Nitrogen Management in Processing Tomato: an overview

No abstract is available for this paper.

• Publication year

  2025

• Venue

  Italian Journal of Agronomy

• Publication date

  2025-11-01

• Fields of study

  Not labeled

• Identifiers
  DOI 10.1016/j.ijagro.2025.100069
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar

• No claims are published for this paper.

• No concepts are published for this paper.

• A Multifaceted Approach to Optimizing Processed Tomato Production: Investigating the Combined Effects of Biostimulants and Reduced Nitrogen Fertilization

  2025cited by this paper
• Hyperspectral imaging for precision nitrogen management: a comparative exploration of two methodological approaches to estimate optimal nitrogen rate in processing tomato

  2025cited by this paper
• Wearable Sensors for Plants: Status and Prospects

  2025cited by this paper
• Novel Insights into Agro-Industrial Waste: Exploring Techno-Economic Viability as an Alternative Source of Water Recovery

  2025cited by this paper
• Recent advances in wearable and implantable electrochemical (bio)sensors for plant health monitoring

  2025cited by this paper
• NH3, N2O, NO and NO2 losses, emission factors and reduction mechanisms under different N managements from greenhouse vegetable soils.

  2025cited by this paper
• In situ flexible wearable tomato growth sensor: monitoring of leaf physiological characteristics

  2025cited by this paper
• Microneedle Sensors for Ion Monitoring in Plants. One Step Closer to Smart Agriculture

  2025cited by this paper
• In-vivo Raman microspectroscopy reveals differential nitrate concentration in different developmental zones in Arabidopsis roots

  2024cited by this paper
• A study on the effect of biostimulant application on yield and quality of tomato under long-lasting water stress conditions

  2024cited by this paper
• Processing Tomato and Potato Response to Biostimulant Application in Open Field: An Overview

  2024cited by this paper
• Treated Wastewater Reuse for Crop Irrigation: a Comprehensive Health Risk Assessment

  2024cited by this paper
• An Implantable and Self-Powered Sensing System for the In Vivo Monitoring of Dynamic H2O2 Level in Plants

  2024cited by this paper
• Water reuse of treated domestic wastewater in agriculture: Effects on tomato plants, soil nutrient availability and microbial community structure.

  2024cited by this paper
• Agronomic performance of disc chain harrow as a conservation agriculture tool for a one-step cover crop termination and seedbed preparation

  2024cited by this paper
• Flexible wearable sensors for crop monitoring: a review

  2024cited by this paper
• From Lab to Field: Nano-Biosensors for Real-time Plant Nutrient Tracking

  2024cited by this paper
• Microbial biofertilizers and algae-based biostimulant affect fruit yield characteristics of organic processing tomato.

  2024cited by this paper
• Are we ready for the application of the EU regulation on wastewater reuse in agriculture? A tecno-economic preliminary evaluation based on a case-study.

  2024cited by this paper
• The Effect of Biostimulants on Fruit Quality of Processing Tomato Grown under Deficit Irrigation

  2023cited by this paper
• Assessment of recycled treated wastewater for sustainable tomato crop production: A comprehensive review

  2023cited by this paper
• Yield and Quality of Processing Tomato as Improved by Biostimulants Based on Trichoderma sp. and Ascophyllum nodosum and Biodegradable Mulching Films

  2023cited by this paper
• Towards Sustainable Application of Wastewater in Agriculture: A Review on Reusability and Risk Assessment

  2022cited by this paper
• Nanosensor Applications in Plant Science

  2022cited by this paper
• In vivo visualization of nitrate dynamics using a genetically encoded fluorescent biosensor

  2022cited by this paper
• Mitigating greenhouse gas emissions and ammonia volatilization from cotton fields by integrating cover crops with reduced use of nitrogen fertilizer

  2022cited by this paper
• Data‐driven estimates of fertilizer‐induced soil NH3, NO and N2O emissions from croplands in China and their climate change impacts

  2021cited by this paper
• A review on application of controlled released fertilizers influencing the sustainable agricultural production: A Cleaner production process

  2021cited by this paper
• Validation of the new modeling for soil water relations and N soil dynamics of the GesCoN DSS: a new release

  2021cited by this paper
• Reuse of treated water in European agriculture: Potential to address water scarcity under climate change☆

  2021cited by this paper
• Drip fertigation significantly increased crop yield, water productivity and nitrogen use efficiency with respect to traditional irrigation and fertilization practices: A meta-analysis in China

  2021cited by this paper
• Foliar application of plant-based biostimulants improve yield and upgrade qualitative characteristics of processing tomato

  2021cited by this paper
• Wastewater fertigation in agriculture: Issues and opportunities for improved water management and circular economy.

