No abstract is available for this paper.
Authentication of fattening diet of Iberian pig according to their triacylglycerols profile from subcutaneous fat.
Isabel Viera-Alcaide,I. M. Vicario,E. G. Constante,M. León-Camacho
Published 2007 in Analytica Chimica Acta
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- Publication year
2007
- Venue
Analytica Chimica Acta
- Publication date
2007-07-23
- Fields of study
Agricultural and Food Sciences, Medicine, Chemistry
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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