Although several individual nutrients/foods are associated with uric acid status, the association of overall diet quality with hyperuricemia remains unclear. The current study was undertaken to examine the association between adherence to the Dietary Approaches to Stop Hypertension (DASH) diet and the odds of having hyperuricemia in a Chinese adult population.
Adherence to the Dietary Approaches to Stop Hypertension Diet and Hyperuricemia: A Cross‐Sectional Study
Yun-Yi Gao,L. Cui,Yuanyuan Sun,Wen-hao Yang,Jie-rui Wang,Shou-Ling Wu,Xiang Gao
Published 2020 in Arthritis care & research
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- Publication year
2020
- Venue
Arthritis care & research
- Publication date
2020-01-21
- Fields of study
Medicine
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Semantic Scholar, PubMed
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