Purification and Characterization of Two Different α-l-Rhamnosidases, RhaA and RhaB, fromAspergillus aculeatus

No abstract is available for this paper.

• Publication year

  2001

• Venue

  Applied and Environmental Microbiology

• Publication date

  2001-05-01

• Fields of study

  Biology, Medicine, Chemistry, Environmental Science

• Identifiers
  DOI 10.1128/AEM.67.5.2230-2234.2001PMID 11319105PMCID PMC92860
• External record

  Open on Semantic Scholar

• Source metadata

  Semantic Scholar, PubMed

• No claims are published for this paper.

• No concepts are published for this paper.

• Molecular Cloning: A Laboratory Manual

  2001cited by this paper
• Purification and Characterization of an α-L-Rhamnosidase from Aspergillus terreus of Interest in Winemaking

  2001cited by this paper
• The thermostable α‐l‐rhamnosidase RamA of Clostridium stercorarium: biochemical characterization and primary structure of a bacterial α‐l‐rhamnoside hydrolase, a new type of inverting glycoside hydrolase

  2000influential reference
• Purification and characterization of intracellular alpha-L-rhamnosidase from Pseudomonas paucimobilis FP2001.

  2000cited by this paper
• Purification and characterization of intracellular α-l-rhamnosidase from Pseudomonas paucimobilis FP2001

  2000cited by this paper
• The filamentous fungus Aspergillus nidulans produces an α‐L‐rhamnosidase of potential oenological interest

  1999cited by this paper
• alpha-L-rhamnosidase of Sphingomonas sp. R1 producing an unusual exopolysaccharide of sphingan.

  1998cited by this paper
• Purification and characterization of an alpha-L-rhamnosidase from Aspergillus niger.

  1997cited by this paper
• Purification and characterization of an α-?-rhamnosidase from Aspergillus niger

  1997cited by this paper
• Purification and Characterization of α-L-Rhamnosidase from Bacteroides JY-6, a Human Intestinal Bacterium

  1996influential reference
• Biochemical Basis of Bitterness in Citrus Fruit Juices and Biotech Approaches for Debittering

  1996cited by this paper
• Production and characterization of anAspergillus terteus α-l-rhamnosidase of oenological interest

  1996cited by this paper
• Xylans and xylanases: Edited by J. Visser, G. Beldman, M.A. Kusters-van Someren and A.G.J. Voragen, Elsevier, Amsterdam, xiii + 576pp. price US$208.50. ISBN 0-444-89477-21992

  1995cited by this paper
• Rhamnogalacturonan [alpha]-L-Rhamnopyranohydrolase (A Novel Enzyme Specific for the Terminal Nonreducing Rhamnosyl Unit in Rhamnogalacturonan Regions of Pectin)

  1994cited by this paper
• Isolation and characterization of rhamnogalacturonan oligomers, liberated during degradation of pectic hairy regions by rhamnogalacturonase.

  1994cited by this paper
• Cloning of the Aspergillus niger gene encoding alpha-L-arabinofuranosidase A.

  1993cited by this paper
• beta‐1,4‐D‐xylan‐degrading enzyme systems: biochemistry, molecular biology and applications

  1993cited by this paper
• Microbial Pectolytic Enzymes

  1990cited by this paper
• Purification of the α-l-rhamnosidase of Penicillium decumbens and characterisation of two glycopeptide components

  1989cited by this paper
• Sequential enzymic hydrolysis of potentially aromatic glycosides from grape

  1988cited by this paper
• Hydrolysis of dietary flavonoid glycosides by strains of intestinal Bacteroides from humans.

  1987cited by this paper
• Synthesis of Some Disaccharides Containing an L-Rhamnopyranosyl or L-Mannopyranosyl Residue, and the Substrate-specificity of α-L-Rhamnosidase from Aspergillus niger

  1985cited by this paper
• Synthesis of Certain Disaccharides Containing a α- or β - L-Rhamnopyranosidic Group and the Substrate Specificity of α-L-Rhamnosidase from Aspergillus niger

  1985cited by this paper
• Microbial enzymes and biotechnology

  1983cited by this paper
• Studies on the hydrolysis of Vitis vinifera monoterpene precursor compounds and model monoterpene .beta.-D glucosides rationalizing the monoterpene composition of grapes

