Improvement of phosphorus availability by microbial phytase in broilers and pigs

No abstract is available for this paper.

• Publication year

  1990

• Venue

  British Journal of Nutrition

• Publication date

  1990-09-01

• Fields of study

  Agricultural and Food Sciences, Medicine, Biology

• Identifiers
  DOI 10.1079/BJN19900052PMID 2171634
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Effect of Phytate and Other Myo‐inositol Phosphate Esters on α‐Amylase Digestion of Starch

  1987cited by this paper
• Effects of zeolite a or clinoptilolite in diets of growing swine.

  1984influential reference
• Effect of supplemental phytase on the utilization of phytate phosphorus by chicks.

  1971cited by this paper
• The availability of phytate phosphorus in soybean meal before and after treatment with a mold phytase.

  1968influential reference
• Inhibition of wheat α‐amylase by bran phytic acid

  1968cited by this paper
• Variations in the concentration of phytic acid in the blood of the domestic fowl.

  1964cited by this paper

• Developmental stage-specific expression of the phytase1 gene and its association with phytase activity in maize kernel

  2026cites this paper
• Impact of corn particle size, phytate content of soybean meal, and phytase inclusion in feed on broiler growth performance, phosphorus digestibility, and bone health

  2025cites this paper
• Unveiling the functionality of phytase activity in maize for enhanced bioavailability of minerals: a new avenue for nutritional security

  2025cites this paper
• Phytase supplementation in soy protein-based diets for improved mineral digestibility, tissue mineralization, nutrient and energy retention in largemouth bass (Micropterus nigricans)

  2025cites this paper
• Amino Acid Nutrition in Poultry: A Review

  2025cites this paper
• Effects of decreasing phosphorus concentrations in diets and phytase supplementation on growth performance, stress response, and intestinal health in broiler chickens

  2024cites this paper
• Novel 4th-generation phytase improves broiler growth performance and reduces woody breast severity through modulation of muscle glucose uptake and metabolism

  2024cites this paper
• EFFECT OF PHYTASE LEVELS ON PERFORMANCE OF GROWING RABBITS UNDER EGYPTIAN CONDITIONS

  2024cites this paper
• Ileal mineral digestibility and expression of nutrient transporter genes of broiler chickens in response to variable dietary total Ca and phytase supplementation are influenced by time on experimental diet and age of the birds

  2023cites this paper
• Effect of phytase and xylanase enzymes on growth performance and Mucin2 gene expression in broiler chickens

  2023cites this paper
• The Contribution of Phytate-Degrading Enzymes to Chicken-Meat Production

  2023cites this paper
• Increasing Phosphorus Digestibility in Common Carp (Cyprinus carpio L.) Farming Using Phytase and Citric Acid

  2023cites this paper
• Exogenous Enzymes as Zootechnical Additives in Monogastric Animal Feed: A Review

  2023cites this paper
• Ameliorative role of dietary acidifier potassium formate on growth metrics, blood chemistry, gut health and well-being indices of rohu, Labeo rohita fingerlings

  2023cites this paper
• Determining the phosphorus release curve for Sunphase HT phytase in nursery pig diets

  2023cites this paper
• Amino acid and mineral digestibility, bone ash, and plasma inositol is increased by including microbial phytase in diets for growing pigs

  2023cites this paper
• The Duration of the Trial Influences the Effects of Mineral Deficiency and the Effective Phytase Dose in Broilers’ Diets

  2022cites this paper
• Comparative effects of two phytases on growth performance, bone mineralization, nutrient digestibility and phytate-P hydrolysis of broilers

  2022cites this paper
• Determining the phosphorus release curve for Smizyme TS G5 2,500 phytase from 500 to 2,500 FTU/kg in nursery pig diets

  2022cites this paper
• Evaluation of the efficacy of a novel phytase in short-term digestibility and long-term egg production studies with laying hens

  2022cites this paper
• Fermentation of liquid feed with lactic acid bacteria reduces dry matter losses, lysine breakdown, formation of biogenic amines, and phytate-phosphorus

  2022cites this paper
• Improving Broiler Performance and Digestibility Through Feed Enzymes and Production Rate Aids Utilized in Pelleting.

  2022cites this paper
• Thermally stable and acidic pH tolerant mutant phytases with high catalytic efficiency from Yersinia intermedia for potential application in feed industries

  2022cites this paper
• Phosphorus release capacity in different dietary commercial phytases through performance and bone characteristics assessment of broiler chickens.

  2022cites this paper
• How to Cite

  2022cites this paper
• Maximizing Performance with Safe Meat Production of Broiler by Feeding Enzyme Supplemented Antibiotic Free Diet

  2022cites this paper
• Optimisation of dietary energy utilisation for poultry – a literature review

  2021cites this paper
• Potential, risks, and benefits of the extract recycled from Pteris vittata arsenic-rich biomass as a broiler growth promoter.

