A. Latché

Early transcriptomic events involved in melon mature-fruit abscission
20172 citationsauthor #4
UV-C radiation modifies the ripening and accumulation of ethylene response factor (ERF) transcripts in tomato fruit
201544 citationsauthor #5
Cellular, metabolic and molecular aspects of chromoplast differentiation in ripening fruit.
20144 citationsauthor #3
Transcriptomic Events Involved in Melon Mature-Fruit Abscission Comprise the Sequential Induction of Cell-Wall Degrading Genes Coupled to a Stimulation of Endo and Exocytosis
201380 citationsauthor #4
Contribution of genomics to postharvest biology
20138 citationsauthor #2
Putative role of cytokinin in differential ethylene response of two lines of antisense ACC oxidase cantaloupe melons
20137 citationsauthor #6
Current challenges in postharvest biology of fruit ripening
201320 citationsauthor #5
A dominant repressor version of the tomato Sl-ERF.B3 gene confers ethylene hypersensitivity via feedback regulation of ethylene signaling and response components.
201357 citationsauthor #7
SlARF4, an Auxin Response Factor Involved in the Control of Sugar Metabolism during Tomato Fruit Development1[C][W]
2013205 citationsauthor #10
Functional characterization of SlscADH1, a fruit-ripening-associated short-chain alcohol dehydrogenase of tomato.
201240 citationsauthor #7
Chap.11: Ethylene and fruit ripening
201263 citationsauthor #4
Functional analysis and binding affinity of tomato ethylene response factors provide insight on the molecular bases of plant differential responses to ethylene
2012152 citationsauthor #7
The tomato genome sequence provides insights into fleshy fruit evolution
20122,921 citationsauthor #135
Proteomic Analysis of Chloroplast-to-Chromoplast Transition in Tomato Reveals Metabolic Shifts Coupled with Disrupted Thylakoid Biogenesis Machinery and Elevated Energy-Production Components1[W]
2012127 citationsauthor #11
The plant SDR superfamily : Involvement in primary and secondary metabolism
201126 citationsauthor #3
Metabolic and molecular events occurring during chromoplast biogenesis
201145 citationsauthor #7
Chloroplast to chromoplast transition in tomato fruit: spectral confocal microscopy analyses of carotenoids and chlorophylls in isolated plastids and time-lapse recording on intact live tissue.
2011106 citationsauthor #6
Chapter 16 Mechanism of Fruit Ripening
20110 citationsauthor #2
VpAAT1, a gene encoding an alcohol acyltransferase, is involved in ester biosynthesis during ripening of mountain papaya fruit.
201071 citationsauthor #7
Chromoplast differentiation: current status and perspectives.
2010252 citationsauthor #5
Mechanism of Fruit Ripening - Chapter 16
201013 citationsauthor #2
Biochemical Changes Associated with Ripening : The Fruit Ripening Syndrome
20100 citationsauthor #3
Mechanism of Fruit Ripening
2010115 citationsauthor #2
Characteristics of the tomato chromoplast revealed by proteomic analysis.
2010143 citationsauthor #8
Sl-IAA3, a tomato Aux/IAA at the crossroads of auxin and ethylene signalling involved in differential growth
2009124 citationsauthor #8
Regulation of tomato fruit ripening
200943 citationsauthor #3
Regulatory Features Underlying Pollination-Dependent and -Independent Tomato Fruit Set Revealed by Transcript and Primary Metabolite Profiling[W]
2009263 citationsauthor #7
Molecular biology and biotechnology for fresh fruit quality: the role of chromoplast.
20090 citationsauthor #5
Mechanisms of melon fruit ripening and development of sensory quality.
20085 citationsauthor #5
Over-expression of a chimeric gene of the transcriptional co-activator MBF1 fused to the EAR repressor motif causes developmental alteration in Arabidopsis and tomato
200819 citationsauthor #6
Genes involved in the biosynthesis of aroma volatiles and biotechnological applications.
200816 citationsauthor #2
Climacteric fruit ripening: Ethylene-dependent and independent regulation of ripening pathways in melon fruit
2008338 citationsauthor #3
Biochemical and catalytic properties of three recombinant alcohol acyltransferases of melon. sulfur-containing ester formation, regulatory role of CoA-SH in activity, and sequence elements conferring substrate preference.
200753 citationsauthor #11
Ethylene regulation of fruit softening and cell wall disassembly in Charentais melon.