  1982cited by this paper
• Enzymes and Food Processing

  1980cited by this paper
• Genetics and physiology of Aspergillus

  1979cited by this paper
• Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

  1970influential reference
• THE THIOBACILLI,

  1957cited by this paper
• A new method for predkting signal sequence cleavage sites

  year unknowncited by this paper

• Insights into the Lignocellulose-Degrading Enzyme System Based on the Genome Sequence of Flavodon sp. x-10

  2025cites this paper
• Characterization of α-L-Rhamnosidase and β-D-Glucosidase Subunits of Naringinase Immobilized on a Magnetic Polysaccharide Carrier

  2025influential citation
• Efficient production of icariin and baohuoside I from Epimedium Folium flavonoids by fungal α-l-rhamnosidase hydrolysing regioselectively the terminal rhamnose of epimedin C

  2023cites this paper
• Aspergillus oryzae α‐l‐rhamnosidase: Crystal structure and insight into the substrate specificity

  2023cites this paper
• α-l-rhamnosidase: production, properties, and applications

  2023cites this paper
• Kaempferol rhamnoside catabolism in rosette leaves of senescing Arabidopsis and postharvest stored radish

  2022cites this paper
• Screening and characterization of a GH78 α-l-rhamnosidase from Aspergillus terreus and its application in the bioconversion of icariin to icaritin with recombinant β-glucosidase.

  2021cites this paper
• Characterization of a novel strain of Aspergillus aculeatinus: From rhamnogalacturonan type I pectin degradation to improvement of fruit juice filtration.

  2021cites this paper
• Biochemical characterization of a novel hyperthermophilic α-l-rhamnosidase from Thermotoga petrophila and its application in production of icaritin from epimedin C with a thermostable β-glucosidase

  2020cites this paper
• Comparative genomics and association analysis identifies virulence genes of Cercospora sojina in soybean

  2020cites this paper
• Enhancement of the thermostability of Aspergillus niger α-l-rhamnosidase based on PoPMuSiC algorithm.

  2019cites this paper
• Biochemical Characterization of the α-l-Rhamnosidase DtRha from Dictyoglomus thermophilum: Application to the Selective Derhamnosylation of Natural Flavonoids

  2019cites this paper
• Marine Fungi: Biotechnological Perspectives from Deep-Hypersaline Anoxic Basins

  2019cites this paper
• Cloning and identification of rutin‐degrading enzyme genes from Aspergillus niger in wheat Qu

  2019cites this paper
• Efficient bioconversion of epimedin C to icariin by a glycosidase from Aspergillus nidulans.

  2019cites this paper
• Purification and characterization of an intracellular α-l-rhamnosidase from a newly isolated strain, Alternaria alternata SK37.001.

  2018cites this paper
• Characterization of a α-l-rhamnosidase from Bacteroides thetaiotaomicron with high catalytic efficiency of epimedin C.

  2018cites this paper
• Crystal structure of native α-L-rhamnosidase from Aspergillus terreus.

  2018cites this paper
• Structural and functional insights into RHA-P, a bacterial GH106 α-L-rhamnosidase from Novosphingobium sp. PP1Y.

  2018cites this paper
• Improving the thermostability by introduction of arginines on the surface of α-L-rhamnosidase (r-Rha1) from Aspergillus niger.

  2018cites this paper
• Synthesis of aryl α-O-L-rhamnopyranoside by two-step reaction in one pot

  2017cites this paper
• Identification of a novel Penicillium chrysogenum rhamnogalacturonan rhamnohydrolase and the first report of a rhamnogalacturonan rhamnohydrolase gene.

  2017cites this paper
• α-l-rhamnosidase selective for rutin to isoquercitrin transformation from Penicillium griseoroseum MTCC-9224.

  2017cites this paper
• Biochemical characterization of Aspergillus oryzae recombinant α-l-rhamnosidase expressed in Pichia pastoris.

  2017cites this paper
• Purification and characterization of a naringinase from a newly isolated strain of Bacillus amyloliquefaciens 11568 suitable for the transformation of flavonoids.

