Effects of formic acid and potassium diformate on the fermentation quality, chemical composition and aerobic stability of alfalfa silage

No abstract is available for this paper.

• Publication year

  2017

• Venue

  Grass and Forage Science

• Publication date

  2017-05-03

• Fields of study

  Agricultural and Food Sciences, Chemistry

• Identifiers
  DOI 10.1111/GFS.12296
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• Control of Escherichia coli O157:H7 in contaminated alfalfa silage: Effects of silage additives.

  2016cited by this paper
• Effects of additives on the fermentation and aerobic stability of grass silages and total mixed rations

  2016cited by this paper
• Forage fermentation product measures are related to dry matter loss through meta-analysis

  2015cited by this paper
• Forage Legumes for Grazing and Conserving in Ruminant Production Systems

  2015cited by this paper
• Improving the nutritive value, in vitro digestibility and aerobic stability of Hedychium gardnerianum silage through application of additives at ensiling time

  2015cited by this paper
• The effect of exogenous fibrolytic enzymes and a ferulic acid esterase-producing inoculant on the fibre degradability, chemical composition and conservation characteristics of alfalfa silage

  2014cited by this paper
• An overview of silage research in Finland: from ensiling innovation to advances in dairy cow feeding

  2013cited by this paper
• The aerobic stability of silage: key findings and recent developments

  2013cited by this paper
• POTASSIUM DIFORMATE : A NEW ALTERNATIVE TO ANTIBIOTIC GROWTH PROMOTERS

  2012cited by this paper
• Microbial inoculant effects on silage and in vitro ruminal fermentation, and microbial biomass estimation for alfalfa, bmr corn, and corn silages

  2011cited by this paper
• Dry matter and nutritional losses during aerobic deterioration of corn and sorghum silages as influenced by different lactic acid bacteria inocula.

  2011cited by this paper
• Potassium diformate in the diet of reproducing sows: effect on performance of sows and litters.

  2009cited by this paper
• Effect of potassium diformate on growth performance and gut microbiota in broiler chickens challenged with necrotic enteritis

  2009cited by this paper
• Sodium benzoate, potassium sorbate and sodium nitrite as silage additives

  2009cited by this paper
• Alternatives to formic acid as a grass silage additive under two contrasting ensilability conditions

  2008cited by this paper
• CHANGES IN THE DISTRIBUTION OF NITROGEN AND PLANT ENZYMATIC ACTIVITY DURING ENSILAGE OF LUCERNE TREATED WITH DIFFERENT ADDITIVES

  2007cited by this paper
• Volatile fatty acid proportions and microbial protein synthesis in the rumen of cattle receiving grass silage ensiled with different rates of formic acid

  2006cited by this paper
• The effect of different additives on the fermentation quality, aerobic stability and in vitro digestibility of pea/wheat bi‐crop silages containing contrasting pea to wheat ratios

  2002cited by this paper
• The effect of Lactobacillus buchneri and other additives on the fermentation and aerobic stability of barley silage.

  2001cited by this paper
• Enzyme, bacterial inoculant, and formic acid effects on silage composition of orchardgrass and alfalfa.

  2000cited by this paper
• Effects of peptidase inhibitors and other additives on fermentation and nitrogen distribution in perennial ryegrass silage

  1999cited by this paper
• Standardization of procedures for nitrogen fractionation of ruminant feeds

  1996cited by this paper
• Characterization of proteolysis in alfalfa and red clover

  1995cited by this paper
• Influences of enterobacteria on the fermentation and aerobic stability of grass silages

  1995influential reference
• Inhibition of enterobacteria and Listeria growth by lactic, acetic and formic acids.

  1993influential reference
• Dry Matter Level Effects on Alfalfa Silage Quality I. Nitrogen Transformations

  1987cited by this paper
• The biochemistry of silage

  1981cited by this paper
• Automated simultaneous determination of ammonia and total amino acids in ruminal fluid and in vitro media.

