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Effect of pepsin-treated bovine and goat caseinomacropeptide on Escherichia coli and Lactobacillus rhamnosus in acidic conditions.
G. Robitaille,C. Lapointe,D. Leclerc,M. Britten
Published 2012 in Journal of Dairy Science
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- Publication year
2012
- Venue
Journal of Dairy Science
- Publication date
Unknown publication date
- Fields of study
Agricultural and Food Sciences, Medicine, Chemistry, Biology
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Semantic Scholar, PubMed
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