  2017cites this paper
• Gene-Metabolite Networks of Volatile Metabolism in Airen and Tempranillo Grape Cultivars Revealed a Distinct Mechanism of Aroma Bouquet Production

  2016cites this paper
• Simultaneous determination of nine bioactive compounds in Yijin-tang via high-performance liquid chromatography and liquid chromatography-electrospray ionization-mass spectrometry

  2016cites this paper
• Expression and biochemical characterization of recombinant α-l-rhamnosidase r-Rha1 from Aspergillus niger JMU-TS528.

  2016cites this paper
• RHA-P: Isolation, expression and characterization of a bacterial α-l-rhamnosidase from Novosphingobium sp. PP1Y

  2016cites this paper
• [OPTIMIZATION OF CULTIVATION CONDITIONS OF PENICILLIUM TARDUM--THE α-L- RHAMNOSIDASE PRODUCER].

  2015cites this paper
• Evaluation and characterization of new α-L-rhamnosidase-producing yeast strains.

  2015cites this paper
• Characterization of Structure and Properties of α-L-Rhamnosidase from Aspergillus aculeatus

  2015influential citation
• Characterization of an α-L-Rhamnosidase from Streptomyces avermitilis

  2013cites this paper
• Isolation and screening of strains producing high amounts of rutin degrading enzymes from Fagopyrum tataricum seeds

  2013cites this paper
• Purification and characterization of a naringinase from Aspergillus aculeatus JMUdb058.

  2013cites this paper
• An α-l-rhamnosidase from Aspergillus awamori MTCC-2879 and its role in debittering of orange juice

  2013cites this paper
• Purification and characterization of α-l-rhamnosidase from Penicillium corylopholum MTCC-2011

  2013cites this paper
• Purification and functional characterisation of an α‐l‐rhamnosidase from Penicillium citrinum MTCC‐3565

  2012cites this paper
• Recombinant α-l-rhamnosidase from Aspergillus terreus in selective trimming of rutin

  2012cites this paper
• Aspergillus niger DLFCC-90 Rhamnoside Hydrolase, a New Type of Flavonoid Glycoside Hydrolase

  2012cites this paper
• α-L-rhamnosidase from Aspergillus clavato-nanicus MTCC-9611 active at alkaline pH

  2012cites this paper
• Purification, characterisation and application of α‐l‐rhamnosidase from Penicillium citrinum MTCC‐8897

  2012cites this paper
• Cell surface engineering of α-l-rhamnosidase for naringin hydrolysis.

  2012cites this paper
• Quantification of hesperidin in citrus-based foods using a fungal diglycosidase.

  2012cites this paper
• Možnosti mikrobiální degradace a využití odpadů z potravinářských výrob

  2012cites this paper
• L-Rhamnose induction of Aspergillus nidulans α-L-rhamnosidase genes is glucose repressed via a CreA-independent mechanism acting at the level of inducer uptake

  2012cites this paper
• Updates on naringinase: structural and biotechnological aspects

  2011cites this paper
• Enzymatic Synthesis of the Flavone Glucosides, Prunin and Isoquercetin, and the Aglycones, Naringenin and Quercetin, with Selective α-L-Rhamnosidase and β-D-Glucosidase Activities of Naringinase

  2011cites this paper
• Use of Saccharomyces cerevisiae strains endowed with β-glucosidase activity for the production of Sangiovese wine

  2011cites this paper
• Molecular characterization and enzymatic hydrolysis of naringin extracted from kinnow peel waste.

  2011cites this paper
• THE EFFECT OF DIFFERENT CARBON SOURCES AND SALTS IN THE PRODUCTION OF NARINGINASE BY Aspegillus niger ATCC1015 EL EFECTO DE DIFERENTES FUENTES DE CARBONO Y SALES EN LA PRODUCCI ON DE NARINGINASA POR Aspergillus niger ATCC1015

  2011cites this paper
• α-L-Rhamnosidase from Aspergillus flavus MTCC-9606 isolated from lemon fruit peel

  2011cites this paper
• Functional and biotechnological insights into diglycosidases*

  2011influential citation
• Fungal Degradation of Plant Bacterial Strategies for Plant

  2011cites this paper
• Transformation of rutin to antiproliferative quercetin-3-glucoside by Aspergillus niger.

