The degradability characteristics of fifty-four roughages and roughage neutral-detergent fibres as described by in vitro gas production and their relationship to voluntary feed intake

No abstract is available for this paper.

• Publication year

  1997

• Venue

  British Journal of Nutrition

• Publication date

  1997-05-01

• Fields of study

  Agricultural and Food Sciences, Medicine, Chemistry

• Identifiers
  DOI 10.1079/BJN19970073PMID 9175995
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Polysaccharide degradation by rumen microorganisms

  1997cited by this paper
• The relationship between in vitro gas production, in vitro microbial biomass yield and 15N incorporation and its implications for the prediction of voluntary feed intake of roughages

  1997cited by this paper
• The Rumen Microbial Ecosystem

  1997cited by this paper
• A simple gas production method using a pressure transducer to determine the fermentation kinetics of ruminant feeds.

  1994cited by this paper
• Nutritional Ecology of the Ruminant

  1994cited by this paper
• Evaluation of multipurpose tree germplasm: the use of gas production and rumen degradation characteristics

  1993influential reference
• Modeling gas production kinetics of grass silages incubated with buffered ruminal fluid.

  1993cited by this paper
• Computerized monitoring of gas production to measure forage digestion in vitro.

  1993cited by this paper
• A comparison of gas production during incubation with rumen contents in vitro and nylon bag degradability as predictors of the apparent digestibility in vivo and the voluntary intake of hays

  1993cited by this paper
• A Model to Interpret Gas Accumulation Profiles Associated with In Vitro Degradation of Ruminant Feeds

  1993cited by this paper
• Comparison of in vitro gas production and nylon bag degradability of roughages in predicting feed intake in cattle

  1993cited by this paper
• Application of theoretically optimal sampling schedule designs for fiber digestion estimation in sacco.

  1992cited by this paper
• A comparative study on rumen fermentation of energy supplements in vitro

  1991cited by this paper
• Estimating starch availability and protein degradation of steam-flaked and reconstituted sorghum grain through a gas production technique.

  1990cited by this paper
• Energy nutrition in ruminants

  1990cited by this paper
• Prediction of intake by cattle from degradation characteristics of roughages

  1988cited by this paper
• On the analysis of dacron bag data for low degradability feeds

  1988cited by this paper
• Predicting intake and digestibility using mathematical models of ruminal function.

  1987cited by this paper
• Evaluation of Specific Variables Affecting In Situ Estimates of Ruminal Dry Matter and Protein Digestion1

  1985cited by this paper
• A Dynamic Model of Fiber Digestion and Passage in the Ruminant for Evaluating Forage Quality

  1979cited by this paper
• The estimation of the digestibility and metabolizable energy content of ruminant feedingstuffs from the gas production when they are incubated with rumen liquor in vitro

  1979cited by this paper
• The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage

  1979cited by this paper
• Preharvest Factors Influencing Quality of Conserved Forage

  1978cited by this paper
• PRINCIPLES GOVERNING THE USE OF CHEMICAL METHODS FOR ASSESSING THE NUTRITIVE VALUE OF FORAGES: A REVIEW*

  1978cited by this paper
• A TWO-STAGE TECHNIQUE FOR THE IN VITRO DIGESTION OF FORAGE CROPS

  1963cited by this paper

• Effect of dual bacterial combinations on in vitro nutrient degradability, gas production, methane emission, ruminal fermentation parameters and predictive values in sheep

  2026cites this paper
• Fermentation characteristics and nutritional value of whole and defatted black soldier fly larvae meal for ruminants using in vitro techniques

  2026cites this paper
• Solid state fermentation: A strategy for wheat bran supplemented corn stover valorization with Pleurotus species

  2025influential citation
• Influence of dietary protein levels on nano-encapsulated Yucca schidigera extract and its effects on in vitro ruminal greenhouse gas production and fermentation dynamics

  2025cites this paper
• Effects of quadric probiotic blends on rumen fermentation, nutrient degradability, and methane emission in sheep: an in vitro study

  2025influential citation
• The Effect of Substituting Wheat Straw with Sugarcane Bagasse on Nutrient Digestibility, Blood Parameters, and Performance in Fattening Zandi Lambs

  2025cites this paper
• In Vitro Ruminal Metagenomic Profiles and Ruminal Fermentation Variables of Aromatic Plant Pulps

  2025cites this paper
• The Production of Marandu Grass (Urochloa brizantha) Extracts as a Natural Modifier of Rumen Fermentation Kinetics Using an In Vitro Technique

  2024cites this paper
• Can Marandu Grass (Urochloa brizantha) Extract Modulate Methanogenesis and Rumen Microbiota?

