No abstract is available for this paper.
Effects of roasting on hazelnut lipids.
J. Amaral,S. Casal,R. Seabra,Beatriz P. P. Oliveira
Published 2006 in Journal of Agricultural and Food Chemistry
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PUBLICATION RECORD
- Publication year
2006
- Venue
Journal of Agricultural and Food Chemistry
- Publication date
2006-01-31
- Fields of study
Agricultural and Food Sciences, Medicine, Chemistry
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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