Bilberries reduce low-grade inflammation in individuals with features of metabolic syndrome.

No abstract is available for this paper.

• Publication year

  2012

• Venue

  Molecular Nutrition & Food Research

• Publication date

  2012-10-01

• Fields of study

  Agricultural and Food Sciences, Medicine, Biology

• Identifiers
  DOI 10.1002/mnfr.201200195PMID 22961907
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Strawberries, blueberries, and cranberries in the metabolic syndrome: clinical perspectives.

  2012cited by this paper
• Type 2 diabetes as an inflammatory disease

  2011cited by this paper
• Endotoxemia Is Associated With an Increased Risk of Incident Diabetes

  2011cited by this paper
• Interactions between gut microbiota and host metabolism predisposing to obesity and diabetes.

  2011cited by this paper
• Subacute endotoxemia induces adipose inflammation and changes in lipid and lipoprotein metabolism in cats.

  2011cited by this paper
• Different berries and berry fractions have various but slightly positive effects on the associated variables of metabolic diseases on overweight and obese women

  2011cited by this paper
• Critical role of chemokine (C-C motif) receptor 2 (CCR2) in the KKAy+Apoe−/− mouse model of the metabolic syndrome

  2011cited by this paper
• Bioactives in blueberries improve insulin sensitivity in obese, insulin-resistant men and women.

  2010cited by this paper
• The effects of weight loss and gastric banding on the innate and adaptive immune system in type 2 diabetes and prediabetes.

  2010cited by this paper
• The Human Visceral Fat Depot Has a Unique Inflammatory Profile

  2010cited by this paper
• Optimizing the noise versus bias trade-off for Illumina whole genome expression BeadChips

  2010cited by this paper
• Impact of Dietary Polyphenols on Carbohydrate Metabolism

  2010cited by this paper
• Blueberries decrease cardiovascular risk factors in obese men and women with metabolic syndrome.

  2010cited by this paper
• Bilberry juice modulates plasma concentration of NF-κB related inflammatory markers in subjects at increased risk of CVD

  2010influential reference
• The global diabetes epidemic as a consequence of lifestyle-induced low-grade inflammation

  2010cited by this paper
• Fruit polyphenols, immunity and inflammation

  2010cited by this paper
• Increase in Plasma Endotoxin Concentrations and the Expression of Toll-Like Receptors and Suppressor of Cytokine Signaling-3 in Mononuclear Cells After a High-Fat, High-Carbohydrate Meal

  2009cited by this paper
• Proanthocyanidins in common food products of plant origin.

  2009cited by this paper
• Inflammation in atherosclerosis: from pathophysiology to practice.

  2009cited by this paper
• Cardiovascular disease risk biomarkers and liver and kidney function are not altered in postmenopausal women after ingesting an elderberry extract rich in anthocyanins for 12 weeks.

  2009cited by this paper
• Ten-Year Mortality and Cardiovascular Morbidity in the Finnish Diabetes Prevention Study—Secondary Analysis of the Randomized Trial

  2009cited by this paper
• Chylomicrons promote intestinal absorption of lipopolysaccharides Published, JLR Papers in Press, September 24, 2008.

  2009cited by this paper
• Flavonoids, flavonoid-rich foods, and cardiovascular risk: a meta-analysis of randomized controlled trials.

  2008cited by this paper
• Nutrient Requirements and Optimal Nutrition Dietary Intake and Major Food Sources of Polyphenols in Finnish Adults 1 – 3

  2008cited by this paper
• Characterization and fate of black currant and bilberry flavonols in enzyme-aided processing.

  2008cited by this paper
• Effect of pectinolytic juice production on the extractability and fate of bilberry and black currant anthocyanins

  2008cited by this paper
• Contents of anthocyanins and ellagitannins in selected foods consumed in Finland.

  2007cited by this paper
• C-reactive protein and the prediction of cardiovascular events among those at intermediate risk: moving an inflammatory hypothesis toward consensus.

  2007cited by this paper
• Anthocyanins inhibit nuclear factor-kappaB activation in monocytes and reduce plasma concentrations of pro-inflammatory mediators in healthy adults.

