No abstract is available for this paper.
Antiprotozoal Effects of the Tomato Tetrasaccharide Glycoalkaloid Tomatine and the Aglycone Tomatidine on Mucosal Trichomonads.
Jenny Liu,Sierra Kanetake,Yun H Wu,Christina C Tam,Luisa W Cheng,K. Land,M. Friedman
Published 2016 in Journal of Agricultural and Food Chemistry
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- Publication year
2016
- Venue
Journal of Agricultural and Food Chemistry
- Publication date
2016-11-11
- Fields of study
Biology, Medicine, Environmental Science
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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