J. Jakopič

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J. Jakopic, J. Jakopič, Jerneja Jakopic, Jerneja Jakopič
Publication record
109 papers · 2,169 citations · H-index 24

PAPERS

Impact of hemp (Cannabis sativa L.) variety on the seed and stem yield, biochemical characteristics of the inflorescences and nutritional quality of seeds
20260 citationsauthor #4
Impact of harvesting method and storage on quality phenolic profile and fatty acid composition of olive fruit (Olea europaea L.)
20260 citationsauthor #3
Screening frost-tolerant kale (Brassica oleracea L. var. acephala) genotypes through cold-responsive metabolic changes in open field conditions.
20260 citationsauthor #8
Spatial variations in phenolic content of immortelle flowers from Adriatic coast
20250 citationsauthor #4
Comparative analysis of enzymatic activity, phenolic and ascorbic acid stability and browning dynamic in white and red-fleshed apple (Malus domestica Borkh.) cultivars post-air exposure
20251 citationsauthor #6
Growing under photoselective nets affects the gas exchange and chemical composition of the leaves of highbush blueberry (Vaccinium corymbosum L.) before and after harvest
20250 citationsauthor #6
How do plums ripen in two weather different years? A deep insight into the metabolomic profile
20252 citationsauthor #12
Phenolic and Fatty Acid Changes in ‘Leccino’ Olives (Olea europaea L.) Under Different Postharvest Conditions
20251 citationsauthor #3
Storage Morphological and Biochemical Performance of Highbush Blueberries (Vaccinium corymbosum L.) Grown Under Photoselective Nets
20250 citationsauthor #5
Application of vermicompost extract to improve the phytochemical composition of berry fruits
20252 citationsauthor #11
Comparative Analysis of Aroma and Phenolic Compounds in Strawberry Nectar Subjected to Equivalent Thermal, Ohmic Heating, High Pressure, and Pulsed Electric Fields Processes at Pilot Scale
20254 citationsauthor #19
Fermented olives (Olea europaea L.): A detailed insight into morphological changes and phenolic profile from harvest to jar
20250 citationsauthor #3
Impact of storage period and conditions on mechanically harvested olives (Olea europaea L.)
20251 citationsauthor #3
Pollen Donor Matters: Unraveling its Influence on Plum (Prunus domestica L.) Cultivar ‘Crvena Ranka’ Fruit Composition
20252 citationsauthor #9
Non-destructive and destructive physical measurements as indicators of sugar and organic acid contents in strawberry fruit during ripening
202428 citationsauthor #9
The Effect of Freezing, Frozen Storage and Thawing on the Strawberry Fruit Composition
202411 citationsauthor #5
Wild asparaguses as a rich source of bioactive compounds: biogeographic, intra- and interspecific variability
20242 citationsauthor #3
Changes in the Aroma Profile and Phenolic Compound Contents of Different Strawberry Cultivars during Ripening
20248 citationsauthor #9
Intenzivna tehnologija gajenja jabuke u sistemu 3,0 × 0,6 m
20240 citationsauthor #4
Interplay of phenolic compounds and gene expression in phenylpropanoid and flavonoid pathways during olive (Olea europaea L.) ripening of ‘Leccino’ cultivar
20248 citationsauthor #3
Changes in the anthocyanin pathway related to phenolic compounds and gene expression in skin and pulp of cv. 'Istrska belica' (Olea europaea L.) during ripening.
20242 citationsauthor #3
Does photoselective netting influence ripening, maturity parameters and chemical composition of highbush blueberry (Vaccinium corymbosum L.) fruit?
20243 citationsauthor #5
Short-Term Storage in a Modified Atmosphere Affects the Chemical Profile of Blueberry (Vaccinium corymbosum L.) Fruit
