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Field emission scanning electron and atomic force microscopy, and Raman and X-ray photoelectron spectroscopy characterization of near-isogenic soft and hard wheat kernels and corresponding flours
Published 2010 in Journal of Cereal Science
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- Publication year
2010
- Venue
Journal of Cereal Science
- Publication date
2010-09-01
- Fields of study
Agricultural and Food Sciences, Materials Science
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Semantic Scholar
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