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Mutagenicity of basic fractions derived from lamb and beef cooked by common household methods.
P. J. Barrington,R. Baker,A. Truswell,A. Bonin,A. J. Ryan,A. Paulin
Published 1990 in Food and Chemical Toxicology
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- Publication year
1990
- Venue
Food and Chemical Toxicology
- Publication date
Unknown publication date
- Fields of study
Agricultural and Food Sciences, Medicine, Chemistry
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- Source metadata
Semantic Scholar, PubMed
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