  2024influential citation
• Effects of Different Levels of Selected Probiotic Strains and Highly Concentrated Based Diet on Methane Emission, Rumen Fermentation Parameters, and Nutrient Degradability in Sheep In vitro

  2024cites this paper
• Can dispersion methods affect the in vitro ruminal evaluation of substrates with different fermentabilities?

  2024cites this paper
• Pleurotus ostreatus Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues

  2023cites this paper
• Effects of the Incubation Period of Pleurotus ostreatus on the Chemical Composition and Nutrient Availability of Solid-State-Fermented Corn Stover

  2023influential citation
• In-vitro assessment of the nutritive value of vegetable wastes as feed supplement for ruminants

  2023cites this paper
• Ozonation-pelleting of nitrogen-enriched wheat straw: Towards improved pellet properties, enhanced digestibility, and reduced methane emissions.

  2023cites this paper
• Impact of Some Forage Species Derived from Egyptian Rangelands on Rumen Fluid Parameters and Methane Production: In Vitro

  2022cites this paper
• Highly digestible nitrogen-enriched straw upgraded by ozone-urea pretreatment: digestibility metrics and energy-economic analysis.

  2022cites this paper
• In Vitro Gas Production Test: towards Rapid Nutritional Evaluation of Roughages for Ruminant Feeding

  2022cites this paper
• Evaluation of the Chemical Composition, Bioactive Substance, Gas Production, and Rumen Fermentation Parameters of Four Types of Distiller’s Grains

  2022cites this paper
• In Vitro Measurements of True Digestibility and Products of Digestion Using Multiple Cultivars of Non-Extracted and CBD-Extracted Industrial Hemp Biomass (Cannabis sativa)

  2022cites this paper
• Alternative Forages as Roughage for Ruminant: Nutritional Characteristics and Digestibility of Six Exotic Plants in Azores Archipelago

  2022cites this paper
• Feed intake, rumen fermentation and performance of dairy cows fed diets formulated at two starch concentrations with either conventional urea or slow-release urea

  2022cites this paper
• In-Vitro Gas Production and Digestibility of Indian Marsh Fleabane (Pluchea Indica L.) and Portia Tree  Leaves (Thespesia Populnea)

  2022cites this paper
• Effect of Oats and Wheat Genotype on In Vitro Gas Production Kinetics of Straw

  2021influential citation
• An In Vitro Evaluation of the Silage Mixtures Containing Different Levels of White Mulberry Pomace and Meadow Grass Vitro

  2021cites this paper
• An in vitro Evaluation of the Silages in White Mulberry Pomace/Meadow Grass mixtures containing different levels of White Mulberry Pomace

  2021cites this paper
• Extracts of herbs and spices as feed additives mitigate ruminal methane production and improve fermentation characteristics in West African Dwarf sheep

  2021cites this paper
• Can a blend of integrated feed additives modulate ruminal fermentation patterns and performance of growing lambs? In vitro and in vivo assessments

  2021cites this paper
• Utilization of Yeast Waste Fermented Citric Waste as a Protein Source to Replace Soybean Meal and Various Roughage to Concentrate Ratios on In Vitro Rumen Fermentation, Gas Kinetic, and Feed Digestion

  2021cites this paper
• In vitro gas fermentation kinetics of compounded ration containing graded levels of biodegraded corncob

  2020cites this paper
• In vitro gas production and dry matter degradability of cassava top and maize stover mixture ensiled with Albizia saman pods

  2020cites this paper
• The effect of drying methods on the chemical composition and in-vitro digestibility of some browse plants

  2020cites this paper
• In vitro rumen fermentation of feed substrates added with chestnut tannins or an extract from Stevia rebaudiana Bertoni

  2020cites this paper
• In vitro gas production, methane production and fermentation kinetics of concentrate diet containing incremental levels of sodium humate

  2020cites this paper
• Enhancing the Production and Sustainability of Pasture-Fed Beef Using Non-Traditional Legume Forages

  2020cites this paper
• Effects of the Application of Lactobacillus plantarum Inoculant and Potassium Sorbate on the Fermentation Quality, In Vitro Digestibility and Aerobic Stability of Total Mixed Ration Silage Based on Alfalfa Silage

  2020cites this paper
• Chemical characterization and in vitro methane production of selected agroforestry plants as dry season feeding of ruminants livestock

  2020cites this paper
• In vitro fermentation of diets containing sweet potato flour as a substitute for corn in diets for ruminants

  2020cites this paper
• Nutritional improvement of rice straw treated with urea-molasses and its effect on in vitro digestibility

  2020cites this paper
• Evaluation of Browse Plants Fermentability by the Estimation of Substrate Degradability and Gas Production in Vitro