  1980influential reference
• An automated procedure for the determination of soluble carbohydrates in herbage

  1977cited by this paper

• Effects of sodium benzoate on the quality and aerobic stability of corn silage contaminated with Listeria monocytogenes

  2025cites this paper
• Enhancing alfalfa and sorghum silage quality using agricultural wastes: fermentation dynamics, microbial communities, and functional insights

  2025cites this paper
• Low concentrations of acetic acid and its sodium salt enhance the anaerobic fermentation and aerobic preservation of Chinese cabbage waste

  2025cites this paper
• Effect of Sodium Pyrosulfite on the Quality of Sweet Sorghum Silage in Saline–Alkali Soil: Microbial Diversity and Metagenomic Analysis

  2024cites this paper
• Effects of kinds of additives on fermentation quality, nutrient content, aerobic stability, and microbial community of the mixed silage of king grass and rice straw

  2024cites this paper
• Epiphytic microbiota source stimulates the fermentation profile and bacterial community of alfalfa-corn mixed silage

  2024cites this paper
• Application of Organic Acid Salts as Feed Additives in Some Aquatic Organisms: Potassium Diformate

  2024cites this paper
• Influence of harvesting periods and additives on the quality of silage from common reed (Phragmites australis) and cattail (Typha spp.)

  2024cites this paper
• Evaluation of Promising Characteristics of Rhizomatous Alfalfa Male Sterile Mutant Accessions

  2024cites this paper
• Effects of growth stage on the fermentation quality, microbial community, and metabolomic properties of Italian ryegrass (Lolium multiflorum Lam.) silage

  2023cites this paper
• Is It Possible to Improve the Fermentation and Nutritional Quality of Wheat Straw Silage by Replacing Commercial Inoculant with Kefir?

  2022influential citation
• Fermentation Quality, Bacterial Community, and Aerobic Stability of Perennial Recut Broussonetia papyrifera Silage with Different Additives and Wilting Time

  2022cites this paper
• Effects of Adding Ethanol Extract of Propolis on the Fermentation Quality, Aerobic Stability, Fatty Acid Profile, and In Vitro Digestibility of Alfalfa Silages

  2022cites this paper
• Effects of Different Additives on Fermentation Quality, Microbial Communities, and Rumen Degradation of Alfalfa Silage

  2022cites this paper
• Effects of Malic Acid and Sucrose on the Fermentation Parameters, CNCPS Nitrogen Fractions, and Bacterial Community of Moringa oleifera Leaves Silage

  2021cites this paper
• Production of high-quality silage from invasive plants plus agro-industrial by-products with or without bacterial inoculation

  2021cites this paper
• Effect of Different Kefir Source on Fermentation, Aerobic Stability, and Microbial Community of Alfalfa Silage

  2021cites this paper
• Effect of storage time and the level of formic acid on fermentation characteristics, epiphytic microflora, carbohydrate components and in vitro digestibility of rice straw silage

  2021cites this paper
• Effects of fatty acid salts on fermentation characteristics, bacterial diversity and aerobic stability of mixed silage prepared with alfalfa, rice straw and wheat bran.

  2021cites this paper
• Cutting Time and Regrowth Age Affect the Quality of Elephant Grass Silage

  2021cites this paper
• Fermentation and aerobic stability of Napier grass silage treated with different levels of citric acid residue

  2020cites this paper
• Effect of ensiling alfalfa with citric acid residue on fermentation quality and aerobic stability

  2020cites this paper
• Lactobacillus plantarum Inoculants Delay Spoilage of High Moisture Alfalfa Silages by Regulating Bacterial Community Composition

  2020cites this paper
• Lactobacillus plantarum inoculation delays decomposition of alfalfa silage under adverse ensiling conditions by regulating bacterial community composition

  2020cites this paper
• Effects of the Application of Lactobacillus plantarum Inoculant and Potassium Sorbate on the Fermentation Quality, In Vitro Digestibility and Aerobic Stability of Total Mixed Ration Silage Based on Alfalfa Silage

  2020cites this paper
• Enhancement of biomass conservation and enzymatic hydrolysis of rice straw by dilute acid-assisted ensiling pretreatment.

  2020cites this paper
• Fermentative characteristics and nutritional value of sugarcane silage added with two types of urea

  2019cites this paper
• Dynamics of microbial community and fermentation quality during ensiling of sterile and nonsterile alfalfa with or without Lactobacillus plantarum inoculant.

  2019cites this paper
• Effects of four short-chain fatty acids or salts on fermentation characteristics and aerobic stability of alfalfa (Medicago sativa L.) silage.

  2018cites this paper