The effect of increasing levels of fish oil-containing structured triglycerides on protein metabolism in parenterally fed rats stressed by burn plus endotoxin.

No abstract is available for this paper.

• Publication year

  1993

• Venue

  JPEN - Journal of Parenteral and Enteral Nutrition

• Publication date

  1993-05-01

• Fields of study

  Agricultural and Food Sciences, Medicine, Biology

• Identifiers
  DOI 10.1177/0148607193017003247PMID 8505830
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Structured lipid made from fish oil and medium-chain triglycerides alters tumor and host metabolism in Yoshida-sarcoma-bearing rats.

  1991cited by this paper
• Dietary fatty acids and membrane protein function.

  1990cited by this paper
• Activities of lipoprotein lipase and hepatic lipase on long- and medium-chain triglyceride emulsions used in parenteral nutrition.

  1989cited by this paper
• The effect of dietary supplementation with n-3 polyunsaturated fatty acids on the synthesis of interleukin-1 and tumor necrosis factor by mononuclear cells.

  1989cited by this paper
• Administration of Structured Lipid Composed of MCT and Fish Oil Reduces Net Protein Catabolism in Enterally Fed Burned Rats

  1989cited by this paper
• Enhanced skeletal muscle and liver protein synthesis with structured lipid in enterally fed burned rats.

  1988cited by this paper
• Enhanced survival to endotoxin in guinea pigs fed IV fish oil emulsion

  1988cited by this paper
• Effect of burn and first-pass splanchnic leucine extraction on protein kinetics in rats.

  1988cited by this paper
• Fatty acid intake and Kupffer cell function: fish oil alters eicosanoid and monokine production to endotoxin stimulation.

  1988cited by this paper
• Fat kinetics and recommended dietary intake in burns.

  1987cited by this paper
• Effect of fetal growth on maternal protein metabolism in postabsorptive rat.

  1987cited by this paper
• Effects of fish oil on postburn metabolism and immunity.

  1987cited by this paper
• The influence of dietary marine oil (Polepa) and evening primrose oil (Efamol) on prostaglandin production by the rat mesenteric vasculature.

  1987cited by this paper
• The Importance of Lipid Type in the Diet after Burn Injury

  1986cited by this paper
• The Henry M. Vars Award. The effect of lipid emulsions on reticuloendothelial system function in the injured animal.

  1986cited by this paper
• The importance of lipid type in the diet after burn injury.

  1986cited by this paper
• Purification of cachectin, a lipoprotein lipase-suppressing hormone secreted by endotoxin-induced RAW 264.7 cells

  1985cited by this paper
• Effect of increasing levels of dietary fish oil on tissue lipids and prostaglandin synthesis in the rat

  1985cited by this paper
• The Effect of Lipid Emulsions on Reticuloendothelial System Function in the Injured Animal

  1985cited by this paper
• Lipopolysaccharide-treated RAW 264.7 cells produce a mediator that inhibits lipoprotein lipase in 3T3-L1 cells.

  1985cited by this paper
• Lipid emulsions and reticuloendothelial system function in healthy and burned guinea pigs.

  1985cited by this paper
• Randomized trial of total parenteral nutrition in critically ill patients: metabolic effects of varying glucose-lipid ratios as the energy source.

  1984cited by this paper
• Effect of total parenteral nutrition on free fatty acid metabolism in burned patients.

  1984cited by this paper
• Changes of protein metabolism in liver and skeletal muscle following trauma complicated by sepsis.

  1984cited by this paper
• Optimal lipid content for enteral diets following thermal injury.

  1984cited by this paper
• Randomized trial of total parenteral nutrition in critically ill patients: Metabolic effects of varying glucose-lipid ratios as the energy source

  1984cited by this paper
• Metabolic Utilization of Intravenous Fat Emulsion During Total Parenteral Nutrition

  1982cited by this paper
• Prostaglandins, prostacyclin, and thromboxanes.

  1981cited by this paper
• Glucose or fat as a nonprotein energy source? A controlled clinical trial in gastroenterological patients requiring intravenous nutrition.

  1981cited by this paper
• Lipoprotein lipase activity in surgical patients: influence of trauma and infection.

  1981cited by this paper
• Some metabolic effects of fat infusions in depleted patients.