  2007cited by this paper
• Metabolic Endotoxemia Initiates Obesity and Insulin Resistance

  2007cited by this paper
• Inflammation and insulin resistance.

  2006cited by this paper
• Phenolic acids in berries, fruits, and beverages.

  2006cited by this paper
• The Metabolic Syndrome: Time for a Critical Appraisal

  2006cited by this paper
• High-fibre, low-fat diet predicts long-term weight loss and decreased type 2 diabetes risk: the Finnish Diabetes Prevention Study

  2006cited by this paper
• Detoxifying endotoxin: time, place and person.

  2005cited by this paper
• Diagnosis and Management of the Metabolic Syndrome: An American Heart Association/National Heart, Lung, and Blood Institute Scientific Statement

  2005cited by this paper
• Invited review: Detoxifying endotoxin: time, place and person

  2005cited by this paper
• Inflammation, stress, and diabetes.

  2005cited by this paper
• Insulin and insulin resistance.

  2005cited by this paper
• The metabolic syndrome: time for a critical appraisal

  2005cited by this paper
• Polyphenols: food sources and bioavailability.

  2004cited by this paper
• Effect of anthocyanins contained in a blackberry extract on the circulatory failure and multiple organ dysfunction caused by endotoxin in the rat.

  2004cited by this paper
• Effects of infection and inflammation on lipid and lipoprotein metabolism: mechanisms and consequences to the host.

  2004cited by this paper
• The weight of leptin in immunity

  2004cited by this paper
• Red Wine Intake Prevents Nuclear Factor-&kgr;B Activation in Peripheral Blood Mononuclear Cells of Healthy Volunteers During Postprandial Lipemia

  2000cited by this paper
• Cholesterol-lowering effects of dietary fiber: a meta-analysis.

  1999cited by this paper
• MD-2, a Molecule that Confers Lipopolysaccharide Responsiveness on Toll-like Receptor 4

  1999cited by this paper
• Oral guar gum treatment of intrahepatic cholestasis and pruritus in pregnant women: effects on serum cholestanol and other non‐cholesterol sterols

  1998cited by this paper
• Serum plant sterols and cholesterol precursors reflect cholesterol absorption and synthesis in volunteers of a randomly selected male population.

  1990cited by this paper
• The role of macrophages in LPS-induced lethality and tissue injury.

  1988cited by this paper

• A Review of Major Compounds in Bilberry (Vaccinium myrtillus L.) Fruits and Leaves: Isolation, Purification, and Their Antiaging Effects

  2026cites this paper
• Short-Term Supplementation with 100% Bilberry Products and Its Effects on Body Composition and Lipid Profile in Overweight/Obese Women

  2025cites this paper
• Effects of Raspberry Leaf Tea Polyphenols on Postprandial Glucose and Insulin Responses in Healthy Adults

  2025cites this paper
• Effects of berry consumption on cardiometabolic risk factors in patients with metabolic syndrome: a systematic review and meta-analysis of randomised controlled trials

  2025influential citation
• Bilberry (Vaccinium myrtillus L.) Extract Antiinflammatory Activity in Rat Macrophage Cell Culture

  2025influential citation
• Investigating the Effects of Vaccinium myrtillus Supplementation on Cardiometabolic Indices: A Systematic Review and Meta‐Analysis

  2025influential citation
• Berries and Steps: a protocol of a randomized, placebo-controlled pilot study testing freeze-dried blueberry powder in sedentary older adults with mild depressive symptoms

  2025cites this paper
• Unraveling the Role of Foods on Chronic Anti- and Pro-Inflammatory Cytokines: A Systematic Review of Chronic Dietary Intervention Trials in Humans

  2025cites this paper
• Dietary Blueberry Supplementation Attenuates the Effects of an Ultra‐Processed Food Cafeteria Diet on Weight Gain and Metabolic Parameters, Enhancing Nutrigenomic Profiles in C57BL/6 Mice

  2025cites this paper
• Herbal Remedies and Modern Pharmacology: A Comprehensive Approach to Inflammation Management

  2024cites this paper
• Vaccinium spp. Berries in the Prevention and Treatment of Non-Alcoholic Fatty Liver Disease: A Comprehensive Update of Preclinical and Clinical Research

