Accuracy in the estimation of food servings against the portions in food photographs

No abstract is available for this paper.

• Publication year

  2008

• Venue

  European Journal of Clinical Nutrition

• Publication date

  2008-05-01

• Fields of study

  Medicine, Psychology

• Identifiers
  DOI 10.1038/sj.ejcn.1602758PMID 17440523
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Unit Bias

  2006cited by this paper
• An experimental evaluation of a group- versus computer-based intervention to improve food portion size estimation skills.

  2006cited by this paper
• Portion size estimation and expectation of accuracy

  2006influential reference
• An evaluation of a colour food photography atlas as a tool for quantifying food portion size in epidemiological dietary surveys

  2005influential reference
• Intentional mis-reporting of food consumption and its relationship with body mass index and psychological scores in women.

  2004influential reference
• The estimation of food portion sizes: a comparison between using descriptions of portion sizes and a photographic food atlas by children and adults.

  2003influential reference
• Patterns and trends in food portion sizes, 1977-1998.

  2003cited by this paper
• Portion size adds limited information on variance in food intake of participants in the EPIC-Potsdam study.

  2003influential reference
• Size makes a difference

  2003influential reference
• Suomalaisten sydän- ja verisuonitautien riskitekijät FINRISKI-tutkimuksessa 1982-2002

  2003cited by this paper
• Low energy reporters vs others: a comparison of reported food intakes

  2000influential reference
• Cognitive strategies for reporting portion sizes using dietary recall procedures.

  2000influential reference
• Structure of the standardized computerized 24-h diet recall interview used as reference method in the 22 centers participating in the EPIC project. European Prospective Investigation into Cancer and Nutrition.

  1999influential reference
• Food photographs: practical guidelines II. Development and use of photographic atlases for assessing food portion size

  1998influential reference
• Food photographs: practical guidelines I. Design and analysis of studies to validate portion size estimates

  1998influential reference
• The 1997 Dietary Survey of Finnish adults

  1998influential reference
• Increasing prevalence of underreporting does not necessarily distort dietary surveys

  1997cited by this paper
• Estimation of food portion size using photographs: validity, strengths, weaknesses and recommendations

  1995influential reference
• Cognitive processes in long-term dietary recall

  1991influential reference
• Reproducibility and validity of dietary assessment instruments. II. A qualitative food frequency questionnaire.

  1988cited by this paper
• Reproducibility and validity of dietary assessment instruments. I. A self-administered food use questionnaire with a portion size picture booklet.

  1988cited by this paper
• Validity of the 24-hour dietary recall.

  1985cited by this paper
• Validity of the 24-hour dietary recall.

  1985influential reference
• Methodology in the collection of food consumption data.

  1970cited by this paper

• The Seven Methods for the Evaluation of Nutritional Status—ABCDEFG: Narrative Review

  2026cites this paper
• Is the hand scale an appropriate tool for guiding and estimating food portions? An evaluation among free-living adults.

  2025cites this paper
• Evaluating food portion estimation accuracy with multi-angle photographs

  2025cites this paper
• Differences in Portion Sizes in Brazil, France, and the USA

  2024cites this paper
• Associations between fruit and vegetable intakes and incident depression in middle-aged and older adults from 10 diverse international longitudinal cohorts.

  2024cites this paper
• Design and reporting of prebiotic and probiotic clinical trials in the context of diet and the gut microbiome

  2024cites this paper
• Response to Ahmed G et al. concerning ‘Accuracy of estimates of serving size using digitally displayed food photographs among Japanese adults’

  2023cites this paper
• Estimation of Plate and Bowl Dimensions for Food Portion Size Assessment in a Wearable Sensor System

  2023cites this paper
• Development and validation of a photographic food atlas of Middle Eastern Mediterranean diet: Toward improved understanding of traditional healthy and sustainable diets

  2023cites this paper
• Development and evaluation of food photograph series software for portion size estimation among urban North Indian adults

  2023influential citation
• Mapping domestic water use to quantify water-demand and water-related contaminant exposure in a peri-urban community, Indonesia

  2023cites this paper
• Estimation of food portion sizes in women of childbearing age and young children in Ouagadougou (Burkina Faso) using a food photography atlas and salted replicas: Comparison with weighed records

  2023cites this paper
• Development and validation of an online tool to assess perceived portion size norms of discretionary foods

  2023cites this paper
• Development and validation of an online portion size norm assessment tool

  2023cites this paper
• Development of a Digital Photographic Food Atlas as a Portion Size Estimation Aid in Japan

  2022cites this paper
• Partial replacement of red and processed meat with legumes: a modelling study of the impact on nutrient intakes and nutrient adequacy on the population level

  2022cites this paper
• Accuracy of estimates of serving size using digitally displayed food photographs among Japanese adults

  2022influential citation
• Evaluating augmented reality for ‘real life’ teaching of food portion concepts

  2022cites this paper
• Systematic review of the portion size norm of discretionary foods.