  2021cites this paper
• Supplemental phytase increases phosphorus digestibility in pigs regardless of phytase source or feed pelleting

  2021cites this paper
• Novel Long-Term Phytase from Serratia odorifera: Cloning, Expression, and Characterization

  2021cites this paper
• Valorization of Lignocellulosic Wastes to Produce Phytase and Cellulolytic Enzymes from a Thermophilic Fungus, Thermoascus aurantiacus SL16W, under Semi-Solid State Fermentation

  2021cites this paper
• Combined Effects of Citric Acid and Phytase Supplementation on Growth Performance, Nutrient Digestibility and Body Composition of Labeo rohita Fingerlings

  2021influential citation
• The Effect of Multi-Enzyme Addition to Quail Diets on Performance, Egg Quality and Serum Parameters

  2021cites this paper
• Modeling improvements in ileal digestible amino acids by a novel consensus bacterial 6-phytase variant in broilers

  2021cites this paper
• Performance of Aspergillus niger (NCIM 563) phytase based feed supplement for broiler growth and phosphorus excretion

  2021cites this paper
• ACIDIFICATION OF PHYTASE TREATED DIET IMPROVES THE BODY COMPOSITION AND BONE MINERALIZATION OF JUVENILE ROHU (Labeo rohita)

  2021cites this paper
• Influence of microbial fermentation processing of sesame meal and enzyme supplementation on broiler performances

  2020cites this paper
• Influence of exogenous phytase supplementation on phytate degradation, plasma inositol, alkaline phosphatase, and glucose concentrations of broilers at 28 days of age1

  2020cites this paper
• Occupational allergy to phytase: case series of eight production workers exposed to animal feed additives

  2020cites this paper
• Berufsbedingte Allergie gegen Phytase: Fallserie von acht Produktionsmitarbeitern, die Futtermittelzusatzstoffen ausgesetzt waren

  2020cites this paper
• Efficacy of microbial phytase on growth performance, carcass traits, bone mineralization, and blood biochemistry parameters in broiler turkeys fed raw chickpea (Cicer arietinum L., cv. Burnas) diets

  2020cites this paper
• Trade Imports Increasingly Contribute to Plant Nutrient Inputs: Case of the Finnish Food System 1996–2014

  2020cites this paper
• Determining the phosphorus release of Smizyme TS G5 2,500 phytase in diets for nursery pigs

  2020cites this paper
• Response of broiler chickens in the starter and finisher phases to 3 sources of microbial phytase

  2020cites this paper
• The U.S. consumer phosphorus footprint: where do nitrogen and phosphorus diverge?

  2020cites this paper
• The Interaction of Osteochondropathy, Reduced Dietary Phosphorus Level and Mycoplasma Hyosynoviae in the Onset of Lameness in Fattening Pigs: A Case Report

  2020cites this paper
• Performance of starter broiler chickens fed diet supplemented with Smartchoice phytase enzyme

  2020cites this paper
• Inositol and gradient phytase supplementation in broiler diets during a 6-week production period: 2. Effects on phytate degradation and inositol liberation in gizzard and ileal digesta contents1

  2020cites this paper
• Bioprocess for Production, Characteristics, and Biotechnological Applications of Fungal Phytases

  2020cites this paper
• Effects of Adding Phytase from Aspergillus niger to a Low Phosphorus Diet on Growth Performance, Tibia Characteristics, Phosphorus Excretion, and Meat Quality of Broilers 35 days after hatching

  2020cites this paper
• The Effects of Sodium Chloride versus Sodium Bicarbonate at the Same Dietary Sodium Concentration on Efficacy of Dietary Phytase and a Carbohydrase-Protease Cocktail in Broilers

  2020cites this paper
• Nutrient Digestibility in Labeo rohita Fingerlings Fed Citric Acid Acidified Phytase Sprayed Diet

  2020influential citation
• Lameness in fattening pigs – Mycoplasma hyosynoviae, osteochondropathy and reduced dietary phosphorus level as three influencing factors: a case report

  2020cites this paper
• How do pigs deal with dietary phosphorus deficiency?

  2020cites this paper
• Inositol and gradient phytase supplementation in broiler diets during a 6-week production period: 1. effects on growth performance and meat yield.

  2020cites this paper
• Limestone particle size, calcium and phosphorus levels, and phytase effects on live performance and nutrients digestibility of broilers

  2020cites this paper
• Effect of a combination phytase and carbohydrolase enzyme supplement on growth performance and bone mineralization of pigs from six weeks to slaughter at 105 kg

  2019cites this paper
• Risk assessment of the use of alternative animal and plant raw material resources in aquaculture feeds

  2019cites this paper
• The effects of dietary 1-alpha-hydroxycholecalciferol individually or in combination with different levels of cholecalciferol on growth performance and tibia criteria in broiler chickens

  2019cites this paper
• Performance and bone quality of broiler chicken fed a diet with reduced nonphytate phosphorus with bacterial phytases

  2019cites this paper
• Applying a process-based livestock model to predict spatial variation in agricultural nutrient flows in Scotland

  2019cites this paper
• Technological Advances in the Production of Phytases

  2019cites this paper
• Phosphorus utilization in broilers fed with diets supplemented with different feed ingredients

  2019cites this paper
• Effect of Dietary Phosphorus and Potassium in Broiler Breeders during Onset of Lay and Effect of Dietary Limestone Particle Size, Potassium and Phytase in Broilers.

