No abstract is available for this paper.
Diallyl sulfide, a flavor component of garlic (Allium sativum), inhibits dimethylhydrazine-induced colon cancer.
Published 1987 in Carcinogenesis
ABSTRACT
PUBLICATION RECORD
- Publication year
1987
- Venue
Carcinogenesis
- Publication date
1987-03-01
- Fields of study
Biology, Medicine, Chemistry
- Identifiers
- External record
- Source metadata
Semantic Scholar, PubMed
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