20247 citationsauthor #7
Long-term performance of the pear (Pyrus communis L.) cultivars ‘Williams’, ‘Abate Fetel’ and ‘Conference’ grafted on various rootstocks
20241 citationsauthor #2
Application of microalgae-based biostimulants in sustainable strawberry production
202414 citationsauthor #11
Is juglone really the only allelochemical in J. regia affecting plant growth and seed germination?
20230 citationsauthor #3
Variability in ‘Capri’ Everbearing Strawberry Quality during a Harvest Season
202323 citationsauthor #8
Berry size and weight as factors influencing the chemical composition of strawberry fruit
202325 citationsauthor #8
Growing highbush blueberries (Vaccinium corymbosum L.) in a protected environment—How much does a microclimate matter?
20236 citationsauthor #6
Evaluating effects of a new liquid vermicompost-based product on fruit quality in organic strawberries (Fragaria × ananassa Duch.)
20232 citationsauthor #5
Before or after Planting? Mycorrhizal and Bacterial Biostimulants and Extracts in Intense Strawberry (Fragaria × ananassa Duch.) Production
20235 citationsauthor #4
Correlation between Destructive and Non-Destructive Measurements of Highbush Blueberry (Vaccinium corymbosum L.) Fruit during Maturation
202310 citationsauthor #6
Using HPLC-MS/MS to Determine the Loss of Primary and Secondary Metabolites in the Dehydration Process of Apple Slices
20234 citationsauthor #3
Metabolite Diversity in Pulp Segments, Peel, Leaves, and Bark of a Red-Fleshed ‘Baya Marisa’ Apple Cultivar
20235 citationsauthor #6
Black Queens of Fruits: Chemical Composition of Blackberry (Rubus subg. rubus Watson) and Black Currant (Ribes nigrum L.) Cultivars Selected in Serbia
202318 citationsauthor #9
Quantification and Distribution of Primary and Secondary Metabolites in the Inner and Outer Parts of Strawberry Fruit
20233 citationsauthor #10
Use of HPLC-MS to Determine the Loss of Metabolites in Apple Juices under Different Storage Conditions
20237 citationsauthor #3
Effect of Brown Marmorated Stink Bug (Halyomorpha halys Stål.) Infestation on the Phenolic Response and Quality of Olive Fruits (Olea europaea L.)
202213 citationsauthor #3
Effect of Ripening on the Phenolic and Sugar Contents in the Meso- and Epicarp of Olive Fruits (Olea europaea L.) Cultivar ‘Leccino’
202222 citationsauthor #2
Identification and quantification of major phenolic constituents in Juglans regia L. leaves: healthy vs. infected leaves with Xanthomonas campestris pv. juglandis using HPLC- MS/MS
202214 citationsauthor #2
Pot and Ridge Production of Three Highbush Blueberry (Vaccinium corymbosum L.) Cultivars under High Tunnels
20225 citationsauthor #4
Phytochemical Composition of Red-Fleshed Apple Cultivar ‘Baya Marisa’ Compared to Traditional, White-Fleshed Apple Cultivar ‘Golden Delicious’
202215 citationsauthor #5
Changes in quality parameters in rutabaga (Brassica napus var. napobrassica) roots during long term storage
20214 citationsauthor #1
Changes in Metabolite Patterns During Refrigerated Storage of Lamb's lettuce (Valerianella locusta L. Betcke)
20217 citationsauthor #5
Comparison of Highbush Blueberry (Vaccinium corymbosum L.) under Ridge and Pot Production
202113 citationsauthor #5
Identification and quantification of the major phenolic constituents in Juglans regia L. peeled kernels and pellicles, using HPLC-MS/MS.
202178 citationsauthor #2
Influence of intra and inter species variation in chilies (Capsicum spp.) on metabolite composition of three fruit segments
202136 citationsauthor #2
Influence of Nitrogen, Calcium and Nano-Fertilizer on Strawberry (Fragaria × ananassa Duch.) Fruit Inner and Outer Quality