2007196 citationsauthor #12
Molecular Control of Fruit Ripening and Sensory Quality of Charentais Melon
20074 citationsauthor #4
The French contribution to the multinational Solanaceae Genomics Project as integrated part of the European effort
20075 citationsauthor #5
The role of ethylene in the expression of genes involved in the biosynthesis of aroma volatiles in melon
20074 citationsauthor #5
Characterization of tomato Sl-MBF1 transcriptional coactivator gene family
20075 citationsauthor #7
Assay of a potential post‐harvest handling procedure for cantaloupe Charentais melon fruit with inhibited ethylene production
200712 citationsauthor #3
The mitochondrial elongation factor LeEF-Tsmt is regulated during tomato fruit ripening and upon wounding and ethylene treatment
20067 citationsauthor #9
Mechanisms of Fruit Ripening: Retrospect and Prospects
20064 citationsauthor #4
Sl-ERF2, a tomato ethylene response factor involved in ethylene response and seed germination.
2006146 citationsauthor #7
Two highly divergent alcohol dehydrogenases of melon exhibit fruit ripening-specific expression and distinct biochemical characteristics
2006162 citationsauthor #7
Characterization of genes involved in the formation of aroma volatiles in 'Charentais' melon fruit
20055 citationsauthor #4
MOLECULAR AND GENETIC REGULATION OF SENSORY QUALITY OF CLIMACTERIC FRUIT
20056 citationsauthor #4
The Tomato Aux/IAA Transcription Factor IAA9 Is Involved in Fruit Development and Leaf Morphogenesisw⃞
2005554 citationsauthor #8
Functional Characterization of a Melon Alcohol Acyl-transferase Gene Family Involved in the Biosynthesis of Ester Volatiles. Identification of the Crucial Role of a Threonine Residue for Enzyme Activity*
2005198 citationsauthor #6
ACC synthase genes related to cold-dependent ripening in pear fruit
20050 citationsauthor #4
Use of Genetic Engineering to Control Ripening, Reduce Spoilage, and Maintain Quality of Fruits and Vegetables
20056 citationsauthor #4
Potential for Ethanol Vapours to Limit Table Grape Berry Shatter and to Limit Ethylene Evolution from Clusters
20054 citationsauthor #3
Ethylene is required for the ripening of grape
200513 citationsauthor #5
Molecular and biochemical characterization of LeCRK1, a ripening-associated tomato CDPK-related kinase.
2004104 citationsauthor #8
Differential regulation of ACC synthase genes in cold‐dependent and ‐independent ripening in pear fruit
200474 citationsauthor #6
Immunocytolocalization of 1-aminocyclopropane-1-carboxylic acid oxidase in tomato and apple fruit
200431 citationsauthor #3
Enhancement of shoot regeneration potential by liquid medium culture from mature cotyledons of sunflower (Helianthus annuus L.)
200418 citationsauthor #3
Ethylene seems required for the berry development and ripening in grape, a non-climacteric fruit
2004356 citationsauthor #4
Role of auxin transcription factors in the regulation of fruit developmentand ripening
20040 citationsauthor #2
Purification, properties and partial amino-acid sequence of 1-aminocyclopropane-1-carboxylic acid oxidase from apple fruits
200427 citationsauthor #6
Subcellular localization of the sites of conversion of 1-aminocyclopropane-1-carboxylic acid into ethylene in plant cells
200416 citationsauthor #2
Iron: an essential cofactor for the conversion of 1-aminocyclopropane-1-carboxylic acid to ethylene
200410 citationsauthor #3
Modified atmosphere packaging confers additional chilling tolerance on ethylene-inhibited cantaloupe Charentais melon fruit
200447 citationsauthor #5
Exogenous ethylene stimulates the long-term expression of genes related to anthocyanin biosynthesis in grape berries
2003271 citationsauthor #9
POSTHARVEST PHYSIOLOGY | Genetic Engineering for Postharvest Quality
20031 citationsauthor #2
Constitutive expression of Vr-ERE gene in transformed grapevines confers enhanced resistance to eutypine, a toxin from Eutypa lata
200321 citationsauthor #3
Tomato EF-Tsmt, a functional mitochondrial translation elongation factor from higher plants
200312 citationsauthor #8
New members of the tomato ERF family show specific expression pattern and diverse DNA‐binding capacity to the GCC box element
2003223 citationsauthor #6
Physiological,Biochemical,and Molecular Aspects of Ethylene Biosynthesis and Action
200212 citationsauthor #3
Culture conditions and detachment of the fruit influence the effect of ethylene on the climacteric respiration of melon
200275 citationsauthor #3
LeCTR 1 , a Tomato CTR 1-Like Gene , Demonstrates Ethylene Signaling Ability in Arabidopsis and Novel Expression Patterns in Tomato 1
200220 citationsauthor #5
10 – Cucurbits, pepper, eggplant, legumes and other vegetables
20023 citationsauthor #2
Molecular and Genetic Characterization of a Non-Climacteric Phenotype in Melon Reveals Two Loci Conferring Altered Ethylene Response in Fruit1
2002109 citationsauthor #6
Down-regulation of DR12, an auxin-response-factor homolog, in the tomato results in a pleiotropic phenotype including dark green and blotchy ripening fruit.
2002229 citationsauthor #6
ROLE OF ETHYLENE ON VARIOUS RIPENING PATHWAYS AND ON THE DEVELOPMENT OF SENSORY QUALITY OF CHARENTAIS CANTALOUPE MELONS
20027 citationsauthor #4
Role of ethylene in the biosynthetic pathway of aliphatic ester aroma volatiles in Charentais Cantaloupe melons.
2002167 citationsauthor #5
Characterisation of ER49, a Ts type protein synthesis elongation factor, expressed during tomato fruit maturation
20022 citationsauthor #4
LeCTR1, a Tomato CTR1-Like Gene, Demonstrates Ethylene Signaling Ability in Arabidopsis and Novel Expression Patterns in Tomato1
2002137 citationsauthor #5
Maturation des fruits
20023 citationsauthor #3
Molecular and biochemical characteristics of a gene encoding an alcohol acyl-transferase involved in the generation of aroma volatile esters during melon ripening.
2002169 citationsauthor #3
Recent Developments on the Role of Ethylene in the Ripening ofClimacteric Fruit
200217 citationsauthor #9
ETHYLENE AND DEVELOPMENTALLY-REGULATED PROCESSES IN RIPENING CLIMACTERIC FRUIT
20014 citationsauthor #7
The use of ethylene-suppressed lines to assess differential sensitivity to ethylene of the various ripening pathways in Cantaloupe melons
200199 citationsauthor #6
Differential sensitivity to ethylene of the various ripening pathways of ethylene-suppressed cantaloupe melons
20014 citationsauthor #5
An ethanol spray at veraison enhances colour in red wines
200126 citationsauthor #5
EFFECTS OF MODIFIED ATMOSPHERE ON THE CONSERVATION OF CANTALOUPE MELON WILD TYPE AND TRANSGENIC ACO ANTISENSE
20010 citationsauthor #6
ETHYLENE-REGULATED GENES AND CLARIFICATION OF THE ROLE OF ETHYLENE IN THE REGULATION OF RIPENING AND QUALITY IN CANTALOUPE MELON FRUIT
20006 citationsauthor #10
Eutypa dieback of grapevine: expression of an NADPH-dependant aldehyde reductase which detoxifies eutypine, a toxin from Eutypa lata.
20001 citationsauthor #11
Spatial‐resolved analysis of histological and biochemical alterations induced by water‐soaking in melon fruit
200028 citationsauthor #2
A reliable system for the transformation of cantaloupe charentais melon (Cucumis melo L. var. cantalupensis) leading to a majority of diploid regenerants
200066 citationsauthor #3
Isolation and Expression of an Nadph-Dependent Reductase Gene able to Detoxify the Eutypa Lata Toxin in Grapevine
19990 citationsauthor #11
Inhibition of ethylene biosynthesis by antisense ACC oxidase RNA prevents chilling injury in Charentais cantaloupe melons
1999148 citationsauthor #3
Understanding the Role of Ethylene in Fruit Softening Using Antisense ACC Oxidase Melons
19999 citationsauthor #2
Enzymatic detoxification of eutypine, a toxin from Eutypa lata, by Vitis vinifera cells: partial purification of an NADPH-dependent aldehyde reductase
199936 citationsauthor #3
Ethylene-regulated gene expression in tomato fruit: characterization of novel ethylene-responsive and ripening-related genes isolated by differential display
1999232 citationsauthor #6
Purification and characterization of a NADPH-dependent aldehyde reductase from mung bean that detoxifies eutypine, a toxin from Eutypa lata
199934 citationsauthor #2
Ethylene-Dependent and Ethylene-Independent Pathways in a Climacteric Fruit, the Melon
199913 citationsauthor #8
Control of melon ripening by genetic engineering
19991 citationsauthor #5
Compositions containing polypeptides have the Eutypin reductase activity as well as nucleotide sequences that promote resistance to the eutypa dieback
19980 citationsauthor #1
A novel NADPH-dependent aldehyde reductase gene from Vigna radiata confers resistance to the grapevine fungal toxin eutypine.
199834 citationsauthor #11
Expression and characterization of three tomato 1-aminocyclopropane-1-carboxylate oxidase cDNAs in yeast.
199845 citationsauthor #5
Expression of an antisense 1-aminocyclopropane-1-carboxylate oxidase gene stimulates shoot regeneration in Cucumis melo
199825 citationsauthor #3

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