Effect of durum wheat varieties on bread quality

M. Mastromatteo,A. Danza,L. Lecce,S. Spinelli,V. Lampignano,J. Laverse,F. Contò,Matteo Alessandro Del Nobile

Published 2014 in International Journal of Food Science and Technology

ABSTRACT

No abstract is available for this paper.

PUBLICATION RECORD

  • Publication year

    2014

  • Venue

    International Journal of Food Science and Technology

  • Publication date

    Unknown publication date

  • Fields of study

    Agricultural and Food Sciences, Mathematics, Materials Science

  • Identifiers
  • External record

    Open on Semantic Scholar

  • Source metadata

    Semantic Scholar

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REFERENCES

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