  2024cites this paper
• Effectiveness of phytoconstituents and potential of phyto-nanomedicines combination to treat osteoarthritis

  2024cites this paper
• Effects of Anthocyanins on Components of Metabolic Syndrome—A Review

  2024influential citation
• Effect of Tannic Acid on Antioxidant Function, Immunity, and Intestinal Barrier of Broilers Co-Infected with Coccidia and Clostridium perfringens

  2024cites this paper
• The Antioxidant and Anti-Inflammatory Properties of Wild Bilberry Fruit Extracts Embedded in Mesoporous Silica-Type Supports: A Stability Study

  2024cites this paper
• Effects of Vaccinium-derived antioxidants on human health: the past, present and future

  2024cites this paper
• The Effect of Black Chokeberry (Aronia melanocarpa) on Human Inflammation Biomarkers and Antioxidant Enzymes: A Systematic Review of Randomized Controlled Trials.

  2024cites this paper
• Vaccinium Species (Ericaceae): Phytochemistry and Biological Properties of Medicinal Plants

  2023cites this paper
• A Review: Herbal Anti-inflammatory drugs and its medicinal constituents.

  2023cites this paper
• Single anthocyanins effectiveness modulating inflammation markers in obesity: dosage and matrix composition analysis

  2023cites this paper
• Cocoa Polyphenols Prevent Age-Related Hearing Loss and Frailty in an In Vivo Model

  2023cites this paper
• Green Extracts with Metal-Based Nanoparticles for Treating Inflammatory Diseases: A Review.

  2023cites this paper
• Bluer than blue: regulation of delphinidin branch anthocyanins in Vaccinium berries

  2023cites this paper
• Anthocyanin supplementation improves obesity-related inflammatory characteristics: A systematic review and meta-analysis of randomized controlled trials.

  2023cites this paper
• Eat4Genes: a bioinformatic rational gene targeting app and prototype model for improving human health

  2023cites this paper
• Polyphenols and Cardiometabolic Health: Knowledge and Concern among Romanian People

  2023cites this paper
• Vaccinium as Potential Therapy for Diabetes and Microvascular Complications

  2023cites this paper
• Berry Dietary Interventions in Metabolic Syndrome: New Insights

  2023cites this paper
• Effectiveness of anthocyanins rich foods on cardiometabolic factors in individuals with metabolic syndrome: a systematic review and meta-analysis

  2023influential citation
• Recent Developments in Polyphenol Applications on Human Health: A Review with Current Knowledge

  2023cites this paper
• Bilberry (Vaccinium myrtillus)

  2022cites this paper
• Blueberry Consumption and Changes in Obesity and Diabetes Mellitus Outcomes: A Systematic Review

  2022influential citation
• Does anthocyanins consumption affect weight and body composition? A systematic review and meta‐analysis of randomized controlled trials

  2022cites this paper
• Prevention of oxidative stress and diseases by antioxidant supplementation.

  2022cites this paper
• Evidence-Based Anti-Diabetic Properties of Plant from the Occitan Valleys of the Piedmont Alps

  2022cites this paper
• Polyphenols: a route from bioavailability to bioactivity addressing potential health benefits to tackle human chronic diseases

  2022cites this paper
• Encapsulation of Bilberry Extract with Maltodextrin and Gum Arabic by Freeze-Drying: Formulation, Characterisation, and Storage Stability

  2022cites this paper
• Anti-Inflammatory Activity of Bilberry (Vaccinium myrtillus L.)

  2022cites this paper
• Effect of Important Food Sources of Fructose-Containing Sugars on Inflammatory Biomarkers: A Systematic Review and Meta-Analysis of Controlled Feeding Trials

  2022cites this paper
• Dried Bilberry (Vaccinium myrtillus L.) Alleviates the Inflammation and Adverse Metabolic Effects Caused by a High-Fat Diet in a Mouse Model of Obesity

  2022cites this paper
• Effect of flavonoid intake on circulating levels of adiponectin and leptin: A systematic review and meta‐analysis of randomized controlled clinical trials

  2022cites this paper
• Epigenetic active phytoceuticals activate immune relevant miRNAs important in virus response systems

  2022cites this paper
• Anthocyanins as Key Phytochemicals Acting for the Prevention of Metabolic Diseases: An Overview

