Cytotoxic Effect of Natural trans-Resveratrol Obtained from Elicited Vitis vinifera Cell Cultures on Three Cancer Cell Lines

Francisco Fernández-Pérez,S. Belchí-Navarro,L. Almagro,R. Bru,M. Pedreño,L. V. Gómez-Ros

Published 2012 in Plant Foods for Human Nutrition

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