  2022cites this paper
• National Food Consumption Survey among 10 – 74 years old individuals in Serbia

  2022cites this paper
• Agreement between an Image-Based Dietary Assessment Method and a Written Food Diary among Adolescents with Type 1 Diabetes

  2021cites this paper
• Portion size and consistency as indicators of complementary food energy intake

  2021cites this paper
• Development and evaluation of image-series for portion size estimation in dietary assessment among adults

  2021influential citation
• The study of Bosnia‐Herzegovinian Dietary Survey of Adolescents, Adults and Pregnant Women (B&H MENU)

  2021cites this paper
• National Food Consumption Survey among children from 1 to 9 years old in Serbia

  2021cites this paper
• Assessment of bias and associated factors for food portion quantification with photos in Brazil

  2021cites this paper
• The accuracy of portion size estimation using food images and textual descriptions of portion sizes: an evaluation study

  2021cites this paper
• Validity of Estimating Sodium Intake using a Mobile Phone Application of 24-hour Dietary Recall with Meal Photos

  2020cites this paper
• Perspectives from individuals with low education and interviewers using the GloboDiet 24 h recall: a qualitative study

  2020cites this paper
• Evaluation of portion size estimation aids for the Korea National Health and Nutrition Examination Survey

  2020cites this paper
• Portion size estimation in dietary assessment: a systematic review of existing tools, their strengths and limitations.

  2020cites this paper
• An evaluation of a virtual atlas of portion sizes (VAPS) mobile augmented reality for portion size estimation

  2020cites this paper
• Simplified Breast Risk Tool Integrating Questionnaire Risk Factors, Mammographic Density, and Polygenic Risk Score: Development and Validation

  2020cites this paper
• Development of an index to assess adherence to the traditional Mexican diet using a modified Delphi method

  2020cites this paper
• Traditional Food Energy Intake among Indigenous Populations in Select High-Income Settler-Colonized Countries: A Systematic Literature Review

  2020cites this paper
• The Finnish National Dietary Survey in Adults and Elderly (FinDiet 2017)

  2020cites this paper
• Translating Cancer Risk Prediction Models into Personalized Cancer Risk Assessment Tools: Stumbling Blocks and Strategies for Success

  2020cites this paper
• The effectiveness of a social media intervention for reducing portion sizes in young adults and adolescents

  2019cites this paper
• Optimizing portion-size estimation aids: a formative evaluation in Malawi

  2019cites this paper
• Validation of photograph series as a portion size measurement aid in dietary assessment in children

  2019cites this paper
• Validation of a photographic atlas of food portions designed as a tool to visually estimate food amounts in Ecuador.

  2019cites this paper
• A picture says it all? The validity of photograph coding to assess household food waste

  2019cites this paper
• FinHealth 2017 Study : Methods

  2019cites this paper
• Ratios of Food Amounts across Three Portion Size Categories on a Food Frequency Questionnaire in Men and Women.

  2019cites this paper
• Validation of a picture book to be used in a pan-European dietary survey

  2018cites this paper
• Using digital photography in a clinical setting: a valid, accurate, and applicable method to assess food intake

  2018cites this paper
• Carbohydrates in the diet of Finnish adults : Focus on intake assessment and associations with other dietary components and obesity

  2018cites this paper
• Deep learning-based food image classification and crowdsourcing-based calorie estimation approach to support dietary management

  2018cites this paper
• Accuracy of food photographs for quantifying food servings in a lunch meal setting among Danish children and adults

  2018cites this paper
• The Development and Validation of Food Atlas for Portion Size Estimation in the Balkan Region

  2018cites this paper
• Study on the Use of Reference Objects to Convey an Impression of Dimensions

  2018cites this paper
• Ravitsemus Suomessa FinRavinto 2017 -tutkimus : Nutrition in Finland The National FinDiet 2017 Survey

  2018cites this paper
• Accuracy in the estimation of children's food portion sizes against a food picture book by parents and early educators

  2018influential citation
• An Evaluation of Bite Counting as a Form of Visible Feedback

  2018cites this paper
• Systematic analysis of food visual estimation methods and applications in school lunch

  2018influential citation
• Does the cost of a meal influence the portion size effect?

