Characterization of Hop Acids in Spent Brewer's Yeast from Craft and Multinational Sources1

No abstract is available for this paper.

• Publication year

  2015

• Venue

  Journal of the American Society of Brewing Chemists

• Publication date

  2015-04-01

• Fields of study

  Biology, Chemistry, Environmental Science

• Identifiers
  DOI 10.1094/ASBCJ-2015-0315-01
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

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  2010influential reference
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