  2020influential citation
• Assessment of nutritive value of selectively grazed forbs by cattle in communal grazing land of Ido Local Government Area, Oyo state, Nigeria

  2020cites this paper
• Comparative evaluation of chemical composition, in vitro fermentation and methane production of selected tree forages

  2019cites this paper
• EVALUATION OF THE EFFECT OF FOUR ESSENTIAL OILS AS POTENTIAL ALTERNATIVES FOR MONENSIN ON RUMEN FERMENTATION CHARACTERISTICS AND NUTRIENT DEGRADABILITY

  2019cites this paper
• Effects of cinnamon bark meal (Cinnamomum burmanni Ness ex Bl) as protein protection agent on in vitro rumen fermentation characteristic

  2019cites this paper
• In vitro evaluation of aflatoxin B1 effect on gas production and ruminal fermentation parameters.

  2019cites this paper
• Potentials of Ensiled Panicum maximum with Cassava Peel and Poultry Droppings as Ruminant Feed During Dry Season

  2019cites this paper
• Nutritional properties of some browse species used as goat feed in Pastoral dry lands, Uganda

  2019cites this paper
• In Vitro Gas Production Assessment of Ensiled Brachiaria Decumbens with Different Additives as Animal Feed During the Dry Season

  2019cites this paper
• Nutritive Evaluation of Brachiaria Decumbens, Three Tropical Browses and Their Combinations Using In Vitro Gas Production Technique

  2019cites this paper
• The use of condensed tannins and nitrate to reduce enteric methane emission and enhance utilization of high-forage diets in sheep

  2019cites this paper
• Screening of tree leaves for bioactive components and their impact on in vitro fermentability and methane production from total mixed ration

  2019cites this paper
• Potentials of patchouli (Pogostemon cablin) essential oil on ruminal methanogenesis, feed degradability, and enzyme activities in vitro

  2019cites this paper
• In vitro Gas Production, Methane Emission and Rumen Fermentation Characteristics with Increasing Roughage to Concentrate Ratios

  2019cites this paper
• Assessment of using dried vinasse rice to replace soybean meal in lambs diets: In vitro, lambs performance and economic evaluation

  2019cites this paper
• Potentials of Ensiled Panicum Maximum with Different Crop Residues as Ruminant Feed During Dry Season

  2019cites this paper
• In Vitro Fermentation of Grass Based Diet Supplemented with Two Different Tree Legume Forages in Ruminant

  2019cites this paper
• Nutritive Evaluation of Ensiled Signal Grass (Brachiaria Decumbens) and Cassava Leaves (Manihot Esculenta) With Millet Additive as Feed for Small Ruminants

  2019cites this paper
• IMPACT OF SUPPLEMENTARY MORINGA OLEIFERA LEAF EXTRACT ON RUMINAL NUTRIENT DEGRADATION AND MITIGATING METHANE FORMATION IN VITRO

  2019influential citation
• Evaluation of the nutritional value of Iranian melon (Cucumis melo cv. Khatooni) wastes before and after ensiling in sheep feeding

  2019cites this paper
• Nutritive Value and Digestibility of Rumex obtusifolius in Three Phenological Stages by Chemical, Nylon Bag and Gas Production Methods

  2018influential citation
• Comparative effects of Moringa oleifera root bark and monensin supplementations on ruminal fermentation, nutrient digestibility and growth performance of growing lambs

  2018cites this paper
• Effect of natural bioflavonoid on in vitro ruminal microbiota activity in sheep rumen liquor

  2018cites this paper
• Use of an in vitro gas production procedure to evaluate rumen slow-release urea products

  2018cites this paper
• The use of exogenous enzymes and essential oils to enhance ruminal feed degradation and reduce methane production in vitro

  2018cites this paper
• Evaluating Chemical Composition, Fatty Acid Profiles, Antioxidant Activity and Nutritive Value of Pomegranate By-Product using in Vitro Gas Production Technique

  2018cites this paper
• Effects of source and level of dietary energy supplementation on in vitro digestibility and methane production from tall fescue-based diets

  2018cites this paper
• Yield and nutritive quality of napier (Pennisetumpurpureum) cultivars as fresh and ensiled fodder

  2018cites this paper
• Investigation in terms of digestive values, silages quality and nutrient content of the using pomegranate pomace in the ensiling of apple pomace with high moisture contents

  2018cites this paper
• Use of the gas production technique to predict the relation between the intake level and indicators of in vitro ruminal fermentation

  2018influential citation
• Simultaneous use of thyme essential oil and disodium fumarate can improve in vitro ruminal microbial fermentation characteristics