  2022cites this paper
• The Role of Berry Consumption on Blood Pressure Regulation and Hypertension: An Overview of the Clinical Evidence

  2022cites this paper
• Bilberries: Curative and Miraculous – A Review on Bioactive Constituents and Clinical Research

  2022influential citation
• The Use and Effectiveness of Selected Alternative Markers for Insulin Sensitivity and Secretion Compared with Gold Standard Markers in Dietary Intervention Studies in Individuals without Diabetes: Results of a Systematic Review

  2022cites this paper
• The emerging role of dark berry polyphenols in human health and nutrition

  2022cites this paper
• Natural Products in the Prevention of Metabolic Diseases: Lessons Learned from the 20th KAST Frontier Scientists Workshop

  2021cites this paper
• Cardiovascular Protection Effect

  2021cites this paper
• Resolving the developmental distribution patterns of polyphenols and related primary metabolites in bilberry (Vaccinium myrtillus) fruit.

  2021cites this paper
• Bilberry/red grape juice decreases plasma biomarkers of inflammation and tissue damage in aged men with subjective memory impairment –a randomized clinical trial

  2021cites this paper
• The effects of twenty-four nutrients and phytonutrients on immune system function and inflammation: A narrative review

  2021cites this paper
• Jabuticaba juice improves postprandial glucagon-like peptide-1 and antioxidant status in healthy adults: a randomised crossover trial

  2021cites this paper
• Probiotics, Diet, and Gut Microbiome Modulation in Metabolic Syndromes Prevention

  2021cites this paper
• Polyphenols and their effects on metabolic syndromes and other CVD risk factors

  2021cites this paper
• Beneficial effects of polyphenols in metabolic syndrome—a review

  2021cites this paper
• Consumption of osmo-dehydrated Andean Berry (Vaccinium meridionale Swartz) decreases levels of pro-inflammatory biomarkers of overweight and obese adults

  2021cites this paper
• Phoenix dactylifera pollen does not affect eccentric resistance exercise-induced delayed-onset muscle soreness (DOMS) in female athletes

  2021cites this paper
• Overview of the Antioxidant and Anti-Inflammatory Activities of Selected Plant Compounds and Their Metal Ions Complexes

  2021cites this paper
• Effects of Bilberry and Oat intake on lipids, inflammation and exercise capacity after Acute Myocardial Infarction (BIOAMI): study protocol for a randomized, double-blind, placebo-controlled trial

  2021cites this paper
• A chromosome‐scale assembly of the bilberry genome identifies a complex locus controlling berry anthocyanin composition

  2021cites this paper
• Evaluation of cytotoxicity, nutritional and antioxidative status of lyophilized plant extracts used in dietary supplements

  2021cites this paper
• Immunomodulatory; Anti-inflammatory/antioxidant Effects of Polyphenols: A Comparative Review on the Parental Compounds and Their Metabolites

  2020cites this paper
• A polyphenol-rich dietary pattern improves intestinal permeability in older subjects: the MaPLE randomised

  2020cites this paper
• Anthocyanin supplementation improves anti-oxidative and anti-inflammatory capacity in a dose–response manner in subjects with dyslipidemia

  2020cites this paper
• Beneficial effects of lingonberry (Vaccinium vitis-idaea L.) supplementation on metabolic and inflammatory adverse effects induced by high-fat diet in a mouse model of obesity

  2020cites this paper
• Anthocyanin-enriched bilberry extract attenuates glycaemic response in overweight volunteers without changes in insulin

  2020cites this paper
• A polyphenol-rich dietary pattern improves intestinal permeability, evaluated as serum zonulin levels, in older subjects: The MaPLE randomised controlled trial.

  2020cites this paper
• Insulin receptors in the CA1 field of hippocampus and selected blood parameters in diabetic rats fed with bilberry fruit.

  2020cites this paper
• Can Natural Polyphenols Help in Reducing Cytokine Storm in COVID-19 Patients?

