Iodine biofortification of four microgreens species and its implications for mineral composition and potential contribution to the recommended dietary intake of iodine

M. Ciriello,L. Formisano,C. El-Nakhel,A. Zarrelli,Maria Giordano,Stefania De Pascale,M. Kyriacou,Y. Rouphael

Published 2023 in Scientia Horticulturae

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