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Fractioned High Pressure Extraction of Anthocyanins from Elderberry (Sambucus nigra L.) Pomace
I. J. Seabra,M. Braga,M. Batista,H. Sousa
Published 2010 in Food and Bioprocess Technology
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- Publication year
2010
- Venue
Food and Bioprocess Technology
- Publication date
2010-10-01
- Fields of study
Materials Science, Chemistry, Environmental Science
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Semantic Scholar
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