{"corpus_id":82691798,"paper_sha":"09916c1e2c5aecc2fa11afacf9795b0158698da7","doi":"10.4148/2378-5977.6369","arxiv_id":null,"pmid":null,"pmcid":null,"mag_id":1598625356,"dblp_id":null,"acl_id":null,"title":"Comparison of feed-grade antibiotics in starter diets containing spray-dried blood products.","year":1993,"publication_date":null,"venue":"","journal":{"name":"Kansas Agricultural Experiment Station Research Reports","pages":"75-77","volume":""},"journal_issn":null,"journal_title":null,"publication_types":[],"pubmed_pub_types":null,"s2_fields_of_study":["Agricultural and Food Sciences","Medicine","Chemistry"],"reference_count":0,"citation_count":2,"influential_citation_count":0,"is_open_access":true,"arxiv_categories":null,"arxiv_license":null,"arxiv_journal_ref":null,"mesh_headings":null,"chemicals":null,"comments_corrections":null,"source_flags":1,"s2_open_access_pdf_url":"https://newprairiepress.org/cgi/viewcontent.cgi?article=6369&context=kaesrr","s2_open_access_landing_url":"https://www.semanticscholar.org/paper/09916c1e2c5aecc2fa11afacf9795b0158698da7","s2_open_access_license":"CCBY","s2_open_access_status":"HYBRID","pmc_open_access_pdf_url":null,"pmc_open_access_landing_url":null,"pmc_open_access_license":null,"pmc_open_access_status":null,"unpaywall_open_access_pdf_url":null,"unpaywall_open_access_landing_url":null,"unpaywall_open_access_license":null,"unpaywall_open_access_status":null,"abstract":"A total of 240 pigs (initially 11.6 lb and 19 d of age) was used to compare four different feed-grade antibiotics or antibiotic combinations in phase I (d 0 to 14 postweaning) and phase II (d 14 to 28 postweaning) starter pig diets. Apramycin and carbadox were compared in the phase I diet. Combinations of tylosin/sulfamethazine and neomycin sulfate/oxytetracycline were compared in the phase II diet. No differences occurred in pig performance for the phase I and phase II periods between the feed-grade antibiotics compared in this growth assay. Therefore, determination of appropriate feed-grade antibiotic inclusion will depend on 1) economics, 2) disease profile of the herd, and 3) growth response within a particular producer's herd.; Swine Day, Manhattan, KS, November 18,1993","claims":[{"public_id":"cl_fef92acb4563e08d52a5146451ad5b4e","status":"active","text":"Determination of appropriate feed-grade antibiotic inclusion will depend on economics, disease profile of the herd, and growth response within a particular producer's herd.","confidence":0.9,"contributors":[{"id":32,"public_id":"7c402c1b98","public_label":"뀨 (7c402c1b98)","roles":["extraction"],"url":"https://sah.borca.ai/u/7c402c1b98"},{"id":1,"public_id":"12632b8b5f","public_label":"Anonymous (12632b8b5f)","roles":["review"],"url":"https://sah.borca.ai/u/12632b8b5f"}],"url":"https://sah.borca.ai/claims/cl_fef92acb4563e08d52a5146451ad5b4e"},{"public_id":"cl_420e513fb59a5419e7923981126b0048","status":"active","text":"No differences occurred in pig performance for the 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