  2020cites this paper
• Inhibitory Effect of Delphinidin on Oxidative Stress Induced by H2O2 in HepG2 Cells

  2020cites this paper
• Vaccinium myrtillus (Bilberry)

  2020cites this paper
• Analysis of the intricate effects of polyunsaturated fatty acids and polyphenols on inflammatory pathways in health and disease

  2020cites this paper
• Blackcurrant (Ribes nigrum) lowers sugar-induced postprandial glycaemia independently and in a product with fermented quinoa: a randomised crossover trial

  2020cites this paper
• Supplement Therapy in Multiple Sclerosis: A Pharmacological View

  2020cites this paper
• Bioactive Compounds, Antioxidant Activities, and Health Beneficial Effects of Selected Commercial Berry Fruits: A Review

  2020cites this paper
• A Re-Appraisal of Pathogenic Mechanisms Bridging Wet and Dry Age-Related Macular Degeneration Leads to Reconsider a Role for Phytochemicals

  2020cites this paper
• The Effect of Plant Derived Bioactive Compounds on Inflammation - A Systematic Review and Meta-Analysis.

  2020cites this paper
• Select Polyphenol-Rich Berry Consumption to Defer or Deter Diabetes and Diabetes-Related Complications

  2020cites this paper
• Anthocyanins: A Comprehensive Review of Their Chemical Properties and Health Effects on Cardiovascular and Neurodegenerative Diseases

  2020cites this paper
• Bilberry Supplementation after Myocardial Infarction Decreases Microvesicles in Blood and Affects Endothelial Vesiculation

  2020cites this paper
• Vaccinium myrtillus L. Fruits as a Novel Source of Phenolic Compounds with Health Benefits and Industrial Applications - A Review

  2020cites this paper
• Effects of Bilberry Supplementation on Metabolic and Cardiovascular Disease Risk

  2020cites this paper
• The Effects of Anthocyanins and Their Microbial Metabolites on the Expression and Enzyme Activities of Paraoxonase 1, an Important Marker of HDL Function

  2019cites this paper
• Fruit-Derived Polyphenol Supplementation for Athlete Recovery and Performance

  2019cites this paper
• Cactus pear (Opuntia ficus-indica) juice fermented with autochthonous Lactobacillus plantarum S-811.

  2019cites this paper
• Freeze-dried bilberry (Vaccinium myrtillus) dietary supplement improves walking distance and lipids after myocardial infarction: an open-label randomized clinical trial.

  2019influential citation
• Healthy Nordic Diet Modulates the Expression of Genes Related to Mitochondrial Function and Immune Response in Peripheral Blood Mononuclear Cells from Subjects with Metabolic Syndrome-A SYSDIET Sub-Study.

  2019cites this paper
• Nordic Diet and Inflammation—A Review of Observational and Intervention Studies

  2019cites this paper
• Potential Factors Influencing the Effects of Anthocyanins on Blood Pressure Regulation in Humans: A Review

  2019cites this paper
• Bilberries and blueberries as potential modulators of type 2 diabetes and associated diseases

  2019cites this paper
• Protective Effects of Anthocyanins in Obesity-Associated Inflammation and Changes in Gut Microbiome.

  2019cites this paper
• Combined extracts of Echinacea angustifolia DC. and Zingiber officinale Roscoe in softgel capsules: Pharmacokinetics and immunomodulatory effects assessed by gene expression profiling.

  2019cites this paper
• Therapeutic Potential of Plant Polyphenolics and Their Mechanistic Action Against Various Diseases

  2019cites this paper
• Random forest-based imputation outperforms other methods for imputing LC-MS metabolomics data: a comparative study

  2019cites this paper
• Impact of dietary anthocyanins on systemic and vascular inflammation: Systematic review and meta-analysis on randomised clinical trials.

  2019cites this paper
• Preclinical and clinical results regarding the effects of a plant-based antidiabetic formulation versus well established antidiabetic molecules.

  2019cites this paper
• Rapeseed oil fortified with micronutrients improves cognitive alterations associated with metabolic syndrome.

  2019cites this paper
• The anti-inflammatory and antioxidant effects of pigmented rice consumption in an obese cohort.

  2019cites this paper
• An Isocaloric Nordic Diet Modulates RELA and TNFRSF1A Gene Expression in Peripheral Blood Mononuclear Cells in Individuals with Metabolic Syndrome—A SYSDIET Sub-Study

  2019cites this paper