Effects of fatty acid oxidation products (green odor) on rumen bacterial populations and lipid metabolism in vitro.

No abstract is available for this paper.

• Publication year

  2007

• Venue

  Journal of Dairy Science

• Publication date

  2007-08-01

• Fields of study

  Agricultural and Food Sciences, Medicine, Biology, Environmental Science

• Identifiers
  DOI 10.3168/JDS.2007-0191PMID 17638998
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

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