  2021cited by this paper
• Supply chains for processed potato and tomato products in the United States will have enhanced resilience with planting adaptation strategies

  2021cited by this paper
• Nitrogen mineralization from organic amendments is variable but predictable.

  2020cited by this paper
• Innovative Controlled-Release Polyurethane-Coated Urea Could Reduce N Leaching in Tomato Crop in Comparison to Conventional and Stabilized Fertilizers

  2020cited by this paper
• Portable Raman leaf-clip sensor for rapid detection of plant stress

  2020cited by this paper
• Global soil‐derived ammonia emissions from agricultural nitrogen fertilizer application: A refinement based on regional and crop‐specific emission factors

  2020cited by this paper
• Combining Green Manuring and Fertigation Maximizes Tomato Crop Yield and Minimizes Nitrogen Losses

  2020cited by this paper
• A transition from conventional irrigation to fertigation with reclaimed wastewater: Prospects and challenges

  2020cited by this paper
• Monitoring nitrogen status of vegetable crops and soils for optimal nitrogen management

  2020cited by this paper
• Decision support systems and models for aiding irrigation and nutrient management of vegetable crops

  2020cited by this paper
• Nitrogen management of vegetable crops

  2020cited by this paper
• Impact of climate change on water and nitrogen use efficiencies of processing tomato cultivated in Italy

  2020cited by this paper
• Reducing contamination of water bodies from European vegetable production systems

  2020cited by this paper
• The Optimization of Nitrogen Fertilization Regulates Crop Performance and Quality of Processing Tomato (Solanum lycopersicum L. cv. Heinz 3402)

  2020cited by this paper
• Optimizing N Fertilization to Improve Yield, Technological and Nutritional Quality of Tomato Grown in High Fertility Soil Conditions

  2020cited by this paper
• Cover crop composition mediates the constraints and benefits of roller-crimping and incorporation in organic white cabbage production

  2020cited by this paper
• Reducing nitrate leaching losses from vegetable production in Mediterranean greenhouses

  2020cited by this paper
• Narrow-band reflectance indices for mapping the combined effects of water and nitrogen stress in field grown tomato crops

  2020cited by this paper
• Using Digestate and Biochar as Fertilizers to Improve Processing Tomato Production Sustainability

  2020cited by this paper
• Integrated management for sustainable cropping systems: Looking beyond the greenhouse balance at the field scale

  2020cited by this paper
• Adaptation of the VegSyst model to outdoor conditions for leafy vegetables and processing tomato

  2019cited by this paper
• Evaluation of the Agronomic Performance of Organic Processing Tomato as Affected by Different Cover Crop Residues Management

  2019cited by this paper
• The nitrogen nutrition potential of arable soils

  2019cited by this paper
• The simultaneous effect of water stress and biofertilizer on physiology and quality of processing tomato

  2019cited by this paper
• Identifying the most promising agronomic adaptation strategies for the tomato growing systems in Southern Italy via simulation modeling

  2019cited by this paper
• Observation of nutrient uptake at the adaxial surface of leaves of tomato (Solanum lycopersicum) using Raman spectroscopy

  2019cited by this paper
• Processing Tomato–Durum Wheat Rotation under Integrated, Organic and Mulch-Based No-Tillage Organic Systems: Yield, N Balance and N Loss

  2019cited by this paper
• Effects of Nitrogen Management on Biomass Production and Dry Matter Distribution of Processing Tomato Cropped in Southern Italy

  2019cited by this paper
• Effects of innovative biofertilizers on yield of processing tomato cultivated in organic cropping systems in northern Italy

  2019cited by this paper
• Digestate Biofertilizers Support Similar or Higher Tomato Yields and Quality Than Mineral Fertilizer in a Subsurface Drip Fertigation System

  2019cited by this paper
• Changes in yield components, morphological, physiological and fruit quality traits in processing tomato cultivated in Italy since the 1930’s

  2019cited by this paper
• Using mulch from cover crops to facilitate organic no-till soybean and maize production. A review