  2010cites this paper
• Design and characterization of enzymatic deglycosylation systems to produce drugs against Alzheimer’s disease

  2010cites this paper
• Morphological and Molecular Modifications Induced by Different Carbohydrate Sources in Tuber borchii

  2010cites this paper
• Characterization of α‐rhamnosidase activity from a Patagonian Pichia guilliermondii wine strain

  2010cites this paper
• The quest for celiac-safe wheat

  2010cites this paper
• Extracellular monoenzyme deglycosylation system of 7-O-linked flavonoid β-rutinosides and its disaccharide transglycosylation activity from Stilbella fimetaria

  2010cites this paper
• The rutin catabolic pathway with special emphasis on quercetinase

  2010cites this paper
• α-l-Rhamnosidase: A review

  2010influential citation
• Structure-function relationship of polysaccharides produced by opportunistic pathogens

  2010cites this paper
• One-step purification and immobilization of His-tagged rhamnosidase for naringin hydrolysis.

  2010cites this paper
• Characterization of Rhamnosidases from Lactobacillus plantarum and Lactobacillus acidophilus

  2009cites this paper
• Physiological and biochemical characterization of the two alpha-L-rhamnosidases of Lactobacillus plantarum NCC245.

  2009cites this paper
• Deactivation Kinetics and Response Surface Analysis of the Stability of α-l-Rhamnosidase from Penicillium decumbens

  2009cites this paper
• Optimasi, Produksi dan Karakterisasi Rhamnosidase dari Aspergillus niger RH-ase-H

  2007cites this paper
• Cold-active α-l-rhamnosidase from psychrotolerant bacteria isolated from a sub-Antarctic ecosystem

  2007cites this paper
• Enzyme-catalyzed change of antioxidants content and antioxidant activity of asparagus juice.

  2007cites this paper
• α-L-rhamnosidases: Old and New Insights

  2007cites this paper
• Crystal structure of glycoside hydrolase family 78 alpha-L-Rhamnosidase from Bacillus sp. GL1.

  2007cites this paper
• Purification, characterization, and substrate specificity of a glucoamylase with steroidal saponin-rhamnosidase activity from Curvularia lunata

  2007cites this paper
• Orange peel naringin hydrolyzed by αLrhamnosidase from Aspergillus flavipus MTCC 4644

  2006cites this paper
• Crystallization and preliminary crystallographic analysis of the family GH78 alpha-L-rhamnosidase RhaB from Bacillus sp. GL1.

  2006cites this paper
• Evolutionary and mechanistic relationships between glycosidases acting on α- and β-bonds☆

  2005cites this paper
• The microbiological transformation of steroidal saponins by Curvularia lunata

  2005cites this paper
• Evolutionary and mechanistic relationships between glycosidases acting on alpha- and beta-bonds.

  2005cites this paper
• Characterisation of the saponin hydrolysing enzyme avenacoside-α-l-rhamnosidase from the fungal pathogen of cereals, Stagonospora avenae

  2004cites this paper
• Production of bioavailable flavonoid glucosides in fruit juices and green tea by use of fungal alpha-L-rhamnosidases.

  2004cites this paper
• Two new thermostable α-l-rhamnosidases from a novel thermophilic bacterium

  2004cites this paper
• Molecular identification of an alpha-L-rhamnosidase from Bacillus sp strain GL1 as an enzyme involved in complete metabolism of gellan.

  2003cites this paper
• DIFFERENTIAL TRANSCRIPTS IN PYRENOPHORA GRAMINEA AND PYRENOPHORA TERES PUTATIVELY RELATED TO PATHOGENICITY

  2003cites this paper
• Mapping of Genomic Regions (Quantitative Trait Loci) Controlling Production and Quality in Industrial Cultures of the Edible Basidiomycete Pleurotus ostreatus

  2003cites this paper
• Construction of a Genetically Modified Wine Yeast Strain Expressing the Aspergillus aculeatus rhaA Gene, Encoding an α-l-Rhamnosidase of Enological Interest

  2003influential citation
• Purification and characterization of an alpha-L-rhamnosidase from Aspergillus nidulans.

  2000cites this paper
• Purification and characterization of an α‐ l‐rhamnosidase from Aspergillus nidulans

  2000cites this paper