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Individual phenolic compounds in grape juice prepared using different extraction systems Compostos fenólicos individuais em sucos de uva elaborados por diferentes sistemas de extração
Angélica Bender,Vinicius Caliari,A. Luiz,Kulkamp de Sousa,Marcelo Barbosa Malgarim,Vagner Brasil Costa,Pedro Kaltbach,Stefany Grützmann Arcari
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