  2019cites this paper
• THE INTERACTION OF ACID-PRESERVATION OF WHEAT OR BARLEY, WITH OR WITHOUT ENZYMES, AND PARTICLE SIZE ON WEANLING PIG PERFORMANCE AND GUT HEALTH

  2019influential citation
• The effect of enzyme and protein source on laying hens performance, eggshell and bone traits

  2019cites this paper
• Effect of phytase on phosphorous balance in 20-kg barrows fed low or adequate phosphorous diets

  2019cites this paper
• Effect of reduced dietary non-phytate phosphorus concentration, with or without calcium reduction, in diets supplemented with phytase for weaned piglets from 28 to 63 days of age

  2019cites this paper
• Growth performance, carcass traits, and blood biochemistry of broiler chicks fed with low-fibre sunflower meal and phytase

  2019cites this paper
• Efficient Phytase Secretion and Phytate Degradation by Recombinant Bifidobacterium longum JCM 1217

  2019cites this paper
• Phytic Acid and Phytase Enzyme

  2019cites this paper
• Effect of Dietary Phytase Enzyme Supplementation on Growth Performance and Some Blood Parameters of Japanese Quails

  2019cites this paper
• Separate feeding of calcium for poultry

  2019cites this paper
• Effect of Hydrothermal, Phytase, or Organic Acid Pretreatments of Canola Meal on Phytate Level of the Meal

  2019cites this paper
• The efficacy of 2 phytases on inositol phosphate degradation in different segments of the gastrointestinal tract, calcium and phosphorus digestibility, and bone quality of broilers

  2019cites this paper
• The ranked importance of dietary factors influencing the performance of broiler chickens offered phytase-supplemented diets by the Plackett-Burman screening design

  2019cites this paper
• Enzymes in the Animal Feed Industry

  2019cites this paper
• Evaluation of high dietary phytase supplementation on performance, bone mineralization, and apparent ileal digestible energy of growing broilers

  2019cites this paper
• Effects of microbial phytase on standardized total tract digestibility of phosphorus in hybrid rye, barley, wheat, corn, and sorghum fed to growing pigs1

  2019cites this paper
• EFFECT OF USING DIFFERENT SOURCES OF PHYTASE ON SOME PRODUCTIVE PERFORMANCE OF BROILER CHICKS.

  2019cites this paper
• Lactic Fermentation as a Strategy to Improve the Nutritional and Functional Values of Pseudocereals

  2019cites this paper
• Effect of different phytases derived from E. coli AppA gene on the performance, bone mineralisation and nutrient digestibility of broiler chicken

  2019cites this paper
• Progress in comprehending the phytate–phytase axis in chicken-meat production

  2018cites this paper
• Phosphorus bioavailability in increased‐protein, reduced‐fiber canola meal, conventional canola meal, and soybean meal fed to crossbred chicks

  2018cites this paper
• Effects of pelleting temperature of phytase supplemented broiler feed on tibia mineralization, calcium and phosphorus content of serum and performance

  2018influential citation
• Phytase: The Feed Enzyme, an Overview

  2018cites this paper
• Effects of a high level of phytase on broiler performance, bone ash, phosphorus utilization, and phytate dephosphorylation to inositol

  2018cites this paper
• Influence of dietary 1αlpha-hydroxycholecalciferol, individually or in combination with microbial phytase in calcium and phosphorus deficient diets on growth performance and tibia parameter of Japanese quails (Coturnix japonica)

  2018cites this paper
• Effect of phytase addition and citric acid on the production parameters of feed for Common Carp (Cyprinus carpio L.)

  2018cites this paper
• Effects of supplemental phytase on the nutrient excretion and retention of broilers fed different cereal based diets

  2018cites this paper
• Determining the available phosphorus release of Natuphos E 5,000 G phytase for nursery pigs.

  2018cites this paper
• Do not neglect calcium: a systematic review and meta-analysis (meta-regression) of its digestibility and utilisation in growing and finishing pigs

  2018cites this paper
• Effect of microbial phytase and diet fermentation on ileal and total tract digestibility of nutrients and energy in growing pigs

  2018influential citation
• EFFECT OF EXOGENOUS ENZYMES ON APPARENT METABOLIZABLE ENERGY VALUE OF BARLEY IN SWINE AND BROILER CHICKENS

  2018cites this paper
• Effect of immobilized fungal phytase on growth performance and bone traits of broilers fed with low dietary calcium and phosphorus

  2018cites this paper
• Pelleting DDGS Diets for Swine

  2018cites this paper
• Superdosing phytase reduces real-time gastric pH in broilers and weaned piglets

  2018cites this paper
• Étude de l'impact des enzymes exogènes sur la digestibilité des acides aminés chez le porc et le poulet : approche par méta-analyse

  2018cites this paper
• Negative effect of phytase superdosing in laying hens

  2018cites this paper
• The Effects of Processing and Phytase on Performance and Phosphorus Digestibility in Broilers

  2018cites this paper