No abstract is available for this paper.
Effect of polyphenolic extracts from red wine and 4–OH–coumaric acid on 1,2–dimethylhydrazine–induced colon carcinogenesis in rats
A. Femia,G. Caderni,Francesca Vignali,M. Salvadori,Augusto Giannini,Annibale Biggeri,J. Gee,Katarzyna Przybylska,V. Cheynier,Piero Dolara
Published 2005 in European Journal of Nutrition
ABSTRACT
PUBLICATION RECORD
- Publication year
2005
- Venue
European Journal of Nutrition
- Publication date
2005-03-01
- Fields of study
Medicine, Chemistry, Environmental Science
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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