  2018cites this paper
• Validation of a self-administered web-based 24-hour dietary recall among pregnant women

  2018cites this paper
• Validation of a food quantification picture book and portion sizes estimation applying perception and memory methods

  2017influential citation
• Estimation Of Food Portion Sizes: A Comparison Between The Use Of Household Measures And A Photographic Food Atlas In A Rural Population In Ghana

  2017cites this paper
• Neonatal Nutrition Predicts Energy Balance in Young Adults Born Preterm at Very Low Birth Weight

  2017cites this paper
• Development and Evaluation of e-CA, an Electronic Mobile-Based Food Record

  2017cites this paper
• Dietary Assessment Methodology

  2017cites this paper
• Validation of a photographic seafood portion guide to assess fish and shrimp intakes

  2017cites this paper
• Evaluation of food photographs assessing the dietary intake of children up to 10 years old

  2017cites this paper
• The international food unit: a new measurement aid that can improve portion size estimation

  2017cites this paper
• ServAR: An augmented reality tool to guide the serving of food

  2017cites this paper
• Predicting sugar consumption: Application of an integrated dual-process, dual-phase model.

  2017cites this paper
• Development and User Satisfaction of a Mobile Phone Application for Image-based Dietary Assessment

  2017cites this paper
• Infant feeding practices among Norwegian-Somali and Norwegian-Iraqi infants

  2016cites this paper
• An evaluation of portion size estimation aids: precision, ease of use and likelihood of future use

  2016cites this paper
• Evaluation of a digital food photography atlas used as portion size measurement aid in dietary surveys in Greece

  2016cites this paper
• Development and validation of a photographic food atlas for portion size assessment in the southern plains of Nepal

  2016cites this paper
• I did eat my vegetables. Agreement between parent and child food intake diaries

  2016cites this paper
• Typical food portion sizes consumed by Australian adults: results from the 2011–12 Australian National Nutrition and Physical Activity Survey

  2016cites this paper
• Hidden hunger in adolescent Mozambican girls: dietary assessment, micronutrient status, and associations between dietary diversity and selected biomarkers

  2016cites this paper
• Validity and practicability of smartphone-based photographic food records for estimating energy and nutrient intake.

  2016cites this paper
• Energy-Related Nutrition Literacy: Weight Loss Energy Intake Targets, Breakfast Menu Calories, and Food Portion Sizes in Women With Elevated BMIs

  2016cites this paper
• Development and validation of portion size food photographs to determine maize intake of young children in rural Eastern Cape Province

  2016cites this paper
• Validacija pomoćnog alata za provođenje dijetetičkih metoda u djece

  2016cites this paper
• Development and validation of two food portion photograph books to assess dietary intake among adults and children in Central Africa

  2016cites this paper
• Validación de un cuestionario de frecuencia de consumo de grupos de alimentos basado en un sistema de intercambios

  2016cites this paper
• Assessing the Impact of Pre-Meal To-Go Containers on Consumption and Satiety

  2015cites this paper
• An exploratory study of visual aids using life-sized photographs of serve/portion sizes of foods and their effectiveness in recording dietary intakes

  2015cites this paper
• Prevention of inflammatory cellular responses by ethanol and hemin interplay between inflammasomes and processes inhibiting inflammation

  2015cites this paper
• Wearable cameras can reduce dietary under-reporting: doubly labelled water validation of a camera-assisted 24 h recall.

  2015cites this paper
• Assessing dietary intake in adolescents: the Role of food portion size evaluation in food frequency questionnaires

  2015cites this paper
• Development and Pilot Testing of 24-Hour Multiple-Pass Recall to Assess Dietary Intake of Toddlers of Somali- and Iraqi-Born Mothers Living in Norway

  2014cites this paper
• The web-buffet – development and validation of an online tool to measure food choice

  2014cites this paper
• Development and validity of a 3-day smartphone assisted 24-hour recall to assess beverage consumption in a Chinese population: a randomized cross-over study.

  2014cites this paper
• A Simple Tool for Diet Evaluation in Primary Health Care: Validation of a 16-Item Food Intake Questionnaire

  2014cites this paper
• Dietary mineral supplies in Africa

  2014cites this paper
• Effect of whey supplementation on blood markers of protein metabolism in young and elderly after resistance exercise

  2014cites this paper
• Efficacy of photographic educational materials for carbohydrate counting training of adolescents with diabetes mellitus.

  2014cites this paper
• Is the serving size and household measure information on labels clear and standardized? Analysis of the labels of processed foods sold in Brazil

  2014cites this paper
• Physical activity, nutrition and stress response in young adults born preterm - determinants of health and disease The Helsinki Study of Very Low Birth Weight Adults

  2014cites this paper
• Development of an estimated food record for 9–36-month-old toddlers

  2014cites this paper
• Diet and nutrient intake in young adults born preterm at very low birth weight.

  2013cites this paper
• Feasibility of a SenseCam-assisted 24-h recall to reduce under-reporting of energy intake

  2013cites this paper
• Usage patterns of personal care products: important factors for exposure assessment.

  2013cites this paper
• Validation of a food quantification picture book targeting children of 0–10 years of age for pan-European and national dietary surveys

  2013cites this paper