202140 citationsauthor #3
Determination of fruit chemical contents of two plum cultivars grafted on four rootstocks
202113 citationsauthor #6
Brown Marmorated Stink Bug (Halyomorpha halys Stål.) Attack Induces a Metabolic Response in Strawberry (Fragaria × ananassa Duch.) Fruit
20217 citationsauthor #3
Fruit Quality and Yield of Three Highbush Blueberry (Vaccinium corymbosum L.) Cultivars Grown in Two Planting Systems under Different Protected Environments
202122 citationsauthor #6
Walnut (J. regia) Agro-Residues as a Rich Source of Phenolic Compounds
202142 citationsauthor #2
Modified Atmospheric CO2 Levels for Maintenance of Fruit Weight and Nutritional Quality upon Long-Term Storage in Blueberry (Vaccinium corymbosum L.) ‘Liberty’
202110 citationsauthor #5
Metabolic Variation among Fruits of Different Chili Cultivars (Capsicum spp.) Using HPLC/MS
202112 citationsauthor #5
Metabolic Response of ‘Topaz’ Apple Fruit to Minimal Application of Nitrogen during Cell Enlargement Stage
20215 citationsauthor #1
Nitrogen and Sulphur Fertilisation for Marketable Yields of Cabbage (Brassica oleracea L. var. Capitata), Leaf Nitrate and Glucosinolates and Nitrogen Losses Studied in a Field Experiment in Central Slovenia
202112 citationsauthor #6
The effect of storage conditions on the quality of everbearing strawberry cultivar ‘Capri’
20210 citationsauthor #2
INFLUENCE OF PARTIAL SPUR LEAVES REMOVAL ON FRUITLET SHEDDING, FRUIT QUALITY AND SHOOT GROWTH IN APPLE TREES AS A BASIS FOR MECHANICAL THINNING
20200 citationsauthor #1
Influence of reflective foil on persimmon (Diospyros kaki Thunb.) fruit peel colour and selected bioactive compounds
201922 citationsauthor #5
Phytochemical assessment of plum (Prunus domestica L.) cultivars selected in Serbia.
201942 citationsauthor #4
Walnut husk fly substantially affects sensory attributes and phenolic contents of the kernels in common walnut
201911 citationsauthor #2
First fruit in season: seaweed extract and silicon advance organic strawberry (Fragaria×ananassa Duch.) fruit formation and yield
201849 citationsauthor #3
Solaxe and spindle – comparison of two apple training systems
20180 citationsauthor #3
Fruitlet shedding is affected by the position in the apple cluster
20181 citationsauthor #1
Soil applied nitrogen and foliar fertilizers together with biostimulators increase productivity but decrease antioxidative potential in hazelnut
20182 citationsauthor #2
The effect of post-harvest technologies on selected metabolites in persimmon (Diospyros kaki Thunb.) fruit.
201817 citationsauthor #2
Daily Dynamics of Sugar and Phenol Contents in Apple Fruitlets during June Drop
20172 citationsauthor #1
Influence of deficit irrigation on strawberry (Fragaria × ananassa Duch.) fruit quality.
201738 citationsauthor #3
Daily Dynamics of Sugar and Phenol Contents in Apple Fruitlets (Malus domestica Borkh.) during June Drop
20170 citationsauthor #1
Brussels Sprout Decapitation Yields Larger Sprouts of Superior Quality.
20168 citationsauthor #1
Selected chemical compounds in firm and mellow persimmon fruit before and after the drying process.
201624 citationsauthor #5
Measures for improving red color of 'Braeburn' apple fruits
20161 citationsauthor #3
Modern apple fruit production
20160 citationsauthor #2
Hierarchy among fruitlets in the apple cluster
20162 citationsauthor #1
Sugar and phenolics level dependent on the position of apple fruitlet in the cluster
201612 citationsauthor #1
Fresh from the Ornamental Garden: Hips of Selected Rose Cultivars Rich in Phytonutrients.
201627 citationsauthor #4
