Mass Index at 7 Years of Age

  2008influential reference
• Assessing Risk of Bias in Included Studies

  2008cited by this paper
• Maternal consumption of a docosahexaenoic acid-containing functional food during pregnancy: benefit for infant performance on problem-solving but not on recognition memory tasks at age 9 mo.

  2007influential reference
• Dietary fat intakes for pregnant and lactating women

  2007cited by this paper
• Effects of n-3 long chain polyunsaturated fatty acid supplementation on visual and cognitive development throughout childhood: a review of human studies.

  2007cited by this paper
• Dietary (n-3) fatty acids and brain development.

  2007cited by this paper
• A Docosahexaenoic Acid-Functional Food During Pregnancy Benefits Infant Visual Acuity at Four but not Six Months of Age

  2007cited by this paper
• N-3 fatty acids and cognitive and visual acuity development: methodologic and conceptual considerations.

  2006cited by this paper
• Cognitive assessment of children at age 2½ years after maternal fish oil supplementation in pregnancy: a randomised controlled trial

  2006cited by this paper
• Supplementation of fish-oil and soy-oil during pregnancy and psychomotor development of infants.

  2006cited by this paper
• Effects of maternal docosahexaenoic acid intake on visual function and neurodevelopment in breastfed term infants.

  2005influential reference
• Maternal fish oil supplementation in lactation: effect on developmental outcome in breast-fed infants.

  2005influential reference
• Dietary PUFA for Preterm and Term Infants: Review of Clinical Studies

  2005cited by this paper
• Maternal fish oil supplementation in lactation: Effect on visual acuity and n−3 fatty acid content of infant erythrocytes

  2004influential reference
• Maternal docosahexaenoic acid supplementation during pregnancy and visual evoked potential development in term infants: a double blind, prospective, randomised trial

  2003cited by this paper
• In vivo investigation of the placental transfer of (13)C-labeled fatty acids in humans.

  2003cited by this paper
• Maternal supplementation with very-long-chain n-3 fatty acids during pregnancy and lactation augments children's IQ at 4 years of age.

  2003influential reference
• Scotopic electroretinogram in term infants born of mothers supplemented with docosahexaenoic acid during pregnancy.

  2003influential reference
• Similar effects on infants of n-3 and n-6 fatty acids supplementation to pregnant and lactating women.

  2001influential reference
• Long-chain polyunsaturated fatty acid supplementation in infants born at term.

  2001cited by this paper
• Long-chain polyunsaturated fatty acid supplementation in preterm infants.

  2000cited by this paper
• Indicators of long chain polyunsaturated fatty acid status of exclusively breastfed infants at delivery and after 20-22 days.

  1993cited by this paper
• Placental transfer of essential fatty acids in humans: venous-arterial difference for docosahexaenoic acid in fetal umbilical erythrocytes.

  1990cited by this paper
• Biochemical and functional effects of prenatal and postnatal omega 3 fatty acid deficiency on retina and brain in rhesus monkeys.

  1986cited by this paper
• Myelin development and nutritional insufficiency.

  1982cited by this paper
• Learning behavior and brain lipid composition in rats subjected to essential fatty acid deficiency during gestation, lactation and growth.

  1978cited by this paper

• Validation of an ovine model for studying impacts of prenatal docosahexaenoic acid supplementation on fetal tissue membrane composition and metabolism.

  2025cites this paper
• The role of polyunsaturated fatty acids in neurodevelopmental pediatric outcomes in the settings of gestational diabetes and obesity: A comprehensive review.

  2025cites this paper
• Nutritional Quality Implications: Exploring the Impact of a Fatty Acid-Rich Diet on Central Nervous System Development

  2024cites this paper
• N–3 Fatty Acid Supplementation in Mothers and Infants for Childhood Psychomotor and Cognitive Development: An Updated Systematic Review and Meta‐Analysis

  2024cites this paper
• Promising Sources of Plant-Derived Polyunsaturated Fatty Acids: A Narrative Review

  2023cites this paper
• Does antenatal supplementation with omega-3 affect child development and behavior during the first six months of life? A randomized double-blind placebo-controlled trial.

  2023cites this paper
• DHA, LCPUFAs, ARA Nutrition Musketeers for Early Infancy and the Role in The Eye & Brain Growth and Development

  2023cites this paper
• Milk Fat Globule Membrane Supplementation in Children: Systematic Review with Meta-Analysis

  2021cites this paper
• Asupan Omega-6 Pada Ibu Hamil Di Wilayah Puskesmas Cadasari, Pandeglang

  2021cites this paper
• Impact of omega-3 fatty acid DHA and EPA supplementation in pregnant or breast-feeding women on cognitive performance of children: systematic review and meta-analysis.

