No abstract is available for this paper.
A flavonoid-rich extract of orange juice reduced oxidative stress in an experimental model of inflammatory bowel disease
R. Fusco,S. Cirmi,E. Gugliandolo,R. Paola,S. Cuzzocrea,M. Navarra
Published 2017 in Journal of Functional Foods
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- Publication year
2017
- Venue
Journal of Functional Foods
- Publication date
2017-03-01
- Fields of study
Medicine, Chemistry, Environmental Science
- Identifiers
- External record
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Semantic Scholar
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