Metagenomic analysis of the microbial community in fermented grape marc reveals that Lactobacillus fabifermentans is one of the dominant species: insights into its genome structure

S. Campanaro,L. Treu,Veronica Vendramin,B. Bovo,A. Giacomini,V. Corich

Published 2014 in Applied Microbiology and Biotechnology

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