  1980cited by this paper
• Diminished bacterial defences with intralipid.

  1980cited by this paper
• Glucose Requirements Following Burn Injury: Parameters of Optimal Glucose Infusion and Possible Hepatic and Respiratory Abnormalities Following Excessive Glucose Intake

  1979cited by this paper
• Decreased chemotactic and random migration of leukocytes during Intralipid infusion.

  1979cited by this paper
• Fat-emulsion deposition in mononuclear phagocytic system.

  1978cited by this paper
• Splenic lipidosis after administration of intravenous fat emulsions.

  1978cited by this paper
• Defective lipid disposal mechanisms during bacterial infection in rhesus monkeys.

  1976cited by this paper
• Metabolic studies in total parenteral nutrition with lipid in man. Comparison with glucose.

  1976cited by this paper
• Catecholamines: Znediator of the Hypermetabolic Response to Thermal Injury

  1974cited by this paper
• The diurnal response of muscle and liver protein synthesis in vivo in meal-fed rats.

  1973cited by this paper
• Employment of lipids in the measurement and modification of cellular, humoral, and immune responses.

  1972cited by this paper
• Employment of lipids in the measurement and modification of cellular, humoral, and immune responses.

  1972cited by this paper
• General Aspects of the Regulation of Protein Metabolism by Diet and by Hormones

  1964cited by this paper
• New methods for calculating metabolic rate with special reference to protein metabolism

  1949cited by this paper

• Effects of Highly Purified Structured Lipids Containing Fatty Acids and Linoleic Acid on Lipid Profiles in RatsMedium-chainJSem

  2018cites this paper
• OBTENCION DE LIPIDOS ESTRUCTURADOS A ESCALA SEMIINDUSTRIAL MEDIANTE TRANSESTERIFICACION CON LIPASAS ESTEREOESPECIFICAS INMOVILIZADAS

  2013cites this paper
• Structured triglyceride emulsions in parenteral nutrition.

  2006cites this paper
• Effects of Highly Purified Structured Lipids Containing Medium-chain Fatty Acids and Linoleic Acid on Lipid Profiles in Rats

  2003cites this paper
• Nutritional support in severe sepsis

  2003cites this paper
• EŠects of Highly Puriˆed Structured Lipids Containing Medium-chain Fatty Acids and Linoleic Acid on Lipid Proˆles in Rats

  2003cites this paper
• Estado nutricional y calidad de la dieta en un grupo de bailarinas en edad escolar

  2001cites this paper
• Malnutrition, nutritional indices, and early enteral feeding in critically ill children.

  2001cites this paper
• Structured Triacylglycerols in Clinical Nutrition

  2001cites this paper
• Different effects of chemically defined structured lipids containing ω3 or ω6 fatty acids on nitrogen retention and protein metabolism in endotoxemic rats

  2000cites this paper
• Structured lipids improve fat absorption in normal and malabsorbing rats.

  2000influential citation
• Formulation of enteral diets.

  1999cites this paper
• Chemically defined structured lipids: current status and future directions in gastrointestinal diseases

  1999cites this paper
• Lipid Structures and the Intravenous Metabolism of Triglyceride-Rich Lipoproteins and Emulsions

  1998cites this paper
• Les lipides intraveineux : aspects qualitatifs

  1998cites this paper
• Medium-chain triglyceride and n-3 polyunsaturated fatty acid-containing emulsions in intravenous nutrition.

  1998cites this paper
• Effect of a fish oil structured lipid-based diet on prostaglandin release from mononuclear cells in cancer patients after surgery.

  1997cites this paper
• Novel lipid sources in parenteral and enteral nutrition

  1997cites this paper
• Early enteral feeding in postsurgical cancer patients. Fish oil structured lipid-based polymeric formula versus a standard polymeric formula.

  1996cites this paper
• Effects of chemically defined structured lipid emulsions on reticuloendothelial system function and morphology of liver and lung in a continuous low-dose endotoxin rat model.

  1995cites this paper
• Intestinal digestion, absorption, and transport of structured triglycerides and cholesterol in rats.

  1995cites this paper
• Chemically defined structured lipids with omega-3 fatty acids maintain splanchnic blood flow in a low-dose continuous endotoxin model.

  1994cites this paper