No abstract is available for this paper.
High intakes of trans monounsaturated fatty acids taken for 2 weeks do not influence procoagulant and fibrinolytic risk markers for CHD in young healthy men
T. Sanders,F. R. Oakley,D. Crook,J. Cooper,G. Miller
Published 2003 in British Journal of Nutrition
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- Publication year
2003
- Venue
British Journal of Nutrition
- Publication date
2003-06-01
- Fields of study
Agricultural and Food Sciences, Medicine, Biology
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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