  2019cited by this paper
• Sources of Variation in Assessing Canopy Reflectance of Processing Tomato by Means of Multispectral Radiometry

  2019cited by this paper
• The effect of plant growth-promoting rhizobacteria on yield, water use efficiency and Brix Degree of processing tomato

  2018cited by this paper
• Soil fertility status and nutrient input–output flows of specialised organic cropping systems: a review

  2018cited by this paper
• Effects of Elevated CO2 on Nutritional Quality of Vegetables: A Review

  2018cited by this paper
• Proximal Optical Sensors for Nitrogen Management of Vegetable Crops: A Review

  2018cited by this paper
• Agronomic performance and sustainability indicators in organic tomato combining different agro-ecological practices

  2018cited by this paper
• Water reuse from a circular economy perspective and potential risks from an unregulated approach

  2018cited by this paper
• The Effect of Plant Growth Promoting Rhizobacteria on the Water-yield Relationship and Carotenoid Production of Processing Tomatoes

  2018cited by this paper
• Climate change effects on the processing tomato growing season in California using growing degree day model

  2018cited by this paper
• Environmental advantages of binary mixtures of Trifolium incarnatum and Lolium multiflorum over individual pure stands

  2018cited by this paper
• Nitrogen balances in organic and conventional arable crop rotations and their relations to nitrogen yield and nitrate leaching losses

  2018cited by this paper
• Environmentally friendly fertilizers: A review of materials used and their effects on the environment.

  2018cited by this paper
• Plant biostimulants: innovative tool for enhancing plant nutrition in organic farming

  2018cited by this paper
• Agro-industrial wastewater reuse for irrigation of a vegetable crop succession under Mediterranean conditions

  2018cited by this paper
• Enhanced‐efficiency fertilizers are not a panacea for resolving the nitrogen problem

  2018cited by this paper
• Effects of N sources and management strategies on crop growth, yield and potential N leaching in processing tomato

  2018cited by this paper
• Cover crops reduce water drainage in temperate climates: A meta-analysis

  2018cited by this paper
• Organic Matter Mineralization as a Source of Nitrogen

  2017cited by this paper
• Effects of different irrigation practices using treated wastewater on tomato yields, quality, water productivity, and soil and fruit mineral contents

  2017cited by this paper
• Winter cover crops on processing tomato yield, quality, pest pressure, nitrogen availability, and profit margins

  2017cited by this paper
• Nitrogen Related Diffuse Pollution from Horticulture Production—Mitigation Practices and Assessment Strategies

  2017cited by this paper
• Enhanced nitrogen fertiliser technologies support the ‘4R’ concept to optimise crop production and minimise environmental losses

  2017cited by this paper
• Achieving Diverse Cover Crop Mixtures: Effects of Planting Date and Seeding Rate

  2017cited by this paper
• Considering agriculture in IPCC assessments

  2017cited by this paper
• Plant breeding for improving nutrient uptake and utilization efficiency

  2017cited by this paper
• New Trends in the Fertigation Management of Irrigated Vegetable Crops

  2017cited by this paper
• Foliar applications of a legume-derived protein hydrolysate elicit dose-dependent increases of growth, leaf mineral composition, yield and fruit quality in two greenhouse tomato cultivars.

  2017cited by this paper
• New Approaches to Irrigation Scheduling of Vegetables

  2017cited by this paper
• Crop Rotation as a System Approach for Soil Fertility Management in Vegetables

  2017cited by this paper
• Tools and Strategies for Sustainable Nitrogen Fertilisation of Vegetable Crops

  2017cited by this paper
• Strategies for optimal fertiliser management of vegetable crops in Europe

  2017cited by this paper
• Localized Application of Fertilizers in Vegetable Crop Production

  2017cited by this paper
• The Role of Research for a Sustainable Fertilization Management in Vegetables: Future Trends and Goals

  2017cited by this paper
• Effects of two slow-release nitrogen fertilizers and irrigation on yield, quality, and water-fertilizer productivity of greenhouse tomato

  2017cited by this paper
• Closing the water cycle in the agro-industrial sector by reusing treated wastewater for irrigation

  2017cited by this paper
• An in vivo biosensing, biomimetic electrochemical transistor with applications in plant science and precision farming

  2017cited by this paper

• No citing papers are available for this paper.