  2018cites this paper
• In vitro study of postbiotics from Lactobacillus plantarum RG14 on rumen fermentation and microbial population

  2018cites this paper
• Effect of different levels of Saccharomyces cerevisiae supplementation on in vitro gas production kinetics of some grape yield by-products

  2018cites this paper
• In vitro RUMEN FERMENTATION CHARACTERISTICS, METHANE PRODUCTION AND RUMEN MICROBIAL COMMUNITY OF TWO MAJOR Acacia SPECIES USED IN SAHELIAN REGION OF BURKINA FASO

  2018cites this paper
• Effect of solid-state fermentation by oyster mushroom (Pleurotus florida) on nutritive value of some agro by-products

  2017cites this paper
• Effects of Yucca schidigera on gas mitigation in livestock production: A review

  2017cites this paper
• Optimum proportion of sweet corn by-product silage (SCW) and rice straw in total mixed ration using in vitro gas production

  2017cites this paper
• Assessing the nutritional value of agroindustrial co-products and feed through chemical composition, in vitro digestibility, and gas production technique

  2017cites this paper
• Influence of Some Factors on In Vitro Gas Production of Different Feed Groups and Possibilities for Its Prediction

  2017cites this paper
• Factors Affecting Leaf Selection by Foregut-fermenting Proboscis Monkeys: New Insight from in vitro Digestibility and Toughness of Leaves

  2017cites this paper
• Evaluation of pomegranate pomace supplemented with different levels of polyethylene glycol using in vitro gas production technique

  2017cites this paper
• Chemical composition and in vitro ruminal fermentation characteristics of cowpea varieties in the Limpopo Province, South Africa

  2017cites this paper
• Chemical composition and in vitro dry matter degradability of combination of wheat and paddy straw for small ruminant feeding

  2017cites this paper
• FARMERS’ GUIDANCE FOR RECYCLING AGRICULTURAL WASTES TO PRODUCE ANIMAL FEED

  2017cites this paper
• The Use of in vitro Gas Production Technique as an Index of the Nutritive Value of Green shoot, Leaves, Fruits Flesh and Seed Cakes of Ziziphus spina-christi (Sidder) Tree for feeding Ruminants

  2017cites this paper
• Comparisons on nutritive values of local and introduce forages and feed mixture for ruminant feed in central dry zone of Myanmar

  2017influential citation
• Composición química, contenido mineral y digestibilidad in vitro de raigrás (Lolium perenne) según intervalo de corte y época de crecimiento

  2017cites this paper
• Rumen metabolism, meat quality and gene expression changes associated with Nigella sativa L. seeds and Rosmarinus officinalis L. leaf supplementation in Dorper sheep

  2017cites this paper
• Sustainable anaerobic rumen methane and carbon dioxide productions from prickly pear cactus flour by organic acid salts addition

  2016cites this paper
• Mathematical models for estimating the parameters of ruminal degradation kinetics of protein concentrates

  2016cites this paper
• DETERMINATION OF SUITABLE HARVESTING AGE OF SELECTED FORAGE SWEET POTATO CULTIVARS TO ACHIEVE HIGH NUTRITIVE VALUE IN RUMINANTS

  2016influential citation
• Water temperature impacts water consumption by range cattle in winter.

  2016cites this paper
• Ecological benefits of brachiaria grasses in integrated crop-livestock production systems in Rwanda.

  2016cites this paper
• Yield and nutritive quality of four napier (Pennisetum purpureum Schumach.) cultivars harvested at different ages as fresh and ensiled fodder

  2016cites this paper
• EFFECT OF TAURINE ON BOVINE SPERMATOZOA MOTILITY PARAMETERS FOLLOWING CRYOPRESERVATION

  2015cites this paper
• Nutritional Evaluation of Some Leaves used as Top-feeds in North-Gujarat Region

  2015cites this paper
• Effect of Replacement of Wheat Straw with Maize Cobs with or without Physico- Chemical Treatment on Degradation of Dry Matter, Truly Digestible Organic Matter and Production of Microbial Biomass of Composite Ration In Vitro using Goat Rumen Liquor

  2015cites this paper
• Nutritional values of available ruminant feed resources in smallholder dairy farms in Rwanda

  2015cites this paper
• Comparison of the in vitro efficiency of supplementary bee propolis extracts of different origin in enhancing the ruminal degradability of organic matter and mitigating the formation of methane

  2015cites this paper
• Evaluation of feeds from tropical origin for in vitro methane production potential and rumen fermentation in vitro

  2015cites this paper
• Use of selected tropical feeds and additives as modulators of rumen fermentation and methanogenesis in ruminants

  2015cites this paper