Decision letter for "Phenolic composition, antiproliferative and antiulcerogenic activities of a polyphenol‐rich purified extract from açai ( Euterpe oleracea) fruits"

A. Oliveira,L. M. Miyagawa,K. Monteiro,A. Dias,G. Longato,H. Spindola,D. Vendramini-Costa,J. Quetin-Leclercq,J. E. Carvalho,H. Rogez

Published 2021 in International Journal of Food Science & Technology

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