  2020cites this paper
• Suplementación en gestantes con ácido docosahexaenoico y su efecto en los procesos cognitivos infantiles: revisión sistemática

  2020cites this paper
• MANAGEMENT OF STUNTING TO IMPROVED CHILDREN NUTRITIONAL STATUS AND COGNITIVE

  2019cites this paper
• The effects of bioavailable omega-3 polyunsaturated fatty acids, delivered at bedtime, on brain function, sleep, cognition and mood in healthy adults

  2019cites this paper
• Nutrition in Neurocognition and Mental Health

  2019cites this paper
• EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on health benefits of seafood (fish and shellfish) consumption in relation to health risks associated with exposure to methylmercury

  2018cites this paper
• Evaluation of cognitive skills and motor abitities of primary school children

  2017cites this paper
• Dietary Intake of DHA and EPA in a Group of Pregnant Women in the Moncton Area.

  2017cites this paper
• Impact of the n-6:n-3 long-chain PUFA ratio during pregnancy and lactation on offspring neurodevelopment: 5-year follow-up of a randomized controlled trial

  2017cites this paper
• EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on health benefits of seafood (fish and shellfish) consumption in relation to health risks associated with exposure to methylmercury

  2017cites this paper
• Prenatal Nutrition and Nutrition in Pregnancy: Effects on Long-Term Growth and Development

  2017cites this paper
• Pregnant Women and Consumption of Fish: Where are We?

  2016cites this paper
• Omega-3 fatty acids transport through the placenta

  2016cites this paper
• Effects of prenatal and/or postnatal supplementation with iron, PUFA or folic acid on neurodevelopment: update

  2016cites this paper
• Intake of Total Omega-3 Docosahexaenoic Acid Associated with Increased Gestational Length and Improved Cognitive Performance at 1 Year of Age

  2016cites this paper
• Omega-3 dietary fatty acid status of healthy older adults in Tasmania, Australia: An observational study

  2015cites this paper
• Updated Risk/Benefit Analysis of Fish Consumption Effects on Neurodevelopment: Implications for Setting Advisories

  2015cites this paper
• Effects of Prenatal Fish Oil and Folic Acid Supplementation on Infant Psychomotor and Mental Development: Results from NUHEAL Randomized Controlled Trial

  2015cites this paper
• Contribution of n-3 long-chain polyunsaturated fatty acids to human milk is still low in Hungarian mothers

  2015cites this paper
• Prenatal Docosahexaenoic Acid Supplementation and Offspring Development at 18 Months: Randomized Controlled Trial

  2015cites this paper
• Fish Intake during Pregnancy and Foetal Neurodevelopment—A Systematic Review of the Evidence

  2014cites this paper
• n-3 LC-PUFA supplementation: effects on infant and maternal outcomes

  2014cites this paper
• trans Isomeric fatty acids are inversely related to the availability of long-chain PUFAs in the perinatal period.

  2013cites this paper
• Role of Fatty Acids in the Neurological Development of Infants

  2013cites this paper
• Nutrition and neurodevelopment in children: focus on NUTRIMENTHE project

  2013cites this paper
• The effect of maternal omega-3 (n-3) LCPUFA supplementation during pregnancy on early childhood cognitive and visual development: a systematic review and meta-analysis of randomized controlled trials.

  2013cites this paper
• The role of omega-3 polyunsaturated fatty acids supplementation in childhood: a review.

  2013cites this paper
• Cognitive enhancement by omega-3 fatty acids from child-hood to old age: findings from animal and clinical studies.

  2013influential citation
• Evidence-based interventions for improvement of maternal and child nutrition: what can be done and at what cost?

  2013cites this paper
• Impact of Long-Chain Polyunsaturated Fatty Acids on Cognitive and Mental Development

  2013cites this paper
• Fish in the diet: A review

  2013cites this paper
• Omega-6 and omega-3 fatty acids in milk and beneficial impact on the infant

  2013cites this paper
• Omega 3 fatty acids on child growth, visual acuity and neurodevelopment

  2012cites this paper
• Omega-3 fatty acids and pregnancy: current implications for practice

  2012cites this paper
• Assessing omega-3 fatty acid supplementation during pregnancy and lactation to optimize maternal mental health and childhood cognitive development

  2012cites this paper
• Effects of 16-carbon and 18-carbon trans isomeric fatty acids in the perinatal period.

  2012cites this paper
• Current World Literature

  2012cites this paper
• The role of meta-analysis in the evaluation of the effects of early nutrition on mental and motor development in children.

  2011cites this paper
• État des lieux des compléments alimentaires chez la femme enceinte

  2011cites this paper