{"corpus_id":83957734,"paper_sha":"df1b5eafde8a5dadfb7675f29fe428808bf0834f","doi":"10.1002/J.2050-0416.1973.TB03495.X","arxiv_id":null,"pmid":null,"pmcid":null,"mag_id":1981283073,"dblp_id":null,"acl_id":null,"title":"THE EBC‐NINHYDRIN METHOD FOR DETERMINATION OF FREE ALPHA AMINO NITROGEN","year":1973,"publication_date":"1973-01-02","venue":"","journal":{"name":"Journal of The Institute of Brewing","pages":"37-41","volume":"79"},"journal_issn":null,"journal_title":null,"publication_types":[],"pubmed_pub_types":null,"s2_fields_of_study":["Chemistry"],"reference_count":2,"citation_count":282,"influential_citation_count":5,"is_open_access":true,"arxiv_categories":null,"arxiv_license":null,"arxiv_journal_ref":null,"mesh_headings":null,"chemicals":null,"comments_corrections":null,"source_flags":1,"s2_open_access_pdf_url":"https://onlinelibrary.wiley.com/doi/pdfdirect/10.1002/j.2050-0416.1973.tb03495.x","s2_open_access_landing_url":"https://www.semanticscholar.org/paper/df1b5eafde8a5dadfb7675f29fe428808bf0834f","s2_open_access_license":null,"s2_open_access_status":"BRONZE","pmc_open_access_pdf_url":null,"pmc_open_access_landing_url":null,"pmc_open_access_license":null,"pmc_open_access_status":null,"unpaywall_open_access_pdf_url":null,"unpaywall_open_access_landing_url":null,"unpaywall_open_access_license":null,"unpaywall_open_access_status":null,"abstract":"A ninhydrin method is recommended as the EBC Standard Method for the determination of free alpha-amino nitrogen (FAN) in malts, worts and beers. 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