Commentary on Ruxton, C. H. S., Reed, S. C., Simpson, M. J. A. & Millington, K. J. (2004) The health benefits of omega-3 polyunsaturated fatty acids: a review of the evidence. Journal of Human Nutrition and Dietetics; 17, 449-459.

No abstract is available for this paper.

• Publication year

  2007

• Venue

  Journal of human nutrition and dietetics (Print)

• Publication date

  2007-06-01

• Fields of study

  Agricultural and Food Sciences, Medicine

• Identifiers
  DOI 10.1111/J.1365-277X.2007.00788.XPMID 17539884
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• No references are available for this paper.

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