HPLC-MS(n) Identification of Betalain Profile of Different Beetroot (Beta vulgaris L. ssp. vulgaris) Parts and Cultivars.
201574 citationsauthor #4
Metabolite accumulation in strawberry (Fragaria × ananassa Duch.) fruits and runners in response to Colletotrichum nymphaeae infection
201525 citationsauthor #7
Foliar Application of Phosphorus Improves Apple Fruit Color During Ripening
20159 citationsauthor #4
It’s great to be the King: Apple fruit development affected by the position in the cluster
201528 citationsauthor #1
The phenolic content and its involvement in the graft incompatibility process of various pear rootstocks (Pyrus communis L.).
201471 citationsauthor #3
Hail net cover, cultivar and pod size influence the chemical composition of dwarf French bean
20147 citationsauthor #3
Colletotrichum lindemuthianum infection causes changes in phenolic content of French green bean pods
20148 citationsauthor #3
Scion-rootstock interaction affects the phytochemical composition of Prunus phloem
20141 citationsauthor #3
Phenolic compounds as defence response of pepper fruits to Colletotrichum coccodes
201349 citationsauthor #3
Influence of Colletotrichum simmondsii R. G. Shives & Y. P. Tan infection on selected primary and secondary metabolites in strawberry (Fragaria x ananassa Duch.) fruit and runners
20138 citationsauthor #3
Effect of different production systems on chemical profiles of dwarf French bean (Phaseolus vulgaris L. cv. Top Crop) pods.
201315 citationsauthor #1
Anthocyanins profile, total phenolics and antioxidant activity of black currant ethanolic extracts as influenced by genotype and ethanol concentration.
201379 citationsauthor #4
Influence of Colletotrichum nymphaeae (Pass.) AA infection on primary and secondary metabolites in strawberries [Conference poster].
20130 citationsauthor #4
The influence of different production systems on chemical composition of dwarf French bean (Phaseolus vulgaris L. cv. top crop) [Conference poster].
20130 citationsauthor #4
Effect of crop load on fruit quality of ‘Fuji’ apple
20134 citationsauthor #1
PROHEXADIONE-CA INDUCES REDUCTION IN BACTERIAL BLIGHT SEVERITY AND ALTERATION IN PHENOLIC CONTENT IN WALNUTS
20122 citationsauthor #2
Correlations between Xanthomonas arboricola pv. juglandis severity and endogenous juglone and phenolic acids in walnut.
201221 citationsauthor #2
Late prohexadione-calcium application on maturing apple cv. 'Braeburn' fruit reduces anthocyanins and alters the phenolic content
20127 citationsauthor #2
Analysis of selected primary metabolites and phenolic profile of ‘Golden Delicious’ apples from four production systems
201220 citationsauthor #1
The Effect of Bioactive Compounds on In Vitro and In Vivo Antioxidant Activity of Different Berry Juices
201281 citationsauthor #2
Primary and secondary metabolites in fruits
20120 citationsauthor #3
HPLC–MS identification of phenols in hazelnut (Corylus avellana L.) kernels
2011114 citationsauthor #1
Influence of Hail Net and Reflective Foil on Cyanidin Glycosides and Quercetin Glycosides in ‘Fuji’ Apple Skin
201020 citationsauthor #1
European elderberry (Sambucus nigra L.) rich in sugars, organic acids, anthocyanins and selected polyphenols
2009292 citationsauthor #2

TIMELINE

2007 129 citations

2008 65 citations

2009 502 citations

2010 20 citations

2011 114 citations

2012 131 citations

2013 155 citations

2014 87 citations

2015 136 citations

2016 74 citations

2017 40 citations

2018 69 citations

2019 75 citations

2020 0 citations

2021 301 citations

2022 69 citations

2023 108 citations

2024 84 citations

2025 13 citations

2